My daughter and I wanted to go to a restaurant we haden't been to. We had read how great the crabcakes were. Ally was our waitress, she was so nice and patient. She answered all our questions and gave us time to mull over the selections. The crabcake was delicious, a little pricy $34. for one. We had the lobster mac and cheese. Oh my gosh melt in your mouth goodnes. The clams and pasta were some of the best outside of my kitchen. The kahlua cake was decadent. We also had the mango cheesecake not what I would call outstanding but it was nice. They do have a lovely wine list.
Michael Fisher
Very nice atmosphere, good food
Aaron V.
It was an ok experience. The lobster risotto is got is very salty not even edible. The steak, and calamari were good.
kolacheb
So we visited on game day Saturday we had the lobster ? roll and slaw / fries The French Toast very nice portions for both entree, plus had blue oysters and calamari - very tender. Coleslaw mildly spicy Server was very attentive from the start
523sandrao
We had dinner at the new Rococo on Western on Friday evening of the long Fourth of July holiday weekend. The restaurant is in an old building that has been remodeled extensively into a beautiful destination-type of ambiance. I paired two appetizers for dinner, the locally-famous crab cake that is served with a small bed of greens (a no-brainer—you have to get it and that’s that!) and the traditional calamari, which was perfectly seasoned and also delicious. Hubby had lobster and shrimp risotto that was divine. We were served by the loveliest young server who made up for her inexperience with a big heart for hospitality accompanied by her big, sincere smile. The food and service were wonderful so I must explain the 4 of 5 stars were due to swarms of flies on the patio, where we elected to eat as I am still afraid of Covid. One took a nosedive right into my husband’s wine and they made themselves at home at our table throughout dinner. They were so bad that we and others resorted to covering our plates with napkins between bites and moving our own empty plates to other empty tables. We once ate at a similar place in Florida, which had baggies full of water suspended everywhere. The waitstaff said it was to deter flies! Perhaps Rococo could see if the same trick will work in OKC.
Ashley Daniel
Rococo bartending was perfect for our wedding. Micaiah facilitated the entire thing and made the process so easy. She was easy to contact and ensured that every drink we wanted was available. Our bartenders Abby & Brae were so kind and made the best drinks! All of our guests loved them and had such a great time! Highly recommend Rococo for any catering or bartending needs that you may have! They will not disappoint!
Kay Ludwig
Brunch at the new Rococo location was fabulous!The Crab Cakes Eggs Benedict was ultra delicious ?
Elaine H.
I haven't been to their new location on Western but I LOVE Rococos! Bruce (owner and chef) is amazing. But perhaps more amazing than Bruce, is the chicken parm there. Life hack...sub mashed potatoes with it so you can change your life for the better. Also get their fried calamari (I recommend Rhode Island Style). And finally, their key lime is DE-licious. Good wine selection and fun cocktails. Highly recommend. Plus they take covid seriously so you know you are safe and can really relax. The also do pickup and delivery and you can find their to go meals at local Homelands! :D
Scott H.
I have known about Rococo for years but haven't been yet. I frequent Manhattan, Rococo's sister restaurant downtown. I had lunch at Rococo on a Friday during the COVID pandemic. It was semi-busy but they were properly social distancing so it was not crowded. Our server was great. She is usually at Manhattan and I'd run into her there many times. She was very friendly and helpful but not overbearing or annoying. Excellent service. To start, we split the famous Rococo crabcake. It's legit and well-deserving of its reputation. Primarily crab, it's great quality, crispy, but not overcooked. We may be in Oklahoma but this is a solid crabcake. I also had the clam chowder which was likewise flavorful and full of clam and potato. The base is not simply cream, it was seasoned well and included some veggies. Definite re-order. The sandwich I got is not on the regular menu, it's basically a chicken saltimbocca in sandwich form. Arugula, cheese, roasted peppers, and prosciutto. On a return visit I'll see if this is available again, it was my favorite part of the meal, which is saying something given how good the soup and crabcake was. I will definitely return, hopefully for dinner and hopefully after the pandemic when the restaurant can be full and hopping again. Rococo has earned its reputation in OKC, I hope it's around for years to come.
Do not order from here on Grubhub. I waited thirty minutes and a driver even went on site before they cancelled my order with no explanation. This is supposed to be a classy establishment - I really hope they don't treat in person patrons this way. Unacceptable.
april newton
Third time being here and it's still amazing!
Bob Welp
Service was excellent. I thought the food was good, not great, and kind of pricey. I probably wouldn't do a repeat.
ann bradley
Really nothing but enjoyable experiences here, I'll be back. Feeling here is like a restaurant in Fort Worth I liked.
Wyatt Kennedy
i'll return with my friends. prices are decent for the quality.
Hubby's Christmas ? party was great. Food & all.
My daughter and I wanted to go to a restaurant we haden't been to. We had read how great the crabcakes were. Ally was our waitress, she was so nice and patient. She answered all our questions and gave us time to mull over the selections. The crabcake was delicious, a little pricy $34. for one. We had the lobster mac and cheese. Oh my gosh melt in your mouth goodnes. The clams and pasta were some of the best outside of my kitchen. The kahlua cake was decadent. We also had the mango cheesecake not what I would call outstanding but it was nice. They do have a lovely wine list.
Very nice atmosphere, good food
It was an ok experience. The lobster risotto is got is very salty not even edible. The steak, and calamari were good.
So we visited on game day Saturday we had the lobster ? roll and slaw / fries The French Toast very nice portions for both entree, plus had blue oysters and calamari - very tender. Coleslaw mildly spicy Server was very attentive from the start
We had dinner at the new Rococo on Western on Friday evening of the long Fourth of July holiday weekend. The restaurant is in an old building that has been remodeled extensively into a beautiful destination-type of ambiance. I paired two appetizers for dinner, the locally-famous crab cake that is served with a small bed of greens (a no-brainer—you have to get it and that’s that!) and the traditional calamari, which was perfectly seasoned and also delicious. Hubby had lobster and shrimp risotto that was divine. We were served by the loveliest young server who made up for her inexperience with a big heart for hospitality accompanied by her big, sincere smile. The food and service were wonderful so I must explain the 4 of 5 stars were due to swarms of flies on the patio, where we elected to eat as I am still afraid of Covid. One took a nosedive right into my husband’s wine and they made themselves at home at our table throughout dinner. They were so bad that we and others resorted to covering our plates with napkins between bites and moving our own empty plates to other empty tables. We once ate at a similar place in Florida, which had baggies full of water suspended everywhere. The waitstaff said it was to deter flies! Perhaps Rococo could see if the same trick will work in OKC.
Rococo bartending was perfect for our wedding. Micaiah facilitated the entire thing and made the process so easy. She was easy to contact and ensured that every drink we wanted was available. Our bartenders Abby & Brae were so kind and made the best drinks! All of our guests loved them and had such a great time! Highly recommend Rococo for any catering or bartending needs that you may have! They will not disappoint!
Brunch at the new Rococo location was fabulous!The Crab Cakes Eggs Benedict was ultra delicious ?
I haven't been to their new location on Western but I LOVE Rococos! Bruce (owner and chef) is amazing. But perhaps more amazing than Bruce, is the chicken parm there. Life hack...sub mashed potatoes with it so you can change your life for the better. Also get their fried calamari (I recommend Rhode Island Style). And finally, their key lime is DE-licious. Good wine selection and fun cocktails. Highly recommend. Plus they take covid seriously so you know you are safe and can really relax. The also do pickup and delivery and you can find their to go meals at local Homelands! :D
I have known about Rococo for years but haven't been yet. I frequent Manhattan, Rococo's sister restaurant downtown. I had lunch at Rococo on a Friday during the COVID pandemic. It was semi-busy but they were properly social distancing so it was not crowded. Our server was great. She is usually at Manhattan and I'd run into her there many times. She was very friendly and helpful but not overbearing or annoying. Excellent service. To start, we split the famous Rococo crabcake. It's legit and well-deserving of its reputation. Primarily crab, it's great quality, crispy, but not overcooked. We may be in Oklahoma but this is a solid crabcake. I also had the clam chowder which was likewise flavorful and full of clam and potato. The base is not simply cream, it was seasoned well and included some veggies. Definite re-order. The sandwich I got is not on the regular menu, it's basically a chicken saltimbocca in sandwich form. Arugula, cheese, roasted peppers, and prosciutto. On a return visit I'll see if this is available again, it was my favorite part of the meal, which is saying something given how good the soup and crabcake was. I will definitely return, hopefully for dinner and hopefully after the pandemic when the restaurant can be full and hopping again. Rococo has earned its reputation in OKC, I hope it's around for years to come.
Restaurantji Recommends
Do not order from here on Grubhub. I waited thirty minutes and a driver even went on site before they cancelled my order with no explanation. This is supposed to be a classy establishment - I really hope they don't treat in person patrons this way. Unacceptable.
Third time being here and it's still amazing!
Service was excellent. I thought the food was good, not great, and kind of pricey. I probably wouldn't do a repeat.
Really nothing but enjoyable experiences here, I'll be back. Feeling here is like a restaurant in Fort Worth I liked.
i'll return with my friends. prices are decent for the quality.