Worst and I mean worst meat I've ever had. The driest meat I've ever had. Definitely was cooked in an oven. My walking taco was terrible. My brisket 14 dollar sandwich was terrible. The slaw was terrible. The Mac an cheese was Stoofers brand. I will never go back. When I try to call no one answers all together 48 dollars I'll never get back
Jennifer
Havent been here in a few years. The place is run down, my food was cold and dried out so disappointed do NOT go hereWe got ribs, mac & cheese, fries, brisket, and the spicy sausage
Jennifer T
Havent been here in a few years. The place is run down, my food was cold and dried out so disappointed do NOT go hereWe got ribs, mac & cheese, fries, brisket, and the spicy sausage
Dick Dastardly
Not as good as it use to be. I got half of my order of meats. I ordered 1lbs of sliced brisket and .5lbs of chicken. Medium fries which cost $6. And the brisket chilli. The fries were under cooked, oily, and not even one potato. The chilli was mush from being over cooked. The chicken was way over cooked. The brisket was not sliced but pulled. If I would have to guess the franchise has changed hands in the past few years . You can just see for yourself in the picture I posted. I am not going to go back. Next time I get a taste for bbq I will have to try somewhere else.
Kyle Pavilonis
Save yourself the disappointment and go to Mission BBQ. This was the worst bbq I've ever had.. expectations weren't terribly high to start but come on.There was an unidentified piece of something in my drink (good start), meat was incredibly dry (both the brisket and pork ribs), sides were OKAY but tiny, and sauces were just okay. Just look at the meat below, looks overcooked and like it sat out for days. Borderline unedible.I have literally never been so upset after a meal, fast food or otherwise.
john miller
I ordered a sandwich(cueban), a pulled pork plate and two drinks through door dash, and it wasn't all that good. The sandwich wasn't the one I ordered, but I tried it anyways, because it also sounded good. However it was oddly soggy and the bun was burnt. The sides were less than desirable, and the doctor pepper and root beer both tasted the same as if they were mixed together. The only props I can really give are that the food was warm, and the pulled pork tasted okay.
Kevin S.
Walked in and all the employees were on their phones, and were super slow to get me my to go order. Portions are very small. I got the 3 meat plate and it was not worth it at all. They also gave us diced chicken instead of a sandwich plate we ordered. We asked to have it corrected and it was. The sandwich had 2 pieces of the diced chicken. Will not return even if it was free. Drive the extra few minutes to another place.
Vincent Yacono
Save your money. Do not eat here unless you want fatty meat and rude service. Ordered two 2 meat platters. Saw the brisket being cut and asked if it could be lean. The employee questioned me and said there wasn’t any fat on his cuts. When we got home, the only thing in my to go box was fat. The pulled pork wasn’t even pulled, and the turkey had been sitting a while. Mac and cheese was cold and we only had a 5 minute drive home. Worked in bbq for 6 years and this meal was a huge disappointment. Should have taken the empty parking lot during dinner as a warning sign.
Christina Ragsdale
We arrived at 830, the sign on the door says they close at 9. Nothing was mentioned differently until after we paid and were handed a tied bag and asked to leave (I was sitting at one of the tables already but they told my husband they were closed). The table I sat at was the only clean one I found.While sitting in the car eating our food one of the two employees turned the open sign off and we ate and watched them close but zero cleaning was done!The food that we received was ice cold and the baked beans even though they were warm the beans were chrunchy!!I ordered baked beans and fries and was told he already turned off the fryer and to pick something else so I got Mac n cheese, then when I opened my food there were half warm fries and Mac n cheese, my husband went back in to correct the Mac n cheese for beans and I wish I just kept the Mac!Terrible service and food! I should have just gone somewhere else!
Dan Z.
We ordered our food one brisket one pulled pork dinner when it arrived it was cold and tough, so I told the manager that the food was bad and he instructed the girl to get us new food. They went right back to where they had gotten the first order and cut more brisket and more pulled pork and guess what? it was exactly the same cold and tough. The side dishes were also bad. This was my last time going there, I had been here before a few years ago and it was much better. Do yourself a favor and find a different place. There are much better food choices in Mentor
Ordered $66 worth of food from this restaurant on Feb 19. Can't comment on the food, because we never actually got any. They decided to close an hour early (but still let us place and pay for the order online) and we couldn't pick up our food. I called about getting a refund, and only got part of my money back. I repeatedly called and was told I needed to speak to the manager, Tony to get the rest of our refund. I left multiple messages for him, and the staff repeatedly apologized that Tony wouldn't return my calls. Finally today (March 8), I called again and got Tony on the phone. He was exceedingly rude and unhelpful, and insisted that no one ever gave him any of my (many) messages. I'm out my $, but hopefully this helps someone else avoid wasting their $ at this restaurant. Plenty of other great options in Erie; avoid the frustration of this place.
Caleb Cobane
Worst bbq of my life... because it wasn't bbq! "Brisket" was pulled out of the oven, not smoked at all (see pic, no smoke ring at all). It was a bad version of roast beef, dry as jerky. I KNOW this is not up to franchise level. They even tried to say "We don't let kids eat free on Sundays anymore", when I pointed to the sign literally hanging over my head they acted like the gave me charity. You couldn't pay me to eat here again.
Steven B.
The food was not good. Tasted like it sat around forever. The soda was flat. The portions were very small. I could go on and on. I love Dickies In Medina I expected the same thing in mentor. Major let down.
Shon B.
So I guess we should have come earlier. Word to the wise don't come 30 minutes before closeing. So everything was cold and dry. We ordered the brisket and it was not the most tender cut of meat that I have tasted. I got the baked potatoe and it was dirty, luckily I don't eat the skin of my potatoes. The mac and cheese tasted like it came out of the box and the baked beans came out of the can and they weren't the good kind either. The sausage looked undercooked so I guess it was good it was cold, microwave it went. The reason I gave the review 2 stars is because the guys there are funny and very attentive, but the food does not fit the bill, which by the way was HIGH!!!. I will not be going back.
Tim Williams
We got there at 11:30 am service was fine just the food was kinda cool which for me I like my BBQ warm or hot. The Mac-N-Cheese was cool and BBQ beans room temp, for the price you pay its should be warm at least.... WAY different from my last experience...
Worst and I mean worst meat I've ever had. The driest meat I've ever had. Definitely was cooked in an oven. My walking taco was terrible. My brisket 14 dollar sandwich was terrible. The slaw was terrible. The Mac an cheese was Stoofers brand. I will never go back. When I try to call no one answers all together 48 dollars I'll never get back
Havent been here in a few years. The place is run down, my food was cold and dried out so disappointed do NOT go hereWe got ribs, mac & cheese, fries, brisket, and the spicy sausage
Havent been here in a few years. The place is run down, my food was cold and dried out so disappointed do NOT go hereWe got ribs, mac & cheese, fries, brisket, and the spicy sausage
Not as good as it use to be. I got half of my order of meats. I ordered 1lbs of sliced brisket and .5lbs of chicken. Medium fries which cost $6. And the brisket chilli. The fries were under cooked, oily, and not even one potato. The chilli was mush from being over cooked. The chicken was way over cooked. The brisket was not sliced but pulled. If I would have to guess the franchise has changed hands in the past few years . You can just see for yourself in the picture I posted. I am not going to go back. Next time I get a taste for bbq I will have to try somewhere else.
Save yourself the disappointment and go to Mission BBQ. This was the worst bbq I've ever had.. expectations weren't terribly high to start but come on.There was an unidentified piece of something in my drink (good start), meat was incredibly dry (both the brisket and pork ribs), sides were OKAY but tiny, and sauces were just okay. Just look at the meat below, looks overcooked and like it sat out for days. Borderline unedible.I have literally never been so upset after a meal, fast food or otherwise.
I ordered a sandwich(cueban), a pulled pork plate and two drinks through door dash, and it wasn't all that good. The sandwich wasn't the one I ordered, but I tried it anyways, because it also sounded good. However it was oddly soggy and the bun was burnt. The sides were less than desirable, and the doctor pepper and root beer both tasted the same as if they were mixed together. The only props I can really give are that the food was warm, and the pulled pork tasted okay.
Walked in and all the employees were on their phones, and were super slow to get me my to go order. Portions are very small. I got the 3 meat plate and it was not worth it at all. They also gave us diced chicken instead of a sandwich plate we ordered. We asked to have it corrected and it was. The sandwich had 2 pieces of the diced chicken. Will not return even if it was free. Drive the extra few minutes to another place.
Save your money. Do not eat here unless you want fatty meat and rude service. Ordered two 2 meat platters. Saw the brisket being cut and asked if it could be lean. The employee questioned me and said there wasn’t any fat on his cuts. When we got home, the only thing in my to go box was fat. The pulled pork wasn’t even pulled, and the turkey had been sitting a while. Mac and cheese was cold and we only had a 5 minute drive home. Worked in bbq for 6 years and this meal was a huge disappointment. Should have taken the empty parking lot during dinner as a warning sign.
We arrived at 830, the sign on the door says they close at 9. Nothing was mentioned differently until after we paid and were handed a tied bag and asked to leave (I was sitting at one of the tables already but they told my husband they were closed). The table I sat at was the only clean one I found.While sitting in the car eating our food one of the two employees turned the open sign off and we ate and watched them close but zero cleaning was done!The food that we received was ice cold and the baked beans even though they were warm the beans were chrunchy!!I ordered baked beans and fries and was told he already turned off the fryer and to pick something else so I got Mac n cheese, then when I opened my food there were half warm fries and Mac n cheese, my husband went back in to correct the Mac n cheese for beans and I wish I just kept the Mac!Terrible service and food! I should have just gone somewhere else!
We ordered our food one brisket one pulled pork dinner when it arrived it was cold and tough, so I told the manager that the food was bad and he instructed the girl to get us new food. They went right back to where they had gotten the first order and cut more brisket and more pulled pork and guess what? it was exactly the same cold and tough. The side dishes were also bad. This was my last time going there, I had been here before a few years ago and it was much better. Do yourself a favor and find a different place. There are much better food choices in Mentor
Restaurantji Recommends
Ordered $66 worth of food from this restaurant on Feb 19. Can't comment on the food, because we never actually got any. They decided to close an hour early (but still let us place and pay for the order online) and we couldn't pick up our food. I called about getting a refund, and only got part of my money back. I repeatedly called and was told I needed to speak to the manager, Tony to get the rest of our refund. I left multiple messages for him, and the staff repeatedly apologized that Tony wouldn't return my calls. Finally today (March 8), I called again and got Tony on the phone. He was exceedingly rude and unhelpful, and insisted that no one ever gave him any of my (many) messages. I'm out my $, but hopefully this helps someone else avoid wasting their $ at this restaurant. Plenty of other great options in Erie; avoid the frustration of this place.
Worst bbq of my life... because it wasn't bbq! "Brisket" was pulled out of the oven, not smoked at all (see pic, no smoke ring at all). It was a bad version of roast beef, dry as jerky. I KNOW this is not up to franchise level. They even tried to say "We don't let kids eat free on Sundays anymore", when I pointed to the sign literally hanging over my head they acted like the gave me charity. You couldn't pay me to eat here again.
The food was not good. Tasted like it sat around forever. The soda was flat. The portions were very small. I could go on and on. I love Dickies In Medina I expected the same thing in mentor. Major let down.
So I guess we should have come earlier. Word to the wise don't come 30 minutes before closeing. So everything was cold and dry. We ordered the brisket and it was not the most tender cut of meat that I have tasted. I got the baked potatoe and it was dirty, luckily I don't eat the skin of my potatoes. The mac and cheese tasted like it came out of the box and the baked beans came out of the can and they weren't the good kind either. The sausage looked undercooked so I guess it was good it was cold, microwave it went. The reason I gave the review 2 stars is because the guys there are funny and very attentive, but the food does not fit the bill, which by the way was HIGH!!!. I will not be going back.
We got there at 11:30 am service was fine just the food was kinda cool which for me I like my BBQ warm or hot. The Mac-N-Cheese was cool and BBQ beans room temp, for the price you pay its should be warm at least.... WAY different from my last experience...