“I get lunch at this state road Burger King. It's always fast and fresh. The foods hot and they put enough ketchup and mustard on the burgers.One thing at all Burger King restaurants. Why do you use a knife for the mayonnaise?? Because the Whoppers always have waaaaay to much mayonnaise and not enough ketchup?? Use a squeeze bottle for both ketchup and mayonnaise. Because every location drowns it in mayonnaise.Its usually 95% mayonnaise 5% ketchup on Whoopers??“
“This particular Burger King should be considered the perfect example of how a fast food restaurant should take care of there customersEveryone is always helpful, and pleasant as well as the food is always perfect THANK YOU SO MUCH FOR YOUR JOB WELL DONE...“