This is our third visit. It took fifteen minutes before someone finally came to our table. Napkins were brought to the table after the meal was received on each of our visits. I ordered the perch meal, cannot say enough about how disappointing the perch was, should take this off the menu. It was dry and tasteless, also overdone. The coleslaw was served in a paper/cardboard holder that drained through to the rest of the food, huge mess. My husband had a chicken sandwich that was moist and very good. Service is everything and it just needs a lot of work. You should never spray a cleaning product on a table next to a table that has food served. The spray spreads and was very off putting. The first visit we were seated at a table that we had to ask the server to clean as there was something sticky on the table. I wish them the best as opening any new business is difficult.
kevin spall
This place has potential to be awesome. The food needs work. Some of the wings were fried with feather steams still in them. Gross. Nobody could see that before bringing it out? Pulled pork tasted like it was sitting in a crock pot and just dried out. BBQ sauce wasn't saving that. Brisket had no smoke flavor and tasted like it was fried in pan. I will come back for a good band, beer and maybe just and appetizer.
Atmosphere: 4
Food: 1
Service: 3
Tony Gov
Our group of 4 tried this place for dinner last night, 2/28..The initial impression was good as the place was inviting and nicely decorated for St. Patrick’s Day. We were promptly seated and given menus.The server stopped by to take our drink order. I attempted to order a sweet tea which is clearly listed as an option only to be told “we don’t have sweet tea”. Ok…. Make it an unsweet tea then. Two others in the party ordered Pepsi. Both of these were flat and had an odd taste. The server was obliging and swapped both out for lemonade which was good.Our entrees consisted of: a BBQ combo (brisket & pulled pork), order of jumbo wings with “kickin bourbon sauce” and two orders of chicken tenders.The brisket was tough, dried out, and cold. The pulled pork was average less the large amount of “gristle”. The jumbo wings were over cooked, crusty, and dried out. The “kickin bourbon” neither had a kick nor any hint of bourbon. It basically tasted like Open Pit BBQ sauce. Both orders of chicken tenders were over cooked and dried out. The fries accompanying the tenders were cold.Both soap dispensers in the men’s room were empty as was the paper towel dispenser. It made me wonder how the kitchen staff washed their hands after a visit. ?I really had high hopes for this place as a it’s a nice location in downtown. But, my overall opinion of this place is it’s a hard pass.I’ve attached photos of the BBQ combo and chicken tenders. I did not get a picture of the wings however.
Atmosphere: 4
Food: 1
Service: 2
CBSSURVIVORROCKS
The Pepsi tasted flat and I called the server over to get it exchanged, ended up with good lemonade. The chicken tenders are huge but over cooked, the chicken wings also are over cooked. The pulled pork was good less for the chunk of gristle on my first bite. The brisket was too hard. ( I needed a real knife to cut it but only had a butter knife.) I only received one small container of sauce for a pick two meats. The salad was a side and came out with the meal. It had one small container of dressing. Difficult to eat the salad due to lack of room on the table. All meals served on big serving trays. The server didn't even come by and ask how everything was. I was really hoping this restaurant would of had good food and good service. We won't be back.
Atmosphere: 4
Food: 1
Service: 2
Brandon Noel
Initially, walking in, it seemed like a fun atmospheric place. Though, once we were seated, it just wasn't a good experience.My wife and I ordered sweet tea's but when they came, they tasted like water with a splash of unsweetened tea. So, we instead exchanged them for Dr. Pepper. I'm not sure what they use for the syrup for pop but it was not Dr. Pepper. It just didn't taste right.We ordered our food, out of 6 adults about half were wrong in some way. My burger was okay at best. As far as smash burgers go, Steak-n-Shake has them beat. My wife was unhappy that we spent that money on her food (pulled pork). My sister-in-law said that her Nashville hot was over cooked. Over all, it was just over priced for the quality. Not to mention my father didn't get his food until after everyone was almost done eating.Unfortunately, our family will not be back. The food just wasn't great, nor was the service. And the price for the food is just to far above its worth.
Atmosphere: 3
Food: 2
Service: 2
James Noel
For whatever reason everyone got their food but me. Most were done eating by the time I got my meal. I got the brisket melt which was quite good but my wife's sandwich came with onions even though she requested none. Her tea tasted like water even when they redid it.All in all we tried it to see if it could be our go too for Bar-B-Q but from us and our adult children and grandchildren it will be a one and done.Definitely not worth the price for the experience.
Atmosphere: 3
Food: 3
Service: 3
Brittney Ambrose
We had high hopes for this restaurant. We gave them the benefit of the doubt at first because they were new. Unfortunately we have yet to have a good experience. They have been consistent with slow service & cold food.
Atmosphere: 3
Food: 2
Service: 2
Kaitlin McQuaide
It takes alot to run any business especially a new one but alot to learn still.Outside you can smell burning wood which is very welcoming into a bbq place but walking in it had an old moldy basement smell. Very few tables had guests yet it took over ten minutes to be acknowledged and sat. Waitress was incredibly nice 8/10. Fries came out hot although wings appeared the sauce barely grazed them. Patty melt was very greasy. Ranch tasted like watered down dill dip. Overall 6/10. Two tables we could hear were dissatisfied with their experience and missng items of their meal. No napkins on the table or given with Silverware with BBQ is odd. All a learning experience but just like the prior establishment, it will be a one and done at least we tried it. Good luck with your growth, wadsworth needs another option.
Atmosphere: 2
Service: 2
Joey Smakula
Food is excellent. We had Will as a server and he was great! Will 100% come back again!
Atmosphere: 5
Food: 5
Service: 5
Heather G
The food and drinks were great when we went for lunch. Service was pretty quick and our waitress was very nice. I highly suggest the burgers and sampler app. The coffee flight and mimosa flights were awesome too! Will definitely be going back! The pic makes the pretzel look small but it is not small!
Left last night very disappointed. Hostess staff is clueless. We had to wait 20+ minutes when there were open tables and then they would seat people in those tables who came in after us. Had to explain to the hostess the simple concept of putting tables together.Waitress was nice, but didn’t know the menu. Brought us beer refills when no one even asked for them. Food wise, stay clear of the cheesy bacon potatoes. No taste and had the consistency of wallpaper paste.
Atmosphere: 1
Food: 2
Service: 1
Dylan Palidar
Food/Service was great. Little pricey, but worth it to have local business that tastes this
Atmosphere: 5
Food: 5
Service: 5
steven chaney
We had high hopes going in. Service was slow and the table we sat at was very wobbly for being a new restaurant(table #44). Food came out cold from being served on a cold metal tray. Waited 25 min after ordering for 3 egg combo and an omlette. The green peppers and mushrooms were very undercooked and cheese wasn't really melted. Tea was very watered down. The only good thing we got was a cold brew that was strong.
Atmosphere: 3
Food: 2
Service: 2
Chief Examiner Stanley W. Finch
I recently had the displeasure of dining at 9ers Breakfast Brew BBQ, and let me tell you, the experience was nothing short of disappointing. From the moment I walked in, I felt like I was being fleeced just by looking at the menu. The prices at this place are absolutely absurd, making me wonder if they're sourcing their ingredients from a Michelin-starred farm.First off, let's talk about their breakfast options. $15 for a basic eggs and toast combo? Are you kidding me? I could make the same thing at home for a fraction of the cost. And don't even get me started on their "signature" breakfast dishes, which are priced as if they were concocted by a culinary genius. Spoiler alert: they're not.Now, onto their so-called "brews." Sure, they have a decent selection of coffee and tea, but the prices are through the roof. $7 for a cup of joe that tastes like it came from the bargain bin at a gas station? No thank you. And don't even think about asking for a refill without emptying your wallet first.And finally, let's talk about their BBQ. I'll admit, the smell coming from the kitchen was enticing, but once I saw the prices, my appetite disappeared faster than you can say "rip-off." $25 for a plate of ribs? I could go to a legitimate BBQ joint and get a whole rack for that price.Overall, 9ers Breakfast Brew BBQ is a prime example of everything wrong with overpriced, mediocre dining establishments. Save your hard-earned cash and go somewhere else where you'll actually get your money's worth. Trust me, your wallet will thank you.
Atmosphere: 2
Food: 3
Service: 2
Cheyenne Mills
I've been here twice so far! Once for breakfast and once for dinner. Stuffed strawberry pancakes were awesome and loved the breakfast sausage. I'd actually like to know where they get the sausage! Dinner I had the smoked brisket sandwich with fries and it was sooo good! Service was great both times! My only suggestion would be to turn the music down a tad (it wasn't a band just background music before bingo). We actually asked to be moved farther away because we couldn't hear eachother talk our waitress had a hard time hearing us as well. I would also suggest putting napkins on the tables I had to hunt someone down for some! But loved it and will return!
This is our third visit. It took fifteen minutes before someone finally came to our table. Napkins were brought to the table after the meal was received on each of our visits. I ordered the perch meal, cannot say enough about how disappointing the perch was, should take this off the menu. It was dry and tasteless, also overdone. The coleslaw was served in a paper/cardboard holder that drained through to the rest of the food, huge mess. My husband had a chicken sandwich that was moist and very good. Service is everything and it just needs a lot of work. You should never spray a cleaning product on a table next to a table that has food served. The spray spreads and was very off putting. The first visit we were seated at a table that we had to ask the server to clean as there was something sticky on the table. I wish them the best as opening any new business is difficult.
This place has potential to be awesome. The food needs work. Some of the wings were fried with feather steams still in them. Gross. Nobody could see that before bringing it out? Pulled pork tasted like it was sitting in a crock pot and just dried out. BBQ sauce wasn't saving that. Brisket had no smoke flavor and tasted like it was fried in pan. I will come back for a good band, beer and maybe just and appetizer.
Atmosphere: 4
Food: 1
Service: 3
Our group of 4 tried this place for dinner last night, 2/28..The initial impression was good as the place was inviting and nicely decorated for St. Patrick’s Day. We were promptly seated and given menus.The server stopped by to take our drink order. I attempted to order a sweet tea which is clearly listed as an option only to be told “we don’t have sweet tea”. Ok…. Make it an unsweet tea then. Two others in the party ordered Pepsi. Both of these were flat and had an odd taste. The server was obliging and swapped both out for lemonade which was good.Our entrees consisted of: a BBQ combo (brisket & pulled pork), order of jumbo wings with “kickin bourbon sauce” and two orders of chicken tenders.The brisket was tough, dried out, and cold. The pulled pork was average less the large amount of “gristle”. The jumbo wings were over cooked, crusty, and dried out. The “kickin bourbon” neither had a kick nor any hint of bourbon. It basically tasted like Open Pit BBQ sauce. Both orders of chicken tenders were over cooked and dried out. The fries accompanying the tenders were cold.Both soap dispensers in the men’s room were empty as was the paper towel dispenser. It made me wonder how the kitchen staff washed their hands after a visit. ?I really had high hopes for this place as a it’s a nice location in downtown. But, my overall opinion of this place is it’s a hard pass.I’ve attached photos of the BBQ combo and chicken tenders. I did not get a picture of the wings however.
Atmosphere: 4
Food: 1
Service: 2
The Pepsi tasted flat and I called the server over to get it exchanged, ended up with good lemonade. The chicken tenders are huge but over cooked, the chicken wings also are over cooked. The pulled pork was good less for the chunk of gristle on my first bite. The brisket was too hard. ( I needed a real knife to cut it but only had a butter knife.) I only received one small container of sauce for a pick two meats. The salad was a side and came out with the meal. It had one small container of dressing. Difficult to eat the salad due to lack of room on the table. All meals served on big serving trays. The server didn't even come by and ask how everything was. I was really hoping this restaurant would of had good food and good service. We won't be back.
Atmosphere: 4
Food: 1
Service: 2
Initially, walking in, it seemed like a fun atmospheric place. Though, once we were seated, it just wasn't a good experience.My wife and I ordered sweet tea's but when they came, they tasted like water with a splash of unsweetened tea. So, we instead exchanged them for Dr. Pepper. I'm not sure what they use for the syrup for pop but it was not Dr. Pepper. It just didn't taste right.We ordered our food, out of 6 adults about half were wrong in some way. My burger was okay at best. As far as smash burgers go, Steak-n-Shake has them beat. My wife was unhappy that we spent that money on her food (pulled pork). My sister-in-law said that her Nashville hot was over cooked. Over all, it was just over priced for the quality. Not to mention my father didn't get his food until after everyone was almost done eating.Unfortunately, our family will not be back. The food just wasn't great, nor was the service. And the price for the food is just to far above its worth.
Atmosphere: 3
Food: 2
Service: 2
For whatever reason everyone got their food but me. Most were done eating by the time I got my meal. I got the brisket melt which was quite good but my wife's sandwich came with onions even though she requested none. Her tea tasted like water even when they redid it.All in all we tried it to see if it could be our go too for Bar-B-Q but from us and our adult children and grandchildren it will be a one and done.Definitely not worth the price for the experience.
Atmosphere: 3
Food: 3
Service: 3
We had high hopes for this restaurant. We gave them the benefit of the doubt at first because they were new. Unfortunately we have yet to have a good experience. They have been consistent with slow service & cold food.
Atmosphere: 3
Food: 2
Service: 2
It takes alot to run any business especially a new one but alot to learn still.Outside you can smell burning wood which is very welcoming into a bbq place but walking in it had an old moldy basement smell. Very few tables had guests yet it took over ten minutes to be acknowledged and sat. Waitress was incredibly nice 8/10. Fries came out hot although wings appeared the sauce barely grazed them. Patty melt was very greasy. Ranch tasted like watered down dill dip. Overall 6/10. Two tables we could hear were dissatisfied with their experience and missng items of their meal. No napkins on the table or given with Silverware with BBQ is odd. All a learning experience but just like the prior establishment, it will be a one and done at least we tried it. Good luck with your growth, wadsworth needs another option.
Atmosphere: 2
Service: 2
Food is excellent. We had Will as a server and he was great! Will 100% come back again!
Atmosphere: 5
Food: 5
Service: 5
The food and drinks were great when we went for lunch. Service was pretty quick and our waitress was very nice. I highly suggest the burgers and sampler app. The coffee flight and mimosa flights were awesome too! Will definitely be going back! The pic makes the pretzel look small but it is not small!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Left last night very disappointed. Hostess staff is clueless. We had to wait 20+ minutes when there were open tables and then they would seat people in those tables who came in after us. Had to explain to the hostess the simple concept of putting tables together.Waitress was nice, but didn’t know the menu. Brought us beer refills when no one even asked for them. Food wise, stay clear of the cheesy bacon potatoes. No taste and had the consistency of wallpaper paste.
Atmosphere: 1
Food: 2
Service: 1
Food/Service was great. Little pricey, but worth it to have local business that tastes this
Atmosphere: 5
Food: 5
Service: 5
We had high hopes going in. Service was slow and the table we sat at was very wobbly for being a new restaurant(table #44). Food came out cold from being served on a cold metal tray. Waited 25 min after ordering for 3 egg combo and an omlette. The green peppers and mushrooms were very undercooked and cheese wasn't really melted. Tea was very watered down. The only good thing we got was a cold brew that was strong.
Atmosphere: 3
Food: 2
Service: 2
I recently had the displeasure of dining at 9ers Breakfast Brew BBQ, and let me tell you, the experience was nothing short of disappointing. From the moment I walked in, I felt like I was being fleeced just by looking at the menu. The prices at this place are absolutely absurd, making me wonder if they're sourcing their ingredients from a Michelin-starred farm.First off, let's talk about their breakfast options. $15 for a basic eggs and toast combo? Are you kidding me? I could make the same thing at home for a fraction of the cost. And don't even get me started on their "signature" breakfast dishes, which are priced as if they were concocted by a culinary genius. Spoiler alert: they're not.Now, onto their so-called "brews." Sure, they have a decent selection of coffee and tea, but the prices are through the roof. $7 for a cup of joe that tastes like it came from the bargain bin at a gas station? No thank you. And don't even think about asking for a refill without emptying your wallet first.And finally, let's talk about their BBQ. I'll admit, the smell coming from the kitchen was enticing, but once I saw the prices, my appetite disappeared faster than you can say "rip-off." $25 for a plate of ribs? I could go to a legitimate BBQ joint and get a whole rack for that price.Overall, 9ers Breakfast Brew BBQ is a prime example of everything wrong with overpriced, mediocre dining establishments. Save your hard-earned cash and go somewhere else where you'll actually get your money's worth. Trust me, your wallet will thank you.
Atmosphere: 2
Food: 3
Service: 2
I've been here twice so far! Once for breakfast and once for dinner. Stuffed strawberry pancakes were awesome and loved the breakfast sausage. I'd actually like to know where they get the sausage! Dinner I had the smoked brisket sandwich with fries and it was sooo good! Service was great both times! My only suggestion would be to turn the music down a tad (it wasn't a band just background music before bingo). We actually asked to be moved farther away because we couldn't hear eachother talk our waitress had a hard time hearing us as well. I would also suggest putting napkins on the tables I had to hunt someone down for some! But loved it and will return!
Atmosphere: 4
Food: 5
Service: 5