I'm not a huge fan of katsu but my friend really enjoys it so we came here for a quick dinner. I got the cheese katsu and it was yummy. The batter tasted different from other Katsu's I've had but I liked it a lot and it goes well with the curry sauce! The jam that came with it was a bit of an odd combo...not bad but I personally wouldn't eat it with the jam. The portions are also massive! I asked for a take out container and I like how they asked if I wanted to take home some sauce too. Service was friendly.
Shajitha R.
Would eat everything on the menu here! Gone back and forth with the chicken katsu, the curry katsu, cheese katsu, and all are soo good! Huge portions, always freshly fried and super crispy. Never can go wrong here! It can get busy with wait time since you can't reserve tables but soo worth it!
Rob W.
Went this evening with a group of buddies to Brown Donkatsu and Ramen They are located at First Markham Place off of Hwy 7 in Markham The place is relatively small They don't take reservations so I would advise to arrive early and there me a wait for a table The service was awesome tonight Our servers were super friendly and the food came out promptly Most of the guys ordered the brown teishoku which is a combo of two katsus....both pork and chicken The meal is massive and most were taking food home with them tonight Another had the cheese stick combo which is a cheese/pork combo of the katsu For myself I started with the mini katsus and chashu Both were delicious and I could see why the katsu is good here My main was the Tonkotsu Shoyu Ramen The bowl is massive and hearty It comes with pork chashu, egg and narutomaki The meal was really filling and I could not finish it either Overall this was an awesome meal experience this evening and I would definitely hit this spot again for a meal
Nour Bouzidi
great food, had the best time had to be our first stop in toronto !
Atmosphere: 5
Food: 5
Service: 5
FaiChu
Curry and fried pork chop are both very good $24inclusiveWhat a big contrast compared to the broccoli and white rice next to itA big plate of fried pork chop with two pieces as big as a man's handAfter eating the second piece, I started to feel a little bored?I'll try ramen next time*The tableware is super clean and ordered immediately
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Pork Cutlet
Eugene Lee
This spot, once the bustling Sonoya Ramen, has transitioned seamlessly into a haven for donkatsu enthusiasts, bringing with it a vibrant charm that keeps the regulars, including myself, coming back. Although the frequency of my visits has waned post-pandemic, my appreciation for their solid budget-friendly options has not.The portions here are nothing short of generous, a rarity that commands acknowledgment. It's like receiving a comforting hug in the form of food, ensuring you leave with a happily full stomach. This generosity extends to their pricing too, particularly notable with the Brown Donkatsu and Everything Set, both of which offer substantial value for your wallet. However, it's the Cheese Stick Combo where the value equation seems a tad skewed, lacking the same appeal as its counterparts. A little tweaking here could make a huge difference.Admittedly, the culinary journey at Brown Donkatsu has seen its share of ups and downs. The sauces, once a riot of flavor, now whisper rather than shout, their blandness a shadow of their former glory. It's a small grievance but one that’s palpable for those of us who’ve savored the better days. On the flip side, the fried batter, while criticized by some for its thickness, I view as a testament to their commitment to hearty portions. It’s a minor critique in the grand scheme, especially when weighed against the generosity on the plate.One aspect that could enhance the dining experience is the sauce availability. While additional sauce can be requested, making this option more known could smooth over some of the bumps, adding back a splash of the vibrancy in taste that seems to have dimmed.Service-wise, Brown Donkatsu remains efficient and friendly, further cementing its place as a go-to spot for those seeking a budget-friendly feast. It’s this combination of hearty portions, approachable prices (with a few exceptions), and welcoming service that keeps Brown Donkatsu in the hearts of its patrons.Vegetarian options: No vegan/vegetarian options.Dietary restrictions: No vegan/vegetarian options.Parking: It’s constantly crowded plaza so be patient looking for the spot.Kid-friendliness: Well versed menu for kids to share.Wheelchair accessibility: Might be struggling even if seated at the center of the table. Tight space
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Ramen, Cutlet
Eugene L.
This spot, once the bustling Sonoya Ramen, has transitioned seamlessly into a haven for donkatsu enthusiasts, bringing with it a vibrant charm that keeps the regulars, including myself, coming back. Although the frequency of my visits has waned post-pandemic, my appreciation for their solid budget-friendly options has not. The portions here are nothing short of generous, a rarity that commands acknowledgment. It's like receiving a comforting hug in the form of food, ensuring you leave with a happily full stomach. This generosity extends to their pricing too, particularly notable with the Brown Donkatsu and Everything Set, both of which offer substantial value for your wallet. However, it's the Cheese Stick Combo where the value equation seems a tad skewed, lacking the same appeal as its counterparts. A little tweaking here could make a huge difference. Admittedly, the culinary journey at Brown Donkatsu has seen its share of ups and downs. The sauces, once a riot of flavor, now whisper rather than shout, their blandness a shadow of their former glory. It's a small grievance but one that's palpable for those of us who've savored the better days. On the flip side, the fried batter, while criticized by some for its thickness, I view as a testament to their commitment to hearty portions. It's a minor critique in the grand scheme, especially when weighed against the generosity on the plate. One aspect that could enhance the dining experience is the sauce availability. While additional sauce can be requested, making this option more known could smooth over some of the bumps, adding back a splash of the vibrancy in taste that seems to have dimmed. Service-wise, Brown Donkatsu remains efficient and friendly, further cementing its place as a go-to spot for those seeking a budget-friendly feast. It's this combination of hearty portions, approachable prices (with a few exceptions), and welcoming service that keeps Brown Donkatsu in the hearts of its patrons.
Karl Lee
I recently enjoyed a visit to Brown Donkatsu and Ramen with my friends, drawn in by the allure of Korean-style tonkatsu. We were delighted to discover tasty meals that offered great value.Upon our arrival, we faced a minor inconvenience with seating. After waiting for 15 minutes, we were initially offered a 6-seater table, with the possibility of having to share it later due to the restaurant being full. This setup wasn't ideal for us. Thankfully, a 4-seater table became available, and we could relocate to this table, thanks to the communicative and helpful servers. Here's what I ordered:Original Brown Katsu: This dish featured two large, deep-fried pork loins that perfectly balanced crunchiness with a satisfying fill. The savoury sauce, poured over half of the cutlet, allowed for both sauced and crunchy bites. I did not like the excessive use of panko crumbs, which made the dish a bit too rich for my taste. Kimchi or pickled radish could have balanced this richness. Also, although the menu stated that more sauce would be extra, our server kindly offered more sauce without any added cost, a gesture that we appreciated.The ambiance of the restaurant warm and inviting, giving enough space for diners, and everything looked neat and clean. The men’s room was overall clean, but only one person could use it at a time.Overall, the menu left us satisfied and convinced of the excellent value for the price. I would not mind coming back to try some of their other offerings.
Atmosphere: 4
Food: 4
Service: 4
Evan
Had the brown katsu twice already and it is so good, need to come back again to try the ramen. The restaurant itself is really busy at peak hours but the turnaround is fast, waited around 30 min for table on Saturday
The experience at Brown Donkatsu & Ramen was simply splendid! Everything from fair prices, large portions, friendly service, and cozy atmosphere were amazing. At first, I felt slightly cramped, but the food would blow any thoughts of it away. The place really is a treasure trove.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Gyoza or Combo Tonkatsu, Ramen, King Ramen & Tonkatsu
ShadowSiren88
Food was fresh and well portioned. My husband and I shared some pork cutlet and a spicy king noodle dish. Broth was clean with a peppery spice. I can handle up to a medium, and I feel this was mild medium when asked for medium.The pork cutlet was tender and delicious, the sauce was like ketchup. Pictures made it look like curry. Recommend, especially because you get good amounts of vegetables.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: King Ramen & Tonkatsu
Adam Jefferson (AJ)
Everything was bland and gross! The coating was flavorless, even with the addied seasoning. The curry was weirdly sweet and weird. Just gross!
Karl L.
I recently enjoyed a visit to Brown Donkatsu and Ramen with my friends, drawn in by the allure of Korean-style tonkatsu. We were delighted to discover tasty meals that offered great value. Upon our arrival, we faced a minor inconvenience with seating. After waiting for 15 minutes, we were initially offered a 6-seater table, with the possibility of having to share it later due to the restaurant being full. This setup wasn't ideal for us. Thankfully, a 4-seater table became available, and we could relocate to this table, thanks to the communicative and helpful servers. Here's what I ordered: Original Brown Katsu: This dish featured two large, deep-fried pork loins that perfectly balanced crunchiness with a satisfying fill. The savoury sauce, poured over half of the cutlet, allowed for both sauced and crunchy bites. I did not like the excessive use of panko crumbs, which made the dish a bit too rich for my taste. Kimchi or pickled radish could have balanced this richness. Also, although the menu stated that more sauce would be extra, our server kindly offered more sauce without any added cost, a gesture that we appreciated. The ambiance of the restaurant warm and inviting, giving enough space for diners, and everything looked neat and clean. The men's room was overall clean, but only one person could use it at a time. Overall, the menu left us satisfied and convinced of the excellent value for the price. I would not mind coming back to try some of their other offerings.
Mahad
Got the hot and spicy cheese katsu & yakisoba chicken, and loved the combo! We've tried the classic Brown Katsu before and liked that too.The brown katsu is a good size to share between two people. ??
I'm not a huge fan of katsu but my friend really enjoys it so we came here for a quick dinner. I got the cheese katsu and it was yummy. The batter tasted different from other Katsu's I've had but I liked it a lot and it goes well with the curry sauce! The jam that came with it was a bit of an odd combo...not bad but I personally wouldn't eat it with the jam. The portions are also massive! I asked for a take out container and I like how they asked if I wanted to take home some sauce too. Service was friendly.
Would eat everything on the menu here! Gone back and forth with the chicken katsu, the curry katsu, cheese katsu, and all are soo good! Huge portions, always freshly fried and super crispy. Never can go wrong here! It can get busy with wait time since you can't reserve tables but soo worth it!
Went this evening with a group of buddies to Brown Donkatsu and Ramen They are located at First Markham Place off of Hwy 7 in Markham The place is relatively small They don't take reservations so I would advise to arrive early and there me a wait for a table The service was awesome tonight Our servers were super friendly and the food came out promptly Most of the guys ordered the brown teishoku which is a combo of two katsus....both pork and chicken The meal is massive and most were taking food home with them tonight Another had the cheese stick combo which is a cheese/pork combo of the katsu For myself I started with the mini katsus and chashu Both were delicious and I could see why the katsu is good here My main was the Tonkotsu Shoyu Ramen The bowl is massive and hearty It comes with pork chashu, egg and narutomaki The meal was really filling and I could not finish it either Overall this was an awesome meal experience this evening and I would definitely hit this spot again for a meal
great food, had the best time had to be our first stop in toronto !
Atmosphere: 5
Food: 5
Service: 5
Curry and fried pork chop are both very good $24inclusiveWhat a big contrast compared to the broccoli and white rice next to itA big plate of fried pork chop with two pieces as big as a man's handAfter eating the second piece, I started to feel a little bored?I'll try ramen next time*The tableware is super clean and ordered immediately
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Pork Cutlet
This spot, once the bustling Sonoya Ramen, has transitioned seamlessly into a haven for donkatsu enthusiasts, bringing with it a vibrant charm that keeps the regulars, including myself, coming back. Although the frequency of my visits has waned post-pandemic, my appreciation for their solid budget-friendly options has not.The portions here are nothing short of generous, a rarity that commands acknowledgment. It's like receiving a comforting hug in the form of food, ensuring you leave with a happily full stomach. This generosity extends to their pricing too, particularly notable with the Brown Donkatsu and Everything Set, both of which offer substantial value for your wallet. However, it's the Cheese Stick Combo where the value equation seems a tad skewed, lacking the same appeal as its counterparts. A little tweaking here could make a huge difference.Admittedly, the culinary journey at Brown Donkatsu has seen its share of ups and downs. The sauces, once a riot of flavor, now whisper rather than shout, their blandness a shadow of their former glory. It's a small grievance but one that’s palpable for those of us who’ve savored the better days. On the flip side, the fried batter, while criticized by some for its thickness, I view as a testament to their commitment to hearty portions. It’s a minor critique in the grand scheme, especially when weighed against the generosity on the plate.One aspect that could enhance the dining experience is the sauce availability. While additional sauce can be requested, making this option more known could smooth over some of the bumps, adding back a splash of the vibrancy in taste that seems to have dimmed.Service-wise, Brown Donkatsu remains efficient and friendly, further cementing its place as a go-to spot for those seeking a budget-friendly feast. It’s this combination of hearty portions, approachable prices (with a few exceptions), and welcoming service that keeps Brown Donkatsu in the hearts of its patrons.Vegetarian options: No vegan/vegetarian options.Dietary restrictions: No vegan/vegetarian options.Parking: It’s constantly crowded plaza so be patient looking for the spot.Kid-friendliness: Well versed menu for kids to share.Wheelchair accessibility: Might be struggling even if seated at the center of the table. Tight space
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Ramen, Cutlet
This spot, once the bustling Sonoya Ramen, has transitioned seamlessly into a haven for donkatsu enthusiasts, bringing with it a vibrant charm that keeps the regulars, including myself, coming back. Although the frequency of my visits has waned post-pandemic, my appreciation for their solid budget-friendly options has not. The portions here are nothing short of generous, a rarity that commands acknowledgment. It's like receiving a comforting hug in the form of food, ensuring you leave with a happily full stomach. This generosity extends to their pricing too, particularly notable with the Brown Donkatsu and Everything Set, both of which offer substantial value for your wallet. However, it's the Cheese Stick Combo where the value equation seems a tad skewed, lacking the same appeal as its counterparts. A little tweaking here could make a huge difference. Admittedly, the culinary journey at Brown Donkatsu has seen its share of ups and downs. The sauces, once a riot of flavor, now whisper rather than shout, their blandness a shadow of their former glory. It's a small grievance but one that's palpable for those of us who've savored the better days. On the flip side, the fried batter, while criticized by some for its thickness, I view as a testament to their commitment to hearty portions. It's a minor critique in the grand scheme, especially when weighed against the generosity on the plate. One aspect that could enhance the dining experience is the sauce availability. While additional sauce can be requested, making this option more known could smooth over some of the bumps, adding back a splash of the vibrancy in taste that seems to have dimmed. Service-wise, Brown Donkatsu remains efficient and friendly, further cementing its place as a go-to spot for those seeking a budget-friendly feast. It's this combination of hearty portions, approachable prices (with a few exceptions), and welcoming service that keeps Brown Donkatsu in the hearts of its patrons.
I recently enjoyed a visit to Brown Donkatsu and Ramen with my friends, drawn in by the allure of Korean-style tonkatsu. We were delighted to discover tasty meals that offered great value.Upon our arrival, we faced a minor inconvenience with seating. After waiting for 15 minutes, we were initially offered a 6-seater table, with the possibility of having to share it later due to the restaurant being full. This setup wasn't ideal for us. Thankfully, a 4-seater table became available, and we could relocate to this table, thanks to the communicative and helpful servers. Here's what I ordered:Original Brown Katsu: This dish featured two large, deep-fried pork loins that perfectly balanced crunchiness with a satisfying fill. The savoury sauce, poured over half of the cutlet, allowed for both sauced and crunchy bites. I did not like the excessive use of panko crumbs, which made the dish a bit too rich for my taste. Kimchi or pickled radish could have balanced this richness. Also, although the menu stated that more sauce would be extra, our server kindly offered more sauce without any added cost, a gesture that we appreciated.The ambiance of the restaurant warm and inviting, giving enough space for diners, and everything looked neat and clean. The men’s room was overall clean, but only one person could use it at a time.Overall, the menu left us satisfied and convinced of the excellent value for the price. I would not mind coming back to try some of their other offerings.
Atmosphere: 4
Food: 4
Service: 4
Had the brown katsu twice already and it is so good, need to come back again to try the ramen. The restaurant itself is really busy at peak hours but the turnaround is fast, waited around 30 min for table on Saturday
Atmosphere: 4
Food: 5
Service: 5
Amazing portion sizes and service!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Katsu, Tonkotsu Ramen
Restaurantji Recommends
The experience at Brown Donkatsu & Ramen was simply splendid! Everything from fair prices, large portions, friendly service, and cozy atmosphere were amazing. At first, I felt slightly cramped, but the food would blow any thoughts of it away. The place really is a treasure trove.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Gyoza or Combo Tonkatsu, Ramen, King Ramen & Tonkatsu
Food was fresh and well portioned. My husband and I shared some pork cutlet and a spicy king noodle dish. Broth was clean with a peppery spice. I can handle up to a medium, and I feel this was mild medium when asked for medium.The pork cutlet was tender and delicious, the sauce was like ketchup. Pictures made it look like curry. Recommend, especially because you get good amounts of vegetables.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: King Ramen & Tonkatsu
Everything was bland and gross! The coating was flavorless, even with the addied seasoning. The curry was weirdly sweet and weird. Just gross!
I recently enjoyed a visit to Brown Donkatsu and Ramen with my friends, drawn in by the allure of Korean-style tonkatsu. We were delighted to discover tasty meals that offered great value. Upon our arrival, we faced a minor inconvenience with seating. After waiting for 15 minutes, we were initially offered a 6-seater table, with the possibility of having to share it later due to the restaurant being full. This setup wasn't ideal for us. Thankfully, a 4-seater table became available, and we could relocate to this table, thanks to the communicative and helpful servers. Here's what I ordered: Original Brown Katsu: This dish featured two large, deep-fried pork loins that perfectly balanced crunchiness with a satisfying fill. The savoury sauce, poured over half of the cutlet, allowed for both sauced and crunchy bites. I did not like the excessive use of panko crumbs, which made the dish a bit too rich for my taste. Kimchi or pickled radish could have balanced this richness. Also, although the menu stated that more sauce would be extra, our server kindly offered more sauce without any added cost, a gesture that we appreciated. The ambiance of the restaurant warm and inviting, giving enough space for diners, and everything looked neat and clean. The men's room was overall clean, but only one person could use it at a time. Overall, the menu left us satisfied and convinced of the excellent value for the price. I would not mind coming back to try some of their other offerings.
Got the hot and spicy cheese katsu & yakisoba chicken, and loved the combo! We've tried the classic Brown Katsu before and liked that too.The brown katsu is a good size to share between two people. ??
Atmosphere: 5
Food: 5
Service: 5