Linardos Villa

2230 E Main St, Springfield
(937) 323-3011

Recent Reviews

Jeremy Guyton

I went here for my first time the other day. I loved it because I was a nice question restaurant. It feels slightly fancy which is I was going for. This would be an excellent place to bring a date. ?There was a nice selection of food. I believe I had gyro type of dish and my friend who is vegetarian had a pasta. Mine was ok, but her's tasted great. I actually liked it better than mine. There are plenty more dishes for me try try next time I go.?Parking: Parking is at the side of the building.

Atmosphere: 5

Food: 4

Service: 5

Debbie Izer

Ordered Chicken Fettuccine Alfredo, husband ordered Greek combo plate, daughter ordered Asiago Chicken, and her fiance also ordered Chicken Fettuccine. We waited almost an hour for our food to be brought out. (Restaurant was not even half full) All entrees were barely warm! Both fettuccine plates hardly had any sauce and were tasteless. The other dishes looked very unappetizing and tasted bad as well. The bread was very dry and crumbly. Not a good experience at all! We overheard the party sitting behind us complaining to the waitress about their food, and as we left, we passed another table and saw a lot of the food there was left uneaten. I'm sorry to say I would not go here again.

Atmosphere: 2

Food: 1

Service: 3

Glenn Izer

Our waitress was the best part of our dining experience. I gave her a 4. The atmosphere was nice. The food was not good. Salads were okay. Chicken Alfredo was not good. The Alfredo sauce didn't have much taste and there wasn't much of it. The chicken didn't have any flavor. I got the Greek combination plate. I was not a fan. We waited about an hour and the food was at best warm. None of it had much flavor. We will not return to this establishment to each again.

Atmosphere: 3

Food: 2

Service: 4

John Butts

Boomers and beyond keep this place alive. No... just no...

Atmosphere: 1

Food: 1

Service: 1

Jeff Barone

Lovely place with great food and atmosphere!

Atmosphere: 5

Food: 5

Service: 5

Katie S

I got the Mediterranean pasta add chicken, Eddie got the lasagna. Literally everything was delicious! The atmosphere was so chill, perfect after a busy day.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lasagna

Mi mi Jamaica

I am so Raving about this Great establishment.From The ownership,( Mr.Harry) who me and my husband had the pleasure of talking to and the Highly attentive Kitchen Chefs .To our waitress Ms Angie, who was highly versed in the menu and wines.She Was a Wine connsouir to what our taste Pallets craved ..a Sweet Red ?.,She offered two and our pick was Mavrodaphni of Patra .Kourtaki.Excellent choice.The wine complimented our dinner entrees which were for myself Greek house ? w Greek dressings,Fried Mushrooms and a Perfectly lightly breaded Walleye and Baked ?.And my husband's choice was appetizer Fried Smelt, Dinner entree Chicken Rapama,Moussaka,Pastitsio,Dolmathes.(He loved all of his Choices) For desert he had a , Greek cream cake.Lets also talk about the Homemade ?......Fresh,right out of oven,soft and to Die for...The Presentation, the food being prepared expeditiously,And the Atmosphere was Exceptional A must try..And Now a Favorite!! Definitely will be back! Thanks for A beautiful Evening....

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Greek Salad, Dolmathes, Greek Combinazione

david richwine

Amazing family owned and operated place wonderful food and personal touch ?.

Atmosphere: 5

Food: 5

Service: 5

magisjim

Arrived at 5 p.m., on a Friday and were promptly seated, last couple arrived 5:15 p.m. We were 3 couples. We were having dinner before a movie. Had to ask for our food to be delivered at 6:15. Food was delivered at about 6:25. I had the veal scallopini with a side of spaghetti. The scallopini had too much lemon in the gravy. The spagheti was cold. Wife had pasta with shrimp, mushrooms, and lobster. They informed her that there was no lobster, would she take scalops instead. She did. The table asked for bread. There was none, they were out. Did get 1 refill on water. The Sicilan salad was very good. Out table was ignored, obvious regulars got good service. Their tables were set before they arrived, eg. 2 place settings in booth, side-by-side, next booth, set for 2, across from each other. One of our group had a baked potato. Had to ask for butter and salt and peper for it. I left 19% tip. My wife that ws very generous. She usually tips 20% minimum. Would I go back? Not unless I had to.

Anthony Allen

I got taken out and the price was fair and food was awesome. Wish I could have dined in because the atmosphere was really neat. Must stop for foodies. All kinds of unique plates, sides, salads, etc.

Les Vandermark

Food was decent. Place could use some updating and perhaps in a different location. Lots of choices on the menu.

Atmosphere: 4

Food: 4

Service: 5

Bradley Steen

The only dish that tasted okay was my salad, and her Caesar salad just tasted like wet lettuce. There is clearly something that needs to be done in revamping this menu. Not sure if it's the ingredients, the way they were prepped, or the chef themselves that is the issue here, but definitely will not be returning.

Atmosphere: 3

Food: 1

Service: 3

Dana Carter

Great food and service. Will go back. Place needs to be brought up to date though.

Atmosphere: 4

Food: 5

Service: 5

Clara Rogers

Staff is always courteous, and food is terrific, along with wine lists, and dessert trays, although we were too full to order dessert, this visit!We did purchase a bottle of my favorite dark, sweet Greek wine!Parking: Right at front door although not marked as handicapped space!Wheelchair accessibility: Sidewalk and door frames lintels low enough to drive in and over, as long as someone holds doors open!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Village Salad

Kenneth Koepnick

Linardos is a staple gathering place for my family. From dinner, to parties for anniversaries or wakes… we love it. The staff is friendly, the drinks are fair, & the food is tasty. It was the first place I ever tried salad, baklava, veal, & many other things.

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