Ma Maison

4243 Dundas St W, Toronto
(416) 236-2234

Recent Reviews

Liz and Ian Sannikov

Have been a client for more than 7 years. Croissants,desserts are great. Love their sandwiches (ready by around 10 am) and quiches. Very french. Nice staff.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Brew Coffee, Quiche, Apple Pie, Madeleine

Serkan Kalkandelen

My favourite French bakery,never disappointing!

Atmosphere: 5

Food: 5

Service: 5

Voyager Mayank

Nice place but little costly.

Atmosphere: 4

Food: 3

Service: 3

Jian Zhou

Nice food and as a family.Vegetarian options: It is for us.Parking: Enough. Convenience.Kid-friendliness: The children are very like the food and place.

Atmosphere: 5

Food: 5

Service: 5

Michael Zhang

This store deserves a five-star rating because after buying it back home, not only adults, but also children loved to eat it. I decided to visit this store whenever I pass by this direction in the future.

hutchison lee

I love their latte and croissants!

Atmosphere: 1

Food: 1

Service: 1

Linda Z.

A good French taste ! I had a wonderful afternoon experience at this shop. Warm and cozy ...

XYZ Canucks

Very good place to relax and meet friends. Coffee is flavourful and French croissants are delicious. Thank you for your service!

Atmosphere: 5

Food: 5

Service: 5

Linda Zhou

This is a cozy place to chat, with a cup of coffee.It makes similar style of traditional french deserts that usually we think of.

Atmosphere: 5

Food: 5

Service: 5

JIAO HAI

The desserts are highly recommended!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Apple Pie

Maggie D

Very fresh and delicious food, especially my son loves them. Excellent service! Will come back again!

Atmosphere: 4

Food: 5

Service: 5

Roman Ouyang

Desserts were delicious, will definitely come

Atmosphere: 5

Food: 5

Service: 5

Jenny Wang

Cozy environment. Sweets taste ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Brew Coffee, Quiche, Peach Tart, Madeleine

Renaud Di Bernardo

Is that what you call a baguette ? Guys if you are out of yeast or if your yeast is dead, you shouldn't sell the bread. Just throw the batch and redo one.Today was the first (and last) time I went there so I don't know if they always sell bread like that or if it was a bad batch.Message to the baker : you should be ashamed to sell a bread where the score doesn't even open !!I saw that too late when I arrived home, otherwise I'd have never bought this

Food: 1

Walter Lai

Food is

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Brew Coffee, Proscuitto Brie Sandwich

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