“Refreshing the date. Review still holds. Wonderful peopple.Unusual menu. From Monterey, not Tex-Mex. Well prepared and served food. Excellent staff. Taco Tuesdays!We eat here between 12 and 40 times a year (including lunches) and have for the last 3 years. We have had some nights that were a bit slow or not spot on but I can't cook perfectly every night, eitherTonight was Green Pork Carnitas, shrimp and bacon street tacos, and pork enchiladas enmolada. All were excellent. (The mole is the owner"s Mom's recipe.) Also got black beans which were ordinary because I didn't want refritos. Probably won't do that again Got corn tortillas for my Carnitas. It was a really nice dinner.If you are looking for dressed up Taco Bell you won't find it here. (Real) Mexican food is fairly delicately flavored, not blazingly hot. This is Mexican food, not Mexican-American food except for the American tacos. Those they have! On Tuesdays for a buck. I like to get them, too!“
“Refreshing the date. Review still holds. Wonderful peopple.Unusual menu. From Monterey, not Tex-Mex. Well prepared and served food. Excellent staff. Taco Tuesdays!We eat here between 12 and 40 times a year (including lunches) and have for the last 3 years. We have had some nights that were a bit slow or not spot on but I can't cook perfectly every night, eitherTonight was Green Pork Carnitas, shrimp and bacon street tacos, and pork enchiladas enmolada. All were excellent. (The mole is the owner"s Mom's recipe.) Also got black beans which were ordinary because I didn't want refritos. Probably won't do that again Got corn tortillas for my Carnitas. It was a really nice dinner.If you are looking for dressed up Taco Bell you won't find it here. (Real) Mexican food is fairly delicately flavored, not blazingly hot. This is Mexican food, not Mexican-American food except for the American tacos. Those they have! On Tuesdays for a buck. I like to get them, too!“