Sbarro

1012 N County Rd 260, Clyde
(419) 547-4409

Recent Reviews

Dick Burt

I think they’re closed for remodeling

Deniz Gündüz

Very friendly employees. Fast and clean too. The only problem was they didn’t have spinach Stromboli. So I had to take 4 pepperonis. As a general review, at these on the road Sbarros, there is a fifty percent chance of finding strombolis all the time. They are either ran out or don’t have all types. Sbarro head office should work on this supply plan a bit more I guess.

Atmosphere: 3

Food: 4

Service: 5

Jocelyn Carreno

Possibly one of the worst pizzas I've had. The place itself looked messy, not clean, unorganized, I can keep going..

Atmosphere: 1

Food: 1

Service: 3

Lizbeth H.

quick stop for some food on a roadtrip. they have the usual pizza and strombolis, i got the pepperoni but they had limited options due to traffic!

xhafer beshiri

This people that are working here are disgusting specially, the old lady that isworking on the cashier. Yes, she touched my pizzas in front of me and wanted to give me the pizzas and i was shocked.I dont know what else to say. No words

Slavik

Got a slice of pizza and Stromboli. Both were raw. Stromboli was so undercooked that I started gagging. Employees look like they hate their job too. Service was slightly above bad. Just wasted 15 bucks and threw it in the

Atmosphere: 1

Food: 1

Service: 1

Slavik USA

Got a slice of pizza and Stromboli. Both were raw. Stromboli was so undercooked that I started gagging. Employees look like they hate their job too. Service was slightly above bad. Just wasted 15 bucks and threw it in the trash

Roy Hill

I show up at closing time, there is still food on the warmer and they refuse to sell the food items that are still on the line. They would rather throw it away than to sell it.

Tricia Visser

It used to be a good place to eat but not any more They know Have nothing but Stromboli And pizza No Fresh ingredients No pasta and what you do get is burnt on the bottom waste of time and money go somewhere else there's plenty of other places on the interstate to eat

Atmosphere: 1

Food: 1

Service: 1

Brandon

According to Jeanie, Geanie, or however it's spelled. If you order at 2130 when they close at 2200 you only have the option of whatever pizzas are left out. She refused to make the Stromboli I asked for. I was going to settle for the old leftover pizza but I wasn't paying full price for something that's 20 minutes from the garbage.I don't care about the usual generic response. I want a direct phone # to who's in charge.

Atmosphere: 1

Food: 1

Service: 1

lattimore “LGC909” clay

Terrible Service... Some wimpy kid was getting my slice of pizza. I pointed out to him which slice I wanted. Next thing you know he decided to be very immature and intentionally point out 5 or more different slices. My finger was on the glass literally 3 inches from the slice I wanted. Next thing you know I was served a very soggy slice as if someone spit on it.This happened on 9-25-22 at around 5:30 PM

Sys Admin

Stupid & bad food! just waited in line to pay for a pc of cake ($6) and a slice. d*** woman said you have to go back in line to order the slice of pizza!! Man took bite of his pizza...said it was horrible. Only thing they had was pizza..been sitting there a while...I miss the original Sbarros..they had meatballs and ravioli...Lost customer for good here!

Tim 26755

Pizza was good. But one white male employee around 6'2 did not wash his hands with soap and water after using the restroom. And he sat down and flush. Customers beware of your pizza being infected with Ecoli. And this occurred around 8 PM on a Sunday

Mohammad Ul-Islam

I am here in front of the store and I am ordering whole cheese pizza but the sales person is telling me I can't order whole but can get 4 slices. Very shameful for such a business.

Atmosphere: 4

Food: 1

Service: 1

Vincent L.

Awww, this Sbarro outlet wasn't as bad as the low median 1.5-star Yelp rating would suggest. This is a stand inside a turnpike rest area food court, after all, so don't expect haute cuisine. This having been said, I found a ready-made pepperoni slice perfectly cheesy, filling, and decent - not to mention not outrageously overpriced. Service from a cheery young dude was friendly and welcoming too. Given that I wasn't in the mood for any of the other options at the food court, this was good enough to tide me over until I made it to my destination: foodie-forward Ann Arbor.

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