Always the Best experience!! Just good ol'down to earth people.
RICK CSERNIK
Lamb returns after a couple year layoff. George and Ann Dubic celebrated her birthday. Great lamb on the spit and festive crowd as you can see. With Mahoning Valley Guru admin .Joe Chiovitti .
Cheryl Manion
Great bar and George & Rose are wonderful hosts! ?
Marcia Lazich
Awesome food n great people!
Paul Polito
Been coming to this place for 12 years. It has a great old school atmosphere where everyone is like family. When they do cook AND I ASSURE YOU THAT YOU WILL. OT FIND BETTER LAMB, CHICKEN, HAM and when available pork. You can always find George there and his wife and son are there doing their thing making sure your plate is full of goodness.
Paula Palmer
Nice place we played darts
linda pirigyi
Great place! Great employees! Saturday lamb, pork and chicken are fantastic!
Joan kay Susany
Y-town favorite on SaturdayExcellent foodGreat atmosphere
Dubic Palm Cafe is a cool Ytown experience. It is owned by a multi-generational Croatian family and they are locally famous for their Saturday BBQ’s. It’s a little confusing to navigate so if you have some anxiety it’s best to stop at the bar and get a bottle of Croatian beer and “half and half” shot made up of two Croatian liqueurs. Saturday mornings the place starts filling up around 11:30 and by 12:30 the first meats come out of the smokehouse. Usually chicken, ham and pork. There is a small counter to the side equipped with a bandsaw where the pit master portions out the meats. There’s usually plenty of chicken and pork for everyone because they are saving room for the lamb which is ready around 1. You might need a number to get a share of the lamb (you can call ahead or just wait it out but there’s no guarantee) Side items like green onions and pickled peppers are on a side table but service, seating and utensils are sparse! Great place to go with a group as long as you don’t have a tight schedule. The meats are phenomenal and the atmosphere is amazing. Easy place to make friends!
david lancashire
Chicken and ham are amazing! Need a ticket for the lamb
mgsnorwich
Saturday lunchtime, a few beers and the most surprising smoked meat fest imaginable. The neighbourhood is a bit rundown, the bar is dark, the beer is Croatian and the atmosphere is great. Get there early, get your ticket for the meat line and be amazed at the number of smoked chickens, hams and lambs which are wheeled in from the smoke house and expertly dissected with a band saw. Eat in or take away, it’s all delicious.
Lindy C
THE BEST smoked BBQ lamb & chicken every Saturday. Recommend you call ahead because they sometimes sell out quickly. A fun, neighborhood bar experience that's not to be missed!
JT THIRDARM3AP / YNGSTWN+
Don’t snooze on this place especially Saturdays at 12:30!!
Always stop when I'm on that part of town.
Always the Best experience!! Just good ol'down to earth people.
Lamb returns after a couple year layoff. George and Ann Dubic celebrated her birthday. Great lamb on the spit and festive crowd as you can see. With Mahoning Valley Guru admin .Joe Chiovitti .
Great bar and George & Rose are wonderful hosts! ?
Awesome food n great people!
Been coming to this place for 12 years. It has a great old school atmosphere where everyone is like family. When they do cook AND I ASSURE YOU THAT YOU WILL. OT FIND BETTER LAMB, CHICKEN, HAM and when available pork. You can always find George there and his wife and son are there doing their thing making sure your plate is full of goodness.
Nice place we played darts
Great place! Great employees! Saturday lamb, pork and chicken are fantastic!
Y-town favorite on SaturdayExcellent foodGreat atmosphere
Good food
Restaurantji Recommends
Dubic Palm Cafe is a cool Ytown experience. It is owned by a multi-generational Croatian family and they are locally famous for their Saturday BBQ’s. It’s a little confusing to navigate so if you have some anxiety it’s best to stop at the bar and get a bottle of Croatian beer and “half and half” shot made up of two Croatian liqueurs. Saturday mornings the place starts filling up around 11:30 and by 12:30 the first meats come out of the smokehouse. Usually chicken, ham and pork. There is a small counter to the side equipped with a bandsaw where the pit master portions out the meats. There’s usually plenty of chicken and pork for everyone because they are saving room for the lamb which is ready around 1. You might need a number to get a share of the lamb (you can call ahead or just wait it out but there’s no guarantee) Side items like green onions and pickled peppers are on a side table but service, seating and utensils are sparse! Great place to go with a group as long as you don’t have a tight schedule. The meats are phenomenal and the atmosphere is amazing. Easy place to make friends!
Chicken and ham are amazing! Need a ticket for the lamb
Saturday lunchtime, a few beers and the most surprising smoked meat fest imaginable. The neighbourhood is a bit rundown, the bar is dark, the beer is Croatian and the atmosphere is great. Get there early, get your ticket for the meat line and be amazed at the number of smoked chickens, hams and lambs which are wheeled in from the smoke house and expertly dissected with a band saw. Eat in or take away, it’s all delicious.
THE BEST smoked BBQ lamb & chicken every Saturday. Recommend you call ahead because they sometimes sell out quickly. A fun, neighborhood bar experience that's not to be missed!
Don’t snooze on this place especially Saturdays at 12:30!!