Was wonderful being backing in Duncan for a day and stopped in for dinner. Nostalgic and and food was amazing just as it was years ago. Oh the memories! Travis and April do a incredible job keeping Eduardos thriving! ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salsa and White Queso
Venus Eleni
The only reason I am giving this place 2 stars is because the service was pleasant and good but the food was GOD AWFUL. The quesadilla with vegetables my husband got was flavorless and the veggies were undercooked, I got two enchiladas it was mostly cheese and so greasy and the worst part of the whole meal was the corn, the waitress brought it to our table and suddenly it smelled as if someone was smoking next to us but it was the bowl so corn.I do not recommend
Atmosphere: 3
Food: 1
Service: 4
madison hanson
Only giving 2 stars because our waitress was unbelievably rude. I later came to find out that our server is also the owner. We spent over $100 for our table of five. The food was delicious, but our waitress’ attitude and curtness with us, we will not be eating here again. If you want people to be customers of your establishment, treat them kindness and at least pretend to be happy to have us there. don’t treat us like we’re unconvincing you. If you do eat there, ask to sit OUT of April Lagaly’s section. and be sure to check your tickets before paying. they tack on extra charges.
Atmosphere: 4
Food: 5
Service: 1
Jolene Sparks
2/9/24, we came to Edwardos for a family dinner of 4 and a child when served the waitress forgot about us on multiple occasions and when asked about tortillas and salsa we were forgotten and never received our tortillas, the fajitas were cold and were all onions and no bell peppers, when we received our bill the servers took it to themselves to charge us a 13 dollar tip we hadn't added, the minimum number of people to tip is 6, we have no problem tipping but the servers took it upon themselves to hold us to the tip rule when we only had 5 people, we've had good experiences here but we've learned there's good and there is horrible.
Kara Henderson
It’s nostalgic for me takes me back to when i was
Atmosphere: 5
Food: 5
Service: 5
Janice Webb
Service was good. Atmosphere was okay. My husband's fish tacos were good but my enchiladas were overcooked with the cheese crunchy. Not sure if we will return. There are many restaurants better than this.
Atmosphere: 3
Food: 2
Service: 5
Recommended dishes: Fish Tacos
Dustin Stephens
It all tasted great.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Quesadilla
Justin Troutman
It was not the same as it was in the 90s and 20s, but it is still a good place to eat. Get the Chicken Quesadilla.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Quesadilla
Aidan White
The atmosphere was decent, not too traditional unfortunately. I grew in Duncan and used to eat here almost everyday but now it’s evident that majority of the produce and meat is packaged. My girlfriend asked for tamales with double rice and at first they forgot the double rice and then upon receiving the double rice we noticed that instead of cooking a new plate they transferred the tamales to a new one. This is very unsanitary and could cause illness to some people. The service was poor, the waitress was nice but we sat there for 10-15 minutes waiting on someone to take the debit card and pay so that we could leave. We also asked for tortillas and never received them but that’s not the biggest problem because I wasn’t charged for them.
Atmosphere: 2
Food: 1
Service: 1
Nick Vance
We got serve quickly and had good
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fajitas, Quesadilla, Burrito, Salsa and White Queso
Eduardo’s has always been special to me from its beginning location in Chickasha. It was such a pleasant trip to Duncan to see this family-owned business still have quality service and food! It was worth the trip from Tuttle to see old friends and enjoy some delicious food. We will definitely be back soon!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fajitas, Quesadilla, Burrito, Fish Tacos, Salsa and White Queso
Doreen N.
no, no, no Absolutely no Service was terrible The tortilla tasted like it was bought cold product plated and served. I do not recommend this restaurant at all
Lgr Robert
We love eating here. Staff is so friendly.The food is always good & so fresh.Excellent menu
Trisha Williams
Love going here but hard to catch them open.
Bryan Eades
We love it. We eat there weekly. Best chimichanga around! Thanks for making us feel like family and for the good eats.
Was wonderful being backing in Duncan for a day and stopped in for dinner. Nostalgic and and food was amazing just as it was years ago. Oh the memories! Travis and April do a incredible job keeping Eduardos thriving! ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salsa and White Queso
The only reason I am giving this place 2 stars is because the service was pleasant and good but the food was GOD AWFUL. The quesadilla with vegetables my husband got was flavorless and the veggies were undercooked, I got two enchiladas it was mostly cheese and so greasy and the worst part of the whole meal was the corn, the waitress brought it to our table and suddenly it smelled as if someone was smoking next to us but it was the bowl so corn.I do not recommend
Atmosphere: 3
Food: 1
Service: 4
Only giving 2 stars because our waitress was unbelievably rude. I later came to find out that our server is also the owner. We spent over $100 for our table of five. The food was delicious, but our waitress’ attitude and curtness with us, we will not be eating here again. If you want people to be customers of your establishment, treat them kindness and at least pretend to be happy to have us there. don’t treat us like we’re unconvincing you. If you do eat there, ask to sit OUT of April Lagaly’s section. and be sure to check your tickets before paying. they tack on extra charges.
Atmosphere: 4
Food: 5
Service: 1
2/9/24, we came to Edwardos for a family dinner of 4 and a child when served the waitress forgot about us on multiple occasions and when asked about tortillas and salsa we were forgotten and never received our tortillas, the fajitas were cold and were all onions and no bell peppers, when we received our bill the servers took it to themselves to charge us a 13 dollar tip we hadn't added, the minimum number of people to tip is 6, we have no problem tipping but the servers took it upon themselves to hold us to the tip rule when we only had 5 people, we've had good experiences here but we've learned there's good and there is horrible.
It’s nostalgic for me takes me back to when i was
Atmosphere: 5
Food: 5
Service: 5
Service was good. Atmosphere was okay. My husband's fish tacos were good but my enchiladas were overcooked with the cheese crunchy. Not sure if we will return. There are many restaurants better than this.
Atmosphere: 3
Food: 2
Service: 5
Recommended dishes: Fish Tacos
It all tasted great.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Quesadilla
It was not the same as it was in the 90s and 20s, but it is still a good place to eat. Get the Chicken Quesadilla.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Quesadilla
The atmosphere was decent, not too traditional unfortunately. I grew in Duncan and used to eat here almost everyday but now it’s evident that majority of the produce and meat is packaged. My girlfriend asked for tamales with double rice and at first they forgot the double rice and then upon receiving the double rice we noticed that instead of cooking a new plate they transferred the tamales to a new one. This is very unsanitary and could cause illness to some people. The service was poor, the waitress was nice but we sat there for 10-15 minutes waiting on someone to take the debit card and pay so that we could leave. We also asked for tortillas and never received them but that’s not the biggest problem because I wasn’t charged for them.
Atmosphere: 2
Food: 1
Service: 1
We got serve quickly and had good
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fajitas, Quesadilla, Burrito, Salsa and White Queso
Restaurantji Recommends
Eduardo’s has always been special to me from its beginning location in Chickasha. It was such a pleasant trip to Duncan to see this family-owned business still have quality service and food! It was worth the trip from Tuttle to see old friends and enjoy some delicious food. We will definitely be back soon!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fajitas, Quesadilla, Burrito, Fish Tacos, Salsa and White Queso
no, no, no Absolutely no Service was terrible The tortilla tasted like it was bought cold product plated and served. I do not recommend this restaurant at all
We love eating here. Staff is so friendly.The food is always good & so fresh.Excellent menu
Love going here but hard to catch them open.
We love it. We eat there weekly. Best chimichanga around! Thanks for making us feel like family and for the good eats.