Owner is apparently a major POS and doesn’t treat his employees right. Nobody wants to work for him or put up with his insanity so the place is now closed. (Owners post in photo)
christine Kondas
The place is beautiful the bathroom was large and very clean. The food was really good. Nice sized patio.
Doug Johnson
Had an excellent 1st time experience
dana jankowski
Went for a banquet. The food was very good.
Robin Best
Went in on wing night and the prices went up and didn't know until we went to order. How do you show up on Wednesday Wing Night Special and there is no special? Then the beer list same thing price went up and didn't know until I got the bill.My sandwich was good but the sausage sandwich was, weak know your prices , change your menu
Rhandi Stouffer
Have dined before and it's been great. Dined there recently and it was awful. May try again, might stick to the pour house.
Debbie Dickey Peluso
Nice cool place. Love the layout of the bar.
Elliott Hassay
Went here on a Tuesday just because we never tried it and it was known for slow service during the pandemic. But gave it chance because it was nice outside for april and we Sat here on a beautiful day on the patio. When I tell you for such a great presentation this place stinks. Waited 2 hours to eat. Service was super slow was only able to get 3 drinks in that time. Bar menu is very light and nothing special. Had nothing to do with our waitress. has to do with staff and the kitchen. She had the whole patio to cover which was 7 tables at once and the outside bar. Food was just bad for the price the banana pepper sausage sandwich I had had half a link in it and a full banana pepper. I'm italian so you fill the whole pepper with sausage at home you especially do that at a restaurant. Small portion of fries. I paid $55 dollars for 3 drinks an appitizer and honestly a burger and sausage sandwich I could of made 5 times at home for half the price. Ill not be coming here again. So many better options in the boardman area for the price I paid. Only plus is our waitress nancy was super kind and had an amazing personality. She still got a great tip from us. My girlfriend works In the service industry so we get that end of it. The waitress deserves to work somewhere better making more money. Won't be eating here again
Krystal McCormick
Went to the Beef and Keg for the first time on Friday 4/9. Very pleased with the food and atmosphere. Even more pleased with our server Nancy who was extremely knowledgeable about the menu and made great recommendations. Not only was she a terrific server but she also had a great attitude that made us feel welcome!
Roc Powell
First time there. Kinda quiet, but I was early. The food was fantastic along with Eric the bartender. Not sure i like the layout of the actual bar. Too many angles and wasted space, but this seems to be the trend of new "trendy" bars. They do need to "beef" up the menu. I would have looked forward to BBQ just looking at their name.
Very happy they are open. Love the food and atmosphere. Stop in for happy hour. ??
cory Beight
Great food, good specials, and fantastic pricing!!!
David DelliQuadri
Great staff. Food was great.
Tim Bowen
I really want this business to succeed. So, service needs to be faster, and food quality from kitchen to table must be consistantly better. Servers seem to be stretched thin, but have good personalitys. We love to eat on the patio, weather permitting, but we are not young and prefer the lower tables, not the highchairs. Need more of the lower on patio. I also suggest dump the outside bar, and add tablespace. I hope my review is helpful. This place has the potential to be a hit.
Ry Feo
cant wait to go back! cool place, nice people, awesome menu, good wings, great flavor and good prices! Will be back
Owner is apparently a major POS and doesn’t treat his employees right. Nobody wants to work for him or put up with his insanity so the place is now closed. (Owners post in photo)
The place is beautiful the bathroom was large and very clean. The food was really good. Nice sized patio.
Had an excellent 1st time experience
Went for a banquet. The food was very good.
Went in on wing night and the prices went up and didn't know until we went to order. How do you show up on Wednesday Wing Night Special and there is no special? Then the beer list same thing price went up and didn't know until I got the bill.My sandwich was good but the sausage sandwich was, weak know your prices , change your menu
Have dined before and it's been great. Dined there recently and it was awful. May try again, might stick to the pour house.
Nice cool place. Love the layout of the bar.
Went here on a Tuesday just because we never tried it and it was known for slow service during the pandemic. But gave it chance because it was nice outside for april and we Sat here on a beautiful day on the patio. When I tell you for such a great presentation this place stinks. Waited 2 hours to eat. Service was super slow was only able to get 3 drinks in that time. Bar menu is very light and nothing special. Had nothing to do with our waitress. has to do with staff and the kitchen. She had the whole patio to cover which was 7 tables at once and the outside bar. Food was just bad for the price the banana pepper sausage sandwich I had had half a link in it and a full banana pepper. I'm italian so you fill the whole pepper with sausage at home you especially do that at a restaurant. Small portion of fries. I paid $55 dollars for 3 drinks an appitizer and honestly a burger and sausage sandwich I could of made 5 times at home for half the price. Ill not be coming here again. So many better options in the boardman area for the price I paid. Only plus is our waitress nancy was super kind and had an amazing personality. She still got a great tip from us. My girlfriend works In the service industry so we get that end of it. The waitress deserves to work somewhere better making more money. Won't be eating here again
Went to the Beef and Keg for the first time on Friday 4/9. Very pleased with the food and atmosphere. Even more pleased with our server Nancy who was extremely knowledgeable about the menu and made great recommendations. Not only was she a terrific server but she also had a great attitude that made us feel welcome!
First time there. Kinda quiet, but I was early. The food was fantastic along with Eric the bartender. Not sure i like the layout of the actual bar. Too many angles and wasted space, but this seems to be the trend of new "trendy" bars. They do need to "beef" up the menu. I would have looked forward to BBQ just looking at their name.
Restaurantji Recommends
Very happy they are open. Love the food and atmosphere. Stop in for happy hour. ??
Great food, good specials, and fantastic pricing!!!
Great staff. Food was great.
I really want this business to succeed. So, service needs to be faster, and food quality from kitchen to table must be consistantly better. Servers seem to be stretched thin, but have good personalitys. We love to eat on the patio, weather permitting, but we are not young and prefer the lower tables, not the highchairs. Need more of the lower on patio. I also suggest dump the outside bar, and add tablespace. I hope my review is helpful. This place has the potential to be a hit.
cant wait to go back! cool place, nice people, awesome menu, good wings, great flavor and good prices! Will be back