Fantastic food, great serviceGreat place to go to with that special
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Black Cod
Paul Gaasenbeek
Our server was knowledgeable and our food was cooked to perfection. The risotto with scallops and steak were both amazing. Thank you Chef Jeremy and Chantal for a fantastic night.
Atmosphere: 5
Food: 5
Service: 5
Thorsten Heins
Great atmosphere, very attentive service, steak was excellent. Highly recommend that place.
Atmosphere: 5
Food: 5
Service: 5
Gulan Sinjari
We had a great experience last night! Food, service and atmosphere was exceptional. Their steaks are cooked to perfection and display was a work of art.
Atmosphere: 5
Food: 5
Service: 5
Alicia Roy
So happy to have visited here for date night tonight! The service was phenomenal - Emma was so kind and took such great care of us! I can't even begin to say how incredible the food was. We feasted and ended up trying a little bit of everything. From the waygu, the lobster, the oysters, even the sides were absolutely incredible! One of the best meals I've had in a while! Totally worth the drive!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Tail, Chocolate Lava Cake, A5 Miyazaki Wagyu Sashimi, Sauteed Wild Field Mushrooms, King Crab Legs
Robyn
Impromptu date night. Love living so close to this fantastic little spot! The food is always amazing here. Highly recommend the Caesar Salad, and the Oysters are always always fresh!Finish it off with the citrus Crème Brûlée! Omg…..Yummy ?The drinks here are top shelf!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sashimi Sampler with Fresh Oysters
Chelsea Nadorozny
My boyfriend and I dined here right in the beginning of January and scrolling google and seeing this restaurant i realized i never made a review i completely meant too!! Goes to show how over a month later i am still thinking about how amazing my experience was going to this restaurant. I’m pretty sure the server’s name we had was Jasmine. She was an absolute delight and made our night so much fun. She was so nice and friendly. Made us laugh and made sure we had a great time! Our food was delicious. They slightly undercooked my filet but was super quick to offer a free dessert; and once we said we were too full to eat there, they offered it as takeout. The compensation was super thoughtful. Everyone is so professional. This restaurant is one of the best my boyfriend and i have experienced. Thank you so much for the great memories!
Atmosphere: 5
Food: 5
Service: 5
Detailing Niagara
Great service, food and atmosphere. Some of the best steak, tuna and oysters we've had. Will be back for
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tuna Tartare, Sashimi Sampler with Fresh Oysters, Sauteed Wild Field Mushrooms, Hawaiian Bigeye Tuna Sashimi
Joe Dionis
Amazing food, some of the best cuts of steak and seafood. A relaxed and great atmosphere with nice background music. Everyone was attentive with great service, food presentation and a fantastic mixologist. This is a great restaurant for any occasion and feels like a step above.
Atmosphere: 5
Food: 5
Service: 5
May Miyoun Kim
We went to Prime Steak and Raw Bar for a birthday celebration. We had some sashimi from the raw bar, steak, and a few sides. It was the best steak we’ve ever had! It was quite pricey but the quality of the food justifies the price. We won’t be able to visit very often but when it’s a special occasion, we will definitely visit again.
I recently had the pleasure of dining at Prime Steak and Raw Bar, and I must say, it was an unforgettable experience. We started our meal with a delightful appetizer of oysters, which were incredibly fresh and perfectly shucked. The flavor was exquisite and set the tone for the rest of the meal.For our main course, we decided to indulge in the WAGYU Striploin from Miyazaki, Japan. Let me tell you, it was truly a cut above the rest. The marbling on the steak was exceptional, resulting in a melt-in-your-mouth texture and an unmatched depth of flavor. Each bite was a revelation, and the quality of the meat was evident in every aspect.The attentive and knowledgeable staff at Prime Steak and Raw Bar ensured that our dining experience was nothing short of exceptional. From recommending the perfect wine pairing to providing impeccable service, they went above and beyond to make our evening memorable.Overall, Prime Steak and Raw Bar exceeded all expectations. The combination of the freshest ingredients, expertly prepared dishes, and top-notch service made for an unforgettable dining experience. I highly recommend trying the WAGYU Striploin from Miyazaki, Japan – it's a true culinary masterpiece.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: A5 Miyazaki Wagyu Sashimi
Shamor
We went to Prime last Saturday night with a couple of friends for dinner based on their recommendation from a visit about a year ago. I say this because since then, the restaurant has recently changed owners and increased in size. This became apparent as they appeared to be going through some growing pains. One of the tables was adjacent to the door to their open kitchen which meant that anyone sitting there was subjected to the bright kitchen lights in an otherwise dimly lit room.We started with a glass of wine, however, I noticed my glass was chipped after I had pour some of my carafe in, so I had it replaced, but they brought an empty glass and said they'd bring out the replacement wine shortly. It was about 6:30 at this point and we ordered our appetizers and mains and let them know we had a show around the corner at 8pm. 1.5hrs should be enough time we were told. It was not. And the wine took too long to be replaced.I will say the food is really good. The Soba noodles are complex and delicious. But after our apps were done, we waited until 7:45pm for our mains, and even then I had to remind them that we had needed to leave soon. Given the price of the food and that we had paid for tickets, we were stuck either rushing and expensive meal or missing the show. Once the mains arrived, again they were delicious, but we'd have appreciated more than 15 minutes to enjoy them with our drinks. We may have even gotten dessert, but sadly we had to dash.... Maybe next time.
Atmosphere: 4
Food: 5
Service: 3
Pat Springer
We had a fest! Everything we had was outstanding. Our server Natalie was fantastic. Attentive, knowledgeable and ensured our meal was perfecting timed. A great experience and look forward to returning.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Sesame Sauteed Broccolini, Sauteed Wild Field Mushrooms, Black Cod, Yakisoba Noodles
khaeye atienza
We reserved this place to celebrate our 1st wedding anniversary. Upon arriving, our table that I reserved wasn't available and we had to wait for 30 mins. Despite the long wait, the manager, Chris, did a really good job accomodating us. Due to the inconvenience, he willingly offered us a drink and a bread basket while we waited and we appreciate his gesture. After the wait, we were able to sit at our reserved table. The food came out quickly and was delicious. The coleslaw & yakisoba were amazing and a must try. The steak was juicy and the truffle fries was a great suggestion from our server Jasmine. We will surely go back!
Atmosphere: 4
Food: 5
Service: 5
Peter L
One of the best steaks I've ever had. The grass fed beef striploin was amazing. My side dishes (mushrooms and lobster mac & cheese) were also delicious. Really recommend this place to anybody in the area who loves a good steak.
Fantastic food, great serviceGreat place to go to with that special
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Black Cod
Our server was knowledgeable and our food was cooked to perfection. The risotto with scallops and steak were both amazing. Thank you Chef Jeremy and Chantal for a fantastic night.
Atmosphere: 5
Food: 5
Service: 5
Great atmosphere, very attentive service, steak was excellent. Highly recommend that place.
Atmosphere: 5
Food: 5
Service: 5
We had a great experience last night! Food, service and atmosphere was exceptional. Their steaks are cooked to perfection and display was a work of art.
Atmosphere: 5
Food: 5
Service: 5
So happy to have visited here for date night tonight! The service was phenomenal - Emma was so kind and took such great care of us! I can't even begin to say how incredible the food was. We feasted and ended up trying a little bit of everything. From the waygu, the lobster, the oysters, even the sides were absolutely incredible! One of the best meals I've had in a while! Totally worth the drive!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Tail, Chocolate Lava Cake, A5 Miyazaki Wagyu Sashimi, Sauteed Wild Field Mushrooms, King Crab Legs
Impromptu date night. Love living so close to this fantastic little spot! The food is always amazing here. Highly recommend the Caesar Salad, and the Oysters are always always fresh!Finish it off with the citrus Crème Brûlée! Omg…..Yummy ?The drinks here are top shelf!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sashimi Sampler with Fresh Oysters
My boyfriend and I dined here right in the beginning of January and scrolling google and seeing this restaurant i realized i never made a review i completely meant too!! Goes to show how over a month later i am still thinking about how amazing my experience was going to this restaurant. I’m pretty sure the server’s name we had was Jasmine. She was an absolute delight and made our night so much fun. She was so nice and friendly. Made us laugh and made sure we had a great time! Our food was delicious. They slightly undercooked my filet but was super quick to offer a free dessert; and once we said we were too full to eat there, they offered it as takeout. The compensation was super thoughtful. Everyone is so professional. This restaurant is one of the best my boyfriend and i have experienced. Thank you so much for the great memories!
Atmosphere: 5
Food: 5
Service: 5
Great service, food and atmosphere. Some of the best steak, tuna and oysters we've had. Will be back for
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tuna Tartare, Sashimi Sampler with Fresh Oysters, Sauteed Wild Field Mushrooms, Hawaiian Bigeye Tuna Sashimi
Amazing food, some of the best cuts of steak and seafood. A relaxed and great atmosphere with nice background music. Everyone was attentive with great service, food presentation and a fantastic mixologist. This is a great restaurant for any occasion and feels like a step above.
Atmosphere: 5
Food: 5
Service: 5
We went to Prime Steak and Raw Bar for a birthday celebration. We had some sashimi from the raw bar, steak, and a few sides. It was the best steak we’ve ever had! It was quite pricey but the quality of the food justifies the price. We won’t be able to visit very often but when it’s a special occasion, we will definitely visit again.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I recently had the pleasure of dining at Prime Steak and Raw Bar, and I must say, it was an unforgettable experience. We started our meal with a delightful appetizer of oysters, which were incredibly fresh and perfectly shucked. The flavor was exquisite and set the tone for the rest of the meal.For our main course, we decided to indulge in the WAGYU Striploin from Miyazaki, Japan. Let me tell you, it was truly a cut above the rest. The marbling on the steak was exceptional, resulting in a melt-in-your-mouth texture and an unmatched depth of flavor. Each bite was a revelation, and the quality of the meat was evident in every aspect.The attentive and knowledgeable staff at Prime Steak and Raw Bar ensured that our dining experience was nothing short of exceptional. From recommending the perfect wine pairing to providing impeccable service, they went above and beyond to make our evening memorable.Overall, Prime Steak and Raw Bar exceeded all expectations. The combination of the freshest ingredients, expertly prepared dishes, and top-notch service made for an unforgettable dining experience. I highly recommend trying the WAGYU Striploin from Miyazaki, Japan – it's a true culinary masterpiece.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: A5 Miyazaki Wagyu Sashimi
We went to Prime last Saturday night with a couple of friends for dinner based on their recommendation from a visit about a year ago. I say this because since then, the restaurant has recently changed owners and increased in size. This became apparent as they appeared to be going through some growing pains. One of the tables was adjacent to the door to their open kitchen which meant that anyone sitting there was subjected to the bright kitchen lights in an otherwise dimly lit room.We started with a glass of wine, however, I noticed my glass was chipped after I had pour some of my carafe in, so I had it replaced, but they brought an empty glass and said they'd bring out the replacement wine shortly. It was about 6:30 at this point and we ordered our appetizers and mains and let them know we had a show around the corner at 8pm. 1.5hrs should be enough time we were told. It was not. And the wine took too long to be replaced.I will say the food is really good. The Soba noodles are complex and delicious. But after our apps were done, we waited until 7:45pm for our mains, and even then I had to remind them that we had needed to leave soon. Given the price of the food and that we had paid for tickets, we were stuck either rushing and expensive meal or missing the show. Once the mains arrived, again they were delicious, but we'd have appreciated more than 15 minutes to enjoy them with our drinks. We may have even gotten dessert, but sadly we had to dash.... Maybe next time.
Atmosphere: 4
Food: 5
Service: 3
We had a fest! Everything we had was outstanding. Our server Natalie was fantastic. Attentive, knowledgeable and ensured our meal was perfecting timed. A great experience and look forward to returning.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Sesame Sauteed Broccolini, Sauteed Wild Field Mushrooms, Black Cod, Yakisoba Noodles
We reserved this place to celebrate our 1st wedding anniversary. Upon arriving, our table that I reserved wasn't available and we had to wait for 30 mins. Despite the long wait, the manager, Chris, did a really good job accomodating us. Due to the inconvenience, he willingly offered us a drink and a bread basket while we waited and we appreciate his gesture. After the wait, we were able to sit at our reserved table. The food came out quickly and was delicious. The coleslaw & yakisoba were amazing and a must try. The steak was juicy and the truffle fries was a great suggestion from our server Jasmine. We will surely go back!
Atmosphere: 4
Food: 5
Service: 5
One of the best steaks I've ever had. The grass fed beef striploin was amazing. My side dishes (mushrooms and lobster mac & cheese) were also delicious. Really recommend this place to anybody in the area who loves a good steak.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sauteed Wild Field Mushrooms