My boyfriend and I had dinner here at black angus for his birthday and the food was amazing. The staff are super friendly and the ambiance is calm. Definitely will be coming back. :)
Pia Scheller
All over pricey but great !!
Atmosphere: 5
Food: 5
Service: 5
The JStrazz
Black Angus Steakhouse is a fantastic restaurant to visit !Located right in the heart of the North York area , located on Bloor Street, Black Angus Steakhouse is a luxury to visit!The staff at Black Angus Steakhouse are really cool, down to earth and able to assist with the menu. The staff are really awesome and provide for you as much information as possible.The waiting staff are really nice and provide for you with a lot of respect and treat you really nice as well.The menu at Black Angus Steakhouse ? is a great for your wallet. The menu has a mixture of steaks that are available to you and come from various prices ranging from $50 to $150. It's all a matter of what you're into and what you are looking to experience. If you are into a T-bone 40 ounce steak, by all means you are more than welcome to have one.When I arrived at Black Angus Steakhouse, I opted in for the 18 ounce Medium well, Steak and Fries. The steak was cooked to perfection and I was able to eat everything.Also, at Black Angus Steakhouse, you do have a variety of other dishes to choose from such as salads, pasta, appetizers, and dessert.The cheesecakes were made to perfection and I was able to enjoy every bit of it.I'll definitely be back at Black Angus Steakhouse as it's a great restaurant to visit and great for the area and its surroundings.
Atmosphere: 4
Food: 4
Service: 4
Melissa Ap
Great place for a wonderful dinner.
Atmosphere: 5
Food: 5
Service: 5
Sandy
Valentines dinner....unfortunately on the Cellar Room. It's much more casual than the dinning room. It just started off poor. We ordered cocktails and then ordered dinner. Our salads arrived in minutes.....a little fast, but ok. We sat and waited 20 minutes before we received our cocktails....I had to ask other waitress. I ordered a Moscow Mule and it was terrible. They didn't use ginger beer....ut tastes ginger ale and soda water. I sent it back and got a glass of wine. Dinner arrived, our steaks were cooked perfect and all seemed that our night had turned around. NO.....my wife was eating soon garnish and mushrooms.....and wow....she pulled a piece of plastic out of her mouth. It looked like a cut corner of a plastic bag. Who really knows where bit came from, either way bit was in her dinner. I immediately asked for the manager and showed him the plastic. He was obviously very embarrassed and he immediately left our table and went to the kitchen. He came back I a few minutes l, apologizing again. He was very professional and handled the situation extremely well. When we asked for the bill....he brought it over, aplogized again, gave me his business card and heavily discounted our meal. He invited us to contact him and come back for another time. We will go back, we've been there in the past and the experience was excellent. Thank you David J. Ops. Mgr
MiriamF
Our server was excellent. The food was delicious. A few of our steak knives were dull but they were replaced with sharper ones. Have you ever thought of making your own horseradish for the prime rib entree?
Regina Schlesinger
We had reservations so we didn't have to wait but also it wasn't busy either. We went for our anniversary and it did not disappoint. We started with Caesar salads and calamari. The calamari alone would of been a 3/5 ? it wasn't any different or tasted better than the ones you get at jack astors. Our main was the tomahawk steak perfectly done to medium rare and had a baked potato and Brussel sprouts as our sides. The potato wasn't anything special but the Brussel sprouts were the best I've had. We ordered a bottle of Rioja and it paired well with the meat. And to finish we had the delicious Cheesecake creme Brule with "happy anniversary" written.The service is like no other, there were many people that attended to us and to be honest, I dont know who the main server was. We were told the tips go in a big pot and they divide it amongst them which is nice.Overall, I would come back and recommend this restaurant if you want to spend money on a nice steak dinner complete with a nice ambiance. We will definitely return.P.s. they validate your underground parking
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Caesar Salad, Steak
OK STUFF
I love
Atmosphere: 5
Food: 5
Service: 5
Kyle
It is a large space and feels warehouse like. The bar area is a great place for a drink before dinner. Salmon was too pricey, I felt. The carrot cake delicious, the caramel ball was too hard to eat. I do like it hear as it has street views and it is clean.
I came here to celebrate my birthday with my family, and I had an amazing time! This was my second time coming too Black Angus and I will be returning! The staff is super friendly and very knowledgeable about the different cuts of meat! My server, Deborah was phenomenal and was very sweet and gave perfect recommendations! Thank you to the staff here at Black Angus for making my birthday feel very special!
We ate at Black Angus to celebrate a birthday. The staff were very attentive, the food excellent and they gave us a specially decorated dessert with a candle. Overall a great evening.
MichelleA
Great service. So nice to actually have dinner in the area. Easy parking. Great menu selections. I had the wagyu tenderloin it was just ok..but no complaints everything else was wonderful.
HabenG
It was pretty good. I ordered a steak, and my partner ordered the penne. The penne is made in-house, which is awesome, but it was slightly undercooked. By the time it returned to the table, I was halfway through the steak, which hurt the experience as I was enjoying the steak while my partner was waiting for her food.
Philip
Food was tasty but my steak was over cooked and the baked potato was hard and looked like it was precooked and warmed up again. A little disappointed with my dinner. I have been here a few times and had a good experience previously
BHerlin
I enjoyed it. Turns out everyone else with me got sick. Only down side to this place is the pricey parking fee.
My boyfriend and I had dinner here at black angus for his birthday and the food was amazing. The staff are super friendly and the ambiance is calm. Definitely will be coming back. :)
All over pricey but great !!
Atmosphere: 5
Food: 5
Service: 5
Black Angus Steakhouse is a fantastic restaurant to visit !Located right in the heart of the North York area , located on Bloor Street, Black Angus Steakhouse is a luxury to visit!The staff at Black Angus Steakhouse are really cool, down to earth and able to assist with the menu. The staff are really awesome and provide for you as much information as possible.The waiting staff are really nice and provide for you with a lot of respect and treat you really nice as well.The menu at Black Angus Steakhouse ? is a great for your wallet. The menu has a mixture of steaks that are available to you and come from various prices ranging from $50 to $150. It's all a matter of what you're into and what you are looking to experience. If you are into a T-bone 40 ounce steak, by all means you are more than welcome to have one.When I arrived at Black Angus Steakhouse, I opted in for the 18 ounce Medium well, Steak and Fries. The steak was cooked to perfection and I was able to eat everything.Also, at Black Angus Steakhouse, you do have a variety of other dishes to choose from such as salads, pasta, appetizers, and dessert.The cheesecakes were made to perfection and I was able to enjoy every bit of it.I'll definitely be back at Black Angus Steakhouse as it's a great restaurant to visit and great for the area and its surroundings.
Atmosphere: 4
Food: 4
Service: 4
Great place for a wonderful dinner.
Atmosphere: 5
Food: 5
Service: 5
Valentines dinner....unfortunately on the Cellar Room. It's much more casual than the dinning room. It just started off poor. We ordered cocktails and then ordered dinner. Our salads arrived in minutes.....a little fast, but ok. We sat and waited 20 minutes before we received our cocktails....I had to ask other waitress. I ordered a Moscow Mule and it was terrible. They didn't use ginger beer....ut tastes ginger ale and soda water. I sent it back and got a glass of wine. Dinner arrived, our steaks were cooked perfect and all seemed that our night had turned around. NO.....my wife was eating soon garnish and mushrooms.....and wow....she pulled a piece of plastic out of her mouth. It looked like a cut corner of a plastic bag. Who really knows where bit came from, either way bit was in her dinner. I immediately asked for the manager and showed him the plastic. He was obviously very embarrassed and he immediately left our table and went to the kitchen. He came back I a few minutes l, apologizing again. He was very professional and handled the situation extremely well. When we asked for the bill....he brought it over, aplogized again, gave me his business card and heavily discounted our meal. He invited us to contact him and come back for another time. We will go back, we've been there in the past and the experience was excellent. Thank you David J. Ops. Mgr
Our server was excellent. The food was delicious. A few of our steak knives were dull but they were replaced with sharper ones. Have you ever thought of making your own horseradish for the prime rib entree?
We had reservations so we didn't have to wait but also it wasn't busy either. We went for our anniversary and it did not disappoint. We started with Caesar salads and calamari. The calamari alone would of been a 3/5 ? it wasn't any different or tasted better than the ones you get at jack astors. Our main was the tomahawk steak perfectly done to medium rare and had a baked potato and Brussel sprouts as our sides. The potato wasn't anything special but the Brussel sprouts were the best I've had. We ordered a bottle of Rioja and it paired well with the meat. And to finish we had the delicious Cheesecake creme Brule with "happy anniversary" written.The service is like no other, there were many people that attended to us and to be honest, I dont know who the main server was. We were told the tips go in a big pot and they divide it amongst them which is nice.Overall, I would come back and recommend this restaurant if you want to spend money on a nice steak dinner complete with a nice ambiance. We will definitely return.P.s. they validate your underground parking
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Caesar Salad, Steak
I love
Atmosphere: 5
Food: 5
Service: 5
It is a large space and feels warehouse like. The bar area is a great place for a drink before dinner. Salmon was too pricey, I felt. The carrot cake delicious, the caramel ball was too hard to eat. I do like it hear as it has street views and it is clean.
I came here to celebrate my birthday with my family, and I had an amazing time! This was my second time coming too Black Angus and I will be returning! The staff is super friendly and very knowledgeable about the different cuts of meat! My server, Deborah was phenomenal and was very sweet and gave perfect recommendations! Thank you to the staff here at Black Angus for making my birthday feel very special!
Restaurantji Recommends
We ate at Black Angus to celebrate a birthday. The staff were very attentive, the food excellent and they gave us a specially decorated dessert with a candle. Overall a great evening.
Great service. So nice to actually have dinner in the area. Easy parking. Great menu selections. I had the wagyu tenderloin it was just ok..but no complaints everything else was wonderful.
It was pretty good. I ordered a steak, and my partner ordered the penne. The penne is made in-house, which is awesome, but it was slightly undercooked. By the time it returned to the table, I was halfway through the steak, which hurt the experience as I was enjoying the steak while my partner was waiting for her food.
Food was tasty but my steak was over cooked and the baked potato was hard and looked like it was precooked and warmed up again. A little disappointed with my dinner. I have been here a few times and had a good experience previously
I enjoyed it. Turns out everyone else with me got sick. Only down side to this place is the pricey parking fee.
Atmosphere: 4
Food: 4
Service: 5