Pasquale's Pasta House

301 Broad St, Elyria
(440) 366-1816

Recent Reviews

Laura Kershaw

The food, service and atmosphere was perfect! I will definitely be returning when I'm in town. Great job Patrick and staff ?

Atmosphere: 5

Food: 5

Service: 5

Noreen DeLuca

First time trying it and my whole family loved everything! Definitely recommend this place! When we finished my daughter said we have to review them because it was absolutely delicious! I can honestly say she's never said that before!

Atmosphere: 5

Julie C.

You're gonna love this place! My husband and I were so impressed. The food is delicious and the service is friendly. I have eaten in Rome and Florence, so I am picky with Italian food and this one is amazing. We started with iced tea and basil lemonade. Although that sounds simple, it was perfect. We had the soft and crispy focaccia with oil dipping sauce followed by a salad with romaine with pepper dressing and shaved Parmesan. Then we had arancini for an appetizer and my husband was sold! He had chicken Parmesan and it was wonderful. The best lasagna I have probably ever had. You have no doubt those pasta sheets are fresh and homemade. Here's my tip.., come early or get a reservation.

Connie Smith

Friendly atmosphere. Food is delicious!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bread Service, Caprese, Ricotta Gnocci in Pesto Genovese, Lasagna, Arancini Stuffed with Mozzarella over Red Sauce

Jada Marie

So we went here for my birthday dinner and i was super excited to try it, service was okay server was very quiet but very nice, wish they would’ve mentioned that we didn’t get free refills before handing us another drink. Half of the 6 of us like their food, the rest didn’t. also there wasn’t a kids menu (which i mean it’s a small business it’s fine) so she just shared with us, but the chicken paprikash was watery and bland, i ordered the noodles with like pepper and cheese because im an alfredo person and was told it was tossed in the seasoning and stuff but nothing on the menu was really like alfredo, when i got the noodles they were completely dry. the amount of pepper on it was horrible, and it just was all around not good for that dish, the Lasagna was pretty good, that’s the only thing i can truly say was good. There’s always room for improvement and being a small business i’m not trying to hate just giving my feedback, i would love to see this place take off but id rather spend $140 dollars somewhere when i can enjoy my meal. I wouldn’t hate to try it again in the future maybe it was simply just a bad day. Just wasn’t for me

Atmosphere: 4

Food: 2

Service: 3

Recommended dishes: Lasagna

Jacob Owens

Just got a chicken parm to go and it’s the best to go pasta I’ve ever had even better then dinning in at most places. The chicken parm itself is ginormous and the spaghetti is great. Writing this half way through meal, couldn’t wait. That

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Classic Chicken Parm over Spaghett

Mary Millinder

Three words! OH MY GOODNESS!!!!!! ????

Julie Wagner

Delicious food. We will be back. Red sauce was amazing. Arancini , YUM!

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Bread Service, Classic Chicken Parm over Spaghett, Lasagna, Arancini Stuffed with Mozzarella over Red Sauce

C Krl

We had dinner at Pasquales tonight and the food was absolutely delicious, service was great! Staff was very friendly and accommodating. Chef Patrick did an outstanding job on our dinner!Kid-friendliness: Family friendly

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bread Service, Classic Chicken Parm over Spaghett, Lasagna

Michelle Sparacino

Came last night for the first time. Food and staff were awesome!!!! We will definitely be back! Not pictured was the dessert, which was incredibly tasty. It was this cream/custard-type deliciousness over fresh strawberries and blueberries. Mmmmmm…so perfect!

Atmosphere: 5

Food: 5

Service: 5

Zeke Overy

Lasagna is amazing

Jennifer Whitehead

I had the bread and oil service, the Arancini and Chicken Parm and spaghetti ? The only reason I'm not giving 5 stars was the chicken in the chicken parme spaghetti was tough it wasn't tender at all. Everything else was really good.

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Bread Service, Classic Chicken Parm over Spaghett, Arancini Stuffed with Mozzarella over Red Sauce

Dominic Dickinson

So impressed with the food here. I was told the chef went to the Culinary Institute of America and it shows! The fresh basil lemonade, focaccia bread and shrimp Joyce were to die for. Will definitely be coming

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bread Service, Shrimp Joyce, Classic Chicken Parm over Spaghett

Michael Kelsey

We loved it. Great food.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bread Service, Ricotta Gnocci in Pesto Genovese, Classic Chicken Parm over Spaghett, Arancini Stuffed with Mozzarella over Red Sauce

Raquel G.

I gave this new-ish local restaurant a try for takeout tonight. They quoted me 30 minutes, but when I got there, my order still wasn't ready for another 10 minutes. It wasn't busy this Friday night, before 6p; only 2 tables were occupied when I arrived. But during my wait, two more tables came in, plus a doordasher. I ordered the fried polenta, chicken parm, and cacio e pepe. The polenta was pretty tasty! My husband enjoyed the chicken parm. The chicken was thick and very large. My cacio e pepe was just OK. I would return and try something else on the menu. I saw a bunch of butternut squash in the display case, but when I asked what they were used for, the employee said that was still TBD.

Load More