Kids loved watching the nitrogen clouds from the made-to-order ice cream. The ice cream was very good, and the moonshine cherry added a good kick to Dad's!
Atmosphere: 4
Food: 5
Service: 5
alaina querido
Best burgers EVER!
Atmosphere: 5
Food: 5
Service: 5
Kate Bolle
Burgers are amazing ?
Atmosphere: 5
Food: 5
Service: 5
Jenni H.
So it's a strip mall. You see the sign for Roll On In. You see the sign for Buzzed Bull Creamery. But they're in the same place. Also there's a Burger Bar? In the words of Robert Irvine, "what ARE you?" This concept would be passable in OTR but.........meh. So on To Buzzed Bull.........YES. Booze and ice cream? The answer is yes. So where did the last 2 stars go? The nitrogen gas they use could be a real show.......I was diggin it. But there was NO presentation. Not sure she could have made it more boring, honestly. And it doesn't seem there are specific recipes. When one ice cream wasn't coming together, she seemed to add a little more milk? At one point she actually looked confused. We're buying BUZZED ice cream! Make it a presentation! Never even saw her put alcohol in the ice cream. I'm willing to try the OTR location in hopes that they take advantage of their location.
Teresita Vallesvaldivia
Good place to unwind. Good ice cream selection with and without alcohol. Kid and dog friendly, too.
Atmosphere: 5
Food: 5
Service: 5
Brendan Russell
Not only was the ice cream absolutely delicious, the guy working the counter was awesome! He gave us the rundown on what Buzzed Bull was all about! I cannot recommend this location enough! 6 out of 5 stars if possible!
Adam Thornton
Not open at 530 on a Sunday. No sign as to why. Drove from Indiana to try it.
Travis
Buzzed Bull is one of my favorite ice cream shops in the city! Their ice cream comes “buzzed” or “non-buzzed” and that means alcoholic or non-alcoholic and while alcoholic ice cream is cool, to me that’s not even the best part!All their ice cream start as a liquid base. Then they add in the ingredients and freeze it right in front of you with nitrogen! In my opinion, it’s one of the cooler processes to watch, pun intended lol but to see your ice cream being mixed in front of you and watching them hit it with the nitrogen to freeze and then seeing this cold cloud of nitrogen spill out of the bowl, across the counter and down to the floor is just really neat! On top of the fun process, the ice cream taste great too!So, if your looking for a cool ice cream spot, whether you want alcohol in it or not, Buzzed Bull is a place you have to try!
Brooke R.
It was empty when I went in. I created my own cake batter ice cream with Oreos, cookie dough, brownie bites, and Reese's. I also requested a waffle bowl which isn't offered on the menu, but the employee gave me anyway. This ended up being $10 which I had in cash, but they only accept cards. Other than it being card only this was well worth the money. I like my ice cream to have big chunks and resistant to melting and this was that. Also, it was my first time trying ice cream made with nitrogen. Highly recommend and I will be going back.
Hunter Mathis
The "buzz" was STRONG! My coconut sorbet was delicious, but be prepared for the cold, because a day later I still feel like my mouth got frost bite - though I probably could have eaten it more slowly
The ice cream is very good. And that's where the positives stop. Ordering is a nightmare because the UI of the digital menu is trash; unintuitive, unnecessary, and absolutely terrible at letting you know what steps are required. It literally took 5x longer than having a human take my order. Then, as if my suffering wasn't already complete, it took forever to receive my order. The store was not busy, so I guess that's just how it is there. I don't plan to go back.
catherine conlan
My husband and I went to your place last summer and LOVED IT! I was in Cincinnati for the P!nk concert on Wednesday July 26th and checked your website before I left to see what time you were open on Wednesdays. Your website said 4:00pm. I was very DISAPPOINTED when I arrived and paid for street parking to find the doors locked and that you were CLOSED. I checked google and it states that you are closed on Wednesdays just wish your WEBSITE reflected the same. I was very disappointed I was not able to share this place with my daughter.
Stan Medlin
Had a great experience! All the ice cream is made to order with mixers and liquid nitrogen. Never seen anything like it. All of the ones we got were delicious. Creamsicle with orange vodka was my favorite.With that being said, it does take some time for them to make the ice cream. You order by kiosk which also takes some time. There was no one in front of us when we got there, but I can see how it could take awhile when it’s crowded. May be worth getting a second kiosk for busy times!Overall would highly recommend checking this place out!
K L.
I was pleasantly surprised with this place. I figured the alcohol inclusion would mean mediocre ice cream but I was wrong. I tried the strawberry shortcake without alcohol and it was pretty great. Because the ice cream is made to order and isn't sitting around in freezers all day, the consistency and texture is really good. Very little air & ice particles, which means thick and velvety smooth ice cream. I'll be back.
Heidi Olson
TLDR; terrible customer service and SLOW.I'll start by saying the milkshake was fine. I got the lemon cake small non alcoholic milkshake. Not worth $9, but tasted fine.Now to why only one star.First, you can only order from a kiosk and there is only one kiosk. There is no menu posted, so you have to wait for each person to go through the menu then order and pay. This took about 3-4 minutes per person.Then, it took TWENTY FIVE minutes to get our order. There were only 2 people ahead of us and 4 people we could see working.I asked one of the workers how long it typically takes after 20 min of waiting and he replied "I'm starting them now."When I got my milkshake, I noticed it had the same amount of whipped cream as the others. I had paid for extra whipped cream, so I asked if I could get that. The worker said "I'm pretty busy right now" (though there was only one order after us and there were still 4 workers). I said, "I'm just asking you to complete my order. " He begrudgingly gave me a cup of whipped cream.Definitely not going back. Don't waste your time.
Kids loved watching the nitrogen clouds from the made-to-order ice cream. The ice cream was very good, and the moonshine cherry added a good kick to Dad's!
Atmosphere: 4
Food: 5
Service: 5
Best burgers EVER!
Atmosphere: 5
Food: 5
Service: 5
Burgers are amazing ?
Atmosphere: 5
Food: 5
Service: 5
So it's a strip mall. You see the sign for Roll On In. You see the sign for Buzzed Bull Creamery. But they're in the same place. Also there's a Burger Bar? In the words of Robert Irvine, "what ARE you?" This concept would be passable in OTR but.........meh. So on To Buzzed Bull.........YES. Booze and ice cream? The answer is yes. So where did the last 2 stars go? The nitrogen gas they use could be a real show.......I was diggin it. But there was NO presentation. Not sure she could have made it more boring, honestly. And it doesn't seem there are specific recipes. When one ice cream wasn't coming together, she seemed to add a little more milk? At one point she actually looked confused. We're buying BUZZED ice cream! Make it a presentation! Never even saw her put alcohol in the ice cream. I'm willing to try the OTR location in hopes that they take advantage of their location.
Good place to unwind. Good ice cream selection with and without alcohol. Kid and dog friendly, too.
Atmosphere: 5
Food: 5
Service: 5
Not only was the ice cream absolutely delicious, the guy working the counter was awesome! He gave us the rundown on what Buzzed Bull was all about! I cannot recommend this location enough! 6 out of 5 stars if possible!
Not open at 530 on a Sunday. No sign as to why. Drove from Indiana to try it.
Buzzed Bull is one of my favorite ice cream shops in the city! Their ice cream comes “buzzed” or “non-buzzed” and that means alcoholic or non-alcoholic and while alcoholic ice cream is cool, to me that’s not even the best part!All their ice cream start as a liquid base. Then they add in the ingredients and freeze it right in front of you with nitrogen! In my opinion, it’s one of the cooler processes to watch, pun intended lol but to see your ice cream being mixed in front of you and watching them hit it with the nitrogen to freeze and then seeing this cold cloud of nitrogen spill out of the bowl, across the counter and down to the floor is just really neat! On top of the fun process, the ice cream taste great too!So, if your looking for a cool ice cream spot, whether you want alcohol in it or not, Buzzed Bull is a place you have to try!
It was empty when I went in. I created my own cake batter ice cream with Oreos, cookie dough, brownie bites, and Reese's. I also requested a waffle bowl which isn't offered on the menu, but the employee gave me anyway. This ended up being $10 which I had in cash, but they only accept cards. Other than it being card only this was well worth the money. I like my ice cream to have big chunks and resistant to melting and this was that. Also, it was my first time trying ice cream made with nitrogen. Highly recommend and I will be going back.
The "buzz" was STRONG! My coconut sorbet was delicious, but be prepared for the cold, because a day later I still feel like my mouth got frost bite - though I probably could have eaten it more slowly
Restaurantji Recommends
The ice cream is very good. And that's where the positives stop. Ordering is a nightmare because the UI of the digital menu is trash; unintuitive, unnecessary, and absolutely terrible at letting you know what steps are required. It literally took 5x longer than having a human take my order. Then, as if my suffering wasn't already complete, it took forever to receive my order. The store was not busy, so I guess that's just how it is there. I don't plan to go back.
My husband and I went to your place last summer and LOVED IT! I was in Cincinnati for the P!nk concert on Wednesday July 26th and checked your website before I left to see what time you were open on Wednesdays. Your website said 4:00pm. I was very DISAPPOINTED when I arrived and paid for street parking to find the doors locked and that you were CLOSED. I checked google and it states that you are closed on Wednesdays just wish your WEBSITE reflected the same. I was very disappointed I was not able to share this place with my daughter.
Had a great experience! All the ice cream is made to order with mixers and liquid nitrogen. Never seen anything like it. All of the ones we got were delicious. Creamsicle with orange vodka was my favorite.With that being said, it does take some time for them to make the ice cream. You order by kiosk which also takes some time. There was no one in front of us when we got there, but I can see how it could take awhile when it’s crowded. May be worth getting a second kiosk for busy times!Overall would highly recommend checking this place out!
I was pleasantly surprised with this place. I figured the alcohol inclusion would mean mediocre ice cream but I was wrong. I tried the strawberry shortcake without alcohol and it was pretty great. Because the ice cream is made to order and isn't sitting around in freezers all day, the consistency and texture is really good. Very little air & ice particles, which means thick and velvety smooth ice cream. I'll be back.
TLDR; terrible customer service and SLOW.I'll start by saying the milkshake was fine. I got the lemon cake small non alcoholic milkshake. Not worth $9, but tasted fine.Now to why only one star.First, you can only order from a kiosk and there is only one kiosk. There is no menu posted, so you have to wait for each person to go through the menu then order and pay. This took about 3-4 minutes per person.Then, it took TWENTY FIVE minutes to get our order. There were only 2 people ahead of us and 4 people we could see working.I asked one of the workers how long it typically takes after 20 min of waiting and he replied "I'm starting them now."When I got my milkshake, I noticed it had the same amount of whipped cream as the others. I had paid for extra whipped cream, so I asked if I could get that. The worker said "I'm pretty busy right now" (though there was only one order after us and there were still 4 workers). I said, "I'm just asking you to complete my order. " He begrudgingly gave me a cup of whipped cream.Definitely not going back. Don't waste your time.