The service here deserves 6 stars! Professional, career wait staff the likes of whom you just don't see anywhere else. Sadly for us, the wonderful owner and most of his staff are retiring at the end of June 2023.
Laritza Q.S
Ifs to bad that they are closing because in there u feel like u around family ?
Ali k
Been dining few times in late 90’s moved away from Mississauga for a while but after 22 years I returned to this restaurant. I always loved their mushroom trumpet appetizer, sadly and obliviously they did not have that on their menu, regardless the service was amazing, food is still as good as it used to be…maybe even better. The décor still stayed the same. I’ve had such good memories from this place, I had my 17th birthday here way back when and visiting here today brought back good memories.Maybe this is my feeling talking and being bios but honestly it’s a good place to take your parents, family or colleagues.Long live Piatto ☺️Parking: Free Parking is available on the property.
Chopstick105
Except during the height of the pandemic, we have been here for nearly every birthday and anniversary since Piatto opened 34 years ago. Sadly they will close soon to make way for another Condo. But tonight was Excellent. I had the Provini liver. I usually have it; this is one of a very few places where I trust the liver. My wife had Rainbow Trout which she raved over. And we shared a beef carpaccio. Same servers, same good food, same good service. Another enjoyable anniversary.
Aditya Madan
Old gem on Dundas street. Good food and servers are very helpful.
Real2co “Me!”
Absolutely a great experience every time. Tom and Alejandro are amazing team and really take care of you. A handshake, and a warm welcome every time I have been there. Food is always consistent and the place is always clean and the wine selection is good. The daily specials are always unique. Great job guys! Wish you continued success
Laura Carolyn
I have been coming here for more than 20 years…. It was a favourite of our family’s when I was younger and living with my parents. Now I’m grown, and even though I don’t live in Mississauga anymore, it’s still one of my favourite places. It doesn’t matter what you get… it will always be delicious. And the owners are so warm and welcoming.
Priscilla V
Fantastic service here but you’d expect to get better/more food especially for the high price tag. Nothing super special about it.
Shankavi Siva
The food and service was really good. They seemed very busy but you don’t notice it, as the quality of service is very high.
WorkToTravel123
It was our first time here. Thank you to the team, most especially Patricio. We ordered the liver pate to start, Elk dish, and liver dish as our mains and the tiramisu. All orders were fantastic. Patricio offered us two glasses of Frangelico, along with the history of the beverage in Italy. We were introduced to a new favourite dessert drink. Great local, service-oriented environment. Patricio and his colleagues were very service oriented and a delight to deal with. We will certainly return. We can't wait to come back!
Incredible upscale dining experience, amazing food and service. Always impressed when I am there.
lindajeanw2015
Had a fabulous meal, all three of us had the liver! Absolutely delicious taste with vegetables. We would I think order the same again if and when in the area. L&D New Jersey
Drop TopKing
I attended a post funeral lunch here. I was amazed at the ambiance and looks of this restaurant. Very classy place! I’ve visited many restaurants in NYC and this gem in Canada is second to none. I had the prime rib which is probably one of the best servings of prime rib I’ve had in a long time. It almost makes you want to order a double dish, haha!My double espresso tasted early identical to a coffee I would get on Arthur ave in the Bronx.I hope to visit here again soon on a better occasion. I’d love to try other dishes since they hit a home run with the prime rib.
Joe Aiello
Delicious and authentic. Outstanding service. A special occasion well handled and a dining experience enjoyed by all. Gracie!
Alexander Coomes
Amazing upscale place. I always go for the arugula salad and then usually pick from one of their specials. Their veal is also very good.
The service here deserves 6 stars! Professional, career wait staff the likes of whom you just don't see anywhere else. Sadly for us, the wonderful owner and most of his staff are retiring at the end of June 2023.
Ifs to bad that they are closing because in there u feel like u around family ?
Been dining few times in late 90’s moved away from Mississauga for a while but after 22 years I returned to this restaurant. I always loved their mushroom trumpet appetizer, sadly and obliviously they did not have that on their menu, regardless the service was amazing, food is still as good as it used to be…maybe even better. The décor still stayed the same. I’ve had such good memories from this place, I had my 17th birthday here way back when and visiting here today brought back good memories.Maybe this is my feeling talking and being bios but honestly it’s a good place to take your parents, family or colleagues.Long live Piatto ☺️Parking: Free Parking is available on the property.
Except during the height of the pandemic, we have been here for nearly every birthday and anniversary since Piatto opened 34 years ago. Sadly they will close soon to make way for another Condo. But tonight was Excellent. I had the Provini liver. I usually have it; this is one of a very few places where I trust the liver. My wife had Rainbow Trout which she raved over. And we shared a beef carpaccio. Same servers, same good food, same good service. Another enjoyable anniversary.
Old gem on Dundas street. Good food and servers are very helpful.
Absolutely a great experience every time. Tom and Alejandro are amazing team and really take care of you. A handshake, and a warm welcome every time I have been there. Food is always consistent and the place is always clean and the wine selection is good. The daily specials are always unique. Great job guys! Wish you continued success
I have been coming here for more than 20 years…. It was a favourite of our family’s when I was younger and living with my parents. Now I’m grown, and even though I don’t live in Mississauga anymore, it’s still one of my favourite places. It doesn’t matter what you get… it will always be delicious. And the owners are so warm and welcoming.
Fantastic service here but you’d expect to get better/more food especially for the high price tag. Nothing super special about it.
The food and service was really good. They seemed very busy but you don’t notice it, as the quality of service is very high.
It was our first time here. Thank you to the team, most especially Patricio. We ordered the liver pate to start, Elk dish, and liver dish as our mains and the tiramisu. All orders were fantastic. Patricio offered us two glasses of Frangelico, along with the history of the beverage in Italy. We were introduced to a new favourite dessert drink. Great local, service-oriented environment. Patricio and his colleagues were very service oriented and a delight to deal with. We will certainly return. We can't wait to come back!
Restaurantji Recommends
Incredible upscale dining experience, amazing food and service. Always impressed when I am there.
Had a fabulous meal, all three of us had the liver! Absolutely delicious taste with vegetables. We would I think order the same again if and when in the area. L&D New Jersey
I attended a post funeral lunch here. I was amazed at the ambiance and looks of this restaurant. Very classy place! I’ve visited many restaurants in NYC and this gem in Canada is second to none. I had the prime rib which is probably one of the best servings of prime rib I’ve had in a long time. It almost makes you want to order a double dish, haha!My double espresso tasted early identical to a coffee I would get on Arthur ave in the Bronx.I hope to visit here again soon on a better occasion. I’d love to try other dishes since they hit a home run with the prime rib.
Delicious and authentic. Outstanding service. A special occasion well handled and a dining experience enjoyed by all. Gracie!
Amazing upscale place. I always go for the arugula salad and then usually pick from one of their specials. Their veal is also very good.