You cant not love the owner tony! Amazing food and portions are massive
Atmosphere: 5
Food: 5
Service: 5
Archie Jain
BEST CHEF AND HOST! SO MUCH WARMTH AND HOSPITALITY. YOU CAN TELL THAT TONY REALLY LOVES HIS WORK.EXPERIENCE : This place gave me authentic vibes, we booked the table for Friday evening and I’d recommend doing that since the restaurant has limited seating. This was the only place where the chef actually greeted and welcomed us.PARKING : There are 4-5 spots to park right in front of the restaurant and since we had made our reservation, Chef came out and mentioned that the parking is taken care of! (Believe it would be applicable to those few spots in front of the restaurants)There is enough street parking options just close to the restaurant.FOOD : We ordered lobsters and shrimp ravioli and penne vodka (just as is without any additions) from the Pasta section of the menu. Both are great choices but keep in mind that the portion sizes are huge (never seen before). When I visit this place next time, I might order just one dish and share with my husband. Ravioli was fantastic, came along with a huge chunk of lobster. The penne was really nice as well, ordering it with mushroom would have been nice as well.Both came with garlic bread, Parmesan cheese, and roasted eggplant and red pepper dip on the side. Garlic bread here is delicious and really how it should be served everywhere, an 11/10!!!DRINKS : we ordered the white and red wine they had on the menu and loved itDESSERT : The chef was kind enough to give us complimentary cannolis. I’ve have had cannolis before but these ones were truly home made. Perfect in terms of sweetness. Highlight of the dinner for sure.
Atmosphere: 5
Food: 5
Service: 5
Josh Brar
The owner is gassss
Atmosphere: 5
Food: 5
Service: 5
Mustafa Hussain
Tony was great and the food was delicious!
Atmosphere: 5
Food: 5
Service: 5
Kelly Kolomvatsou
My husband and I went for lunch.Tony the owner is such a lovely and friendly man. The service was amazing and the food was so tasty, felt like I was back in Italy. The portions are huge and worth it. Great local spot! Overall great experience and will definitely go back!
Atmosphere: 5
Food: 5
Service: 5
Drew Mullett
Small restruant, BIG FOOD.You get way more than you'd ever expect for what yoy pay for. The proportions are massive and the taste is even larger. 10/10. If your hungry, this will be the only meal you'll need that day.
Atmosphere: 5
Food: 5
Service: 5
Voilet Marin
The food! The food! The food!Just wow
Atmosphere: 4
Food: 5
Service: 5
Sam N
I never do restaurant reviews, but I’m still shocked at how amazing this place is. Never in all my years have I seen something so fantastic.When we arrived, I went to pay parking and the owner / chef Tony stopped me and said he had already paid my parking. He gave us the biggest, warmest welcome and served us on plates from his grandma’s house in Italy - in use since WWII! The food was amazing and the plate of pasta he brought my wife was - no joke - the diameter of an 18” wheel! I’m still in shock and incapable of moving. No one was able to finish their food….the owner - Tony - is a gem….they don’t make folks like that anymore. We’ll definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Bruce North
Tony is a real one. I ordered takeout and while I waited he even brought over some water. The lasagna was delicious. Even the oregeno which came form his garden in Italy was so fresh. I thought he was exaggerating at first but when I tasted everything I couldn't believe the quality and flavour. Highly recommend coming here if you are close by. Definitely a hidden gem
Atmosphere: 5
Food: 5
Service: 5
Vip C.
Amazing taste, great quantity and the owner is a kind and generous guy :)Value for money!!
Super homey place, food was amazing. I suggest not eating beforehand as the portions are MASSIVE and the owner is really nice. Would come again. Thank you Tony!!!
Atmosphere: 5
Food: 5
Service: 5
Melissa D
Great food, lovely service. Tony - the owner - served us and he was energetic and personable. We will definitely be back
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calamari, Lasagna, Conollies
Gur Singh
Amazing authentic Italian food and awesome chef. The service is really good, it's like having a personal chef for your table.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Lasagna, Spaghetti and Meatballs
K W
Very good food. Staff extremely accommodating. Teeny bit pricey, but portions are humongous!
Atmosphere: 5
Food: 5
Service: 5
Bob Taft
MASSIVE portions at a reasonable price makes for a price / value experience which is amazing and more so rare in the GTA. Tony is exceptionally friendly and the service is excellent. Pasta was very tasty and reminded us of true Italian food. Looking forward to returning when the patio is open with live music. Thank you for a great evening!
You cant not love the owner tony! Amazing food and portions are massive
Atmosphere: 5
Food: 5
Service: 5
BEST CHEF AND HOST! SO MUCH WARMTH AND HOSPITALITY. YOU CAN TELL THAT TONY REALLY LOVES HIS WORK.EXPERIENCE : This place gave me authentic vibes, we booked the table for Friday evening and I’d recommend doing that since the restaurant has limited seating. This was the only place where the chef actually greeted and welcomed us.PARKING : There are 4-5 spots to park right in front of the restaurant and since we had made our reservation, Chef came out and mentioned that the parking is taken care of! (Believe it would be applicable to those few spots in front of the restaurants)There is enough street parking options just close to the restaurant.FOOD : We ordered lobsters and shrimp ravioli and penne vodka (just as is without any additions) from the Pasta section of the menu. Both are great choices but keep in mind that the portion sizes are huge (never seen before). When I visit this place next time, I might order just one dish and share with my husband. Ravioli was fantastic, came along with a huge chunk of lobster. The penne was really nice as well, ordering it with mushroom would have been nice as well.Both came with garlic bread, Parmesan cheese, and roasted eggplant and red pepper dip on the side. Garlic bread here is delicious and really how it should be served everywhere, an 11/10!!!DRINKS : we ordered the white and red wine they had on the menu and loved itDESSERT : The chef was kind enough to give us complimentary cannolis. I’ve have had cannolis before but these ones were truly home made. Perfect in terms of sweetness. Highlight of the dinner for sure.
Atmosphere: 5
Food: 5
Service: 5
The owner is gassss
Atmosphere: 5
Food: 5
Service: 5
Tony was great and the food was delicious!
Atmosphere: 5
Food: 5
Service: 5
My husband and I went for lunch.Tony the owner is such a lovely and friendly man. The service was amazing and the food was so tasty, felt like I was back in Italy. The portions are huge and worth it. Great local spot! Overall great experience and will definitely go back!
Atmosphere: 5
Food: 5
Service: 5
Small restruant, BIG FOOD.You get way more than you'd ever expect for what yoy pay for. The proportions are massive and the taste is even larger. 10/10. If your hungry, this will be the only meal you'll need that day.
Atmosphere: 5
Food: 5
Service: 5
The food! The food! The food!Just wow
Atmosphere: 4
Food: 5
Service: 5
I never do restaurant reviews, but I’m still shocked at how amazing this place is. Never in all my years have I seen something so fantastic.When we arrived, I went to pay parking and the owner / chef Tony stopped me and said he had already paid my parking. He gave us the biggest, warmest welcome and served us on plates from his grandma’s house in Italy - in use since WWII! The food was amazing and the plate of pasta he brought my wife was - no joke - the diameter of an 18” wheel! I’m still in shock and incapable of moving. No one was able to finish their food….the owner - Tony - is a gem….they don’t make folks like that anymore. We’ll definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Tony is a real one. I ordered takeout and while I waited he even brought over some water. The lasagna was delicious. Even the oregeno which came form his garden in Italy was so fresh. I thought he was exaggerating at first but when I tasted everything I couldn't believe the quality and flavour. Highly recommend coming here if you are close by. Definitely a hidden gem
Atmosphere: 5
Food: 5
Service: 5
Amazing taste, great quantity and the owner is a kind and generous guy :)Value for money!!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Super homey place, food was amazing. I suggest not eating beforehand as the portions are MASSIVE and the owner is really nice. Would come again. Thank you Tony!!!
Atmosphere: 5
Food: 5
Service: 5
Great food, lovely service. Tony - the owner - served us and he was energetic and personable. We will definitely be back
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calamari, Lasagna, Conollies
Amazing authentic Italian food and awesome chef. The service is really good, it's like having a personal chef for your table.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Lasagna, Spaghetti and Meatballs
Very good food. Staff extremely accommodating. Teeny bit pricey, but portions are humongous!
Atmosphere: 5
Food: 5
Service: 5
MASSIVE portions at a reasonable price makes for a price / value experience which is amazing and more so rare in the GTA. Tony is exceptionally friendly and the service is excellent. Pasta was very tasty and reminded us of true Italian food. Looking forward to returning when the patio is open with live music. Thank you for a great evening!
Atmosphere: 3
Food: 5
Service: 5