Customers` Favorites
“Skoops in Barberton is by far my favorite ice cream shop. They have a large menu and always have new flavors to try. The homemade GF, DF options vary. They always have vanilla bean, and it's amazing. They also have different GF, DF flavors weekly. My husband loves the frosted yellow cake in a chocolate dipped waffle cone. It has chucks of cake and chocolate. It's not GF, DF. I ordered a scoop of soft serve cake batter and a scoop of fudgesicle. They were both rich, creamy, and delicious.Dietary restrictions: Gluten-free, dairy free“
Customers` Favorites
“Was in town for my daughter's birthday and we got lucky finding a Grinch cake! And the right flavor too (funfetti). It's a little pricey compared to what I'm used to at bakeries near home, but it was worth it. My daughter, her friends and I loved it! ❤️“
Customers` Favorites
“We order from the Fairlawn location all the time and are blown away every time. The staff there is always so happy and helpful and the Manager Jill is the best! We order for personal and business occasions and the consistency in product is unbelievable. Love having you in our community! Keep up the great work!“
Customers` Favorites
“I'm beyond impressed with how exquisite this cake is we ordered from Tiffany's. Thank you for making my husband's cake. We chose the almond cake with raspberry filling and a buttercream frosting. Simply beautiful and wonderful tasting! The young uns you have working for you are all very polite and attentive. We will be back!“
Customers` Favorites
“I really think it’s the BEST thin crust pizza we have ever had! My wife & I split a Caprese & 4 young grandkids had a half cheese & half pep& cheese. Even the kids said it was the best crust they ever had! Watching the chef prepare & throw the dough was an added treat!“
Customers` Favorites
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“Always seeking well-prepared, plant-based dining out options, I visited 24 Karrot Kitchen, recently relocated to Sharon Center, just minutes from home. Turns out they don't serve on Mondays, but they DO have take away food.Jennifer Salad: quinoa, cucumbers, parsley, mint, cilantro, red onion, pistachios, chickpeas, olive oil, lemon juice, kosher salt, black pepper, maple syrup, mustard, feta cheese.Once I started eating I couldn't stop. I love how the vegetables are cut to uniform sizes in a balanced mix, so you get the flavor of all the ingredients in every bite. I didn't even open the dressing, because it was sooo good.Totally satisfying. Can't wait to try more menu items!“