Yikes, didn't like the food at all. Guess I'm not into weird and
Atmosphere: 4
Food: 1
Service: 5
S and Q AnvarDilbeck
Beware ordering eggs Benedict. They’ll ask you if you want them cooked “medium”, which means a hard boiled egg without the shell. Waste of good eggs. Ate one bite and left it. Sad.
Food: 1
Daniel Bogard
I love the Classen grill. It does have a bit of a tex mex flavor; however, it's really yummy! Everything I've had is delish. On this visit I tried the crab Benedict and it was very flavorful! Hubs had the chilaquiles and holy smokes I almost made him surrender his plate to me. Very good service and a pleasant atmosphere!
I do not recommend the plant based roasted grill veggies it's frozen disgusting food that is swimming in oil and not sure what they flavored it with some of the veggies are still cold and they forgot to bring the slaw that comes with the order.
Atmosphere: 5
Food: 1
Service: 3
Heidi Snelson
Different but still delicious!
Atmosphere: 5
Food: 5
Service: 5
OKC Wedding Officiants Pastor John T. Snelson V (Heidi Does Wedd
Updated 03/07/2024Finally returned after they reopened and now my favorite is theCrab Benedict $18.00Two house made crab cakes served on an open-faced English muffin with two eggs, hollandaise, & pickled cilantro slaw.Crab cakes were a great balance of flavorfull crab meat and minimal filling with a side of the best bacon in town.Everything is awesome however be sure to take home some salsa both red and green. It is the best, they need to sell it retail. Always fresh and better than anything you can buy.Meals are fantastic and yet even the simplier items of Biscuits & Gravy, Cinnamon Rolls are prepared with the same care and quality of their meals. Salmon Benedict is a flavorful and unique twist that will leave you wanting more.Regardless of eating breakfast or lunch your appetite will be satisfied.Wheelchair accessibility: Ramp available
Atmosphere: 5
Food: 5
Service: 5
Eric Leslie
Ignored. Open until 2pm according to their website. Arrived at 1:10pm and were seated. At 1:30pm, still no service as we watched the “hostess” chitchat with two servers who constantly looked at our table but offered no service. When I asked the “hostess” if we were getting service or not, her response was “Oh, I’m so sorry” in such a flippant tone we walked out. You are either open until 2pm or you are not. Do better and find new personnel. Will NOT be back.
Good food and service, but the atmosphere was weird. Mexican breakfast in a tight restaurant. It's small and packed with patrons. It was way overpriced for the experience. We won't be returning.Kid-friendliness: There were a LOT of kids.
Atmosphere: 2
Food: 4
Service: 4
Carol Wofford
Recently completely renovated! Some new dishes. Excellent!!
So first time eating here... My mom ordered a steak medium well done...and it was all wrong?..THEY MADE EVERYTHING OVER INCLUDING MY MEAL?????? Thank you T.j.. for great customer service and takencare of
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: French Toast
Abe
Really happy to see the legend open back up with a new coat of paint. The food was great. Highly recommend the French toast with pecan peanut butter and bananas!
Atmosphere: 5
Food: 5
Service: 5
Emily Wehba
Perfect eggs, really great food and service.
Atmosphere: 5
Food: 5
Service: 5
Chris Snow
The new owners have done a fantastic job of keeping original items on the menu while elevatimg the quality.
Atmosphere: 5
Food: 5
Service: 5
Ryan Massad
I loved our server and the new design, but the food was moderate quality at best. They took away all the original diner feel, and they don’t have enough vegetarian or vegan options. I used to come to Classen grill for pancakes, hashbrowns & eggs for years, or for their grit cake. All potato dishes now have bacon in them, and the grit cakes are not the same recipe as they used to be. I ordered chilaquiles and it was two eggs all over a plate full of chips, with maybe a cup of black beans at most. It seems they’ve taken notes from the chilaquiles at sunnyside, and they’re just not good at all :/ I really was stoked that they would reopen, but not so much anymore I won’t be back.
Yikes, didn't like the food at all. Guess I'm not into weird and
Atmosphere: 4
Food: 1
Service: 5
Beware ordering eggs Benedict. They’ll ask you if you want them cooked “medium”, which means a hard boiled egg without the shell. Waste of good eggs. Ate one bite and left it. Sad.
Food: 1
I love the Classen grill. It does have a bit of a tex mex flavor; however, it's really yummy! Everything I've had is delish. On this visit I tried the crab Benedict and it was very flavorful! Hubs had the chilaquiles and holy smokes I almost made him surrender his plate to me. Very good service and a pleasant atmosphere!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Eggs Benedict, Classen Grill Potatoes, Breakfast Enchiladas, Crab Benedict
I do not recommend the plant based roasted grill veggies it's frozen disgusting food that is swimming in oil and not sure what they flavored it with some of the veggies are still cold and they forgot to bring the slaw that comes with the order.
Atmosphere: 5
Food: 1
Service: 3
Different but still delicious!
Atmosphere: 5
Food: 5
Service: 5
Updated 03/07/2024Finally returned after they reopened and now my favorite is theCrab Benedict $18.00Two house made crab cakes served on an open-faced English muffin with two eggs, hollandaise, & pickled cilantro slaw.Crab cakes were a great balance of flavorfull crab meat and minimal filling with a side of the best bacon in town.Everything is awesome however be sure to take home some salsa both red and green. It is the best, they need to sell it retail. Always fresh and better than anything you can buy.Meals are fantastic and yet even the simplier items of Biscuits & Gravy, Cinnamon Rolls are prepared with the same care and quality of their meals. Salmon Benedict is a flavorful and unique twist that will leave you wanting more.Regardless of eating breakfast or lunch your appetite will be satisfied.Wheelchair accessibility: Ramp available
Atmosphere: 5
Food: 5
Service: 5
Ignored. Open until 2pm according to their website. Arrived at 1:10pm and were seated. At 1:30pm, still no service as we watched the “hostess” chitchat with two servers who constantly looked at our table but offered no service. When I asked the “hostess” if we were getting service or not, her response was “Oh, I’m so sorry” in such a flippant tone we walked out. You are either open until 2pm or you are not. Do better and find new personnel. Will NOT be back.
Wonderful breakfast!! Cheerful service. Thank you.
Atmosphere: 5
Food: 5
Service: 5
Good food and service, but the atmosphere was weird. Mexican breakfast in a tight restaurant. It's small and packed with patrons. It was way overpriced for the experience. We won't be returning.Kid-friendliness: There were a LOT of kids.
Atmosphere: 2
Food: 4
Service: 4
Recently completely renovated! Some new dishes. Excellent!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese Grits, Hash Browns, Beignets, Three Layer Enchilada, Breakfast Enchiladas
Restaurantji Recommends
So first time eating here... My mom ordered a steak medium well done...and it was all wrong?..THEY MADE EVERYTHING OVER INCLUDING MY MEAL?????? Thank you T.j.. for great customer service and takencare of
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: French Toast
Really happy to see the legend open back up with a new coat of paint. The food was great. Highly recommend the French toast with pecan peanut butter and bananas!
Atmosphere: 5
Food: 5
Service: 5
Perfect eggs, really great food and service.
Atmosphere: 5
Food: 5
Service: 5
The new owners have done a fantastic job of keeping original items on the menu while elevatimg the quality.
Atmosphere: 5
Food: 5
Service: 5
I loved our server and the new design, but the food was moderate quality at best. They took away all the original diner feel, and they don’t have enough vegetarian or vegan options. I used to come to Classen grill for pancakes, hashbrowns & eggs for years, or for their grit cake. All potato dishes now have bacon in them, and the grit cakes are not the same recipe as they used to be. I ordered chilaquiles and it was two eggs all over a plate full of chips, with maybe a cup of black beans at most. It seems they’ve taken notes from the chilaquiles at sunnyside, and they’re just not good at all :/ I really was stoked that they would reopen, but not so much anymore I won’t be back.
Atmosphere: 5
Food: 2
Service: 5