Restaurants near Mono

“Got chatting with Zach about the multitudes of beers…The quality was superior…I like to read one star reviews and the cost of the beer in my opinion should be irrelevant because of the quality…I like the cans alsoa bit of self promoting hereZach does pop-ups,and he’s invited me to do a sharpening gig there in the futurePossibly with a food vendor to#uxbridge_sharper_edge”

“Wow! We found a great pub, Peters Cellars, at the inn. Downstairs in of course. Room for about 20 to 25 people , so cozy is the word. My wife and I enjoyed the beef tacos - great food, terrific presentation and service. There were few people at 8 PM when we arrived, so quite intimate. Fully recommend. And the dessert menu is great too.”

“This was my first experience at the Black Birch and won't be my last. I cannot wait to go back. Not only was the food excellent, our server Siobhan went above and beyond to make our experience a wonderful one. She was warm, inviting, knowledgeable and most importantly so fun! Keep up the great work. Hats off to the Chef. You sir know what you are doing and it shows in the care you take with every dish.”

“amazing experience!! I went with my family and dined in the globe for the “uncorked experience”. the food was wonderful, there was a wide variety so there was something for everyone, and plenty of new things to try. the service was amazing, they were extremely friendly and knowledgeable about the wines and food being served. absolutely no complaints!”

“I usually eat here whenever i stop while going for work. The food is very delicious and is always awesome. The service is really fast and everything is very clean.”

“I visited Boston Pizza in Orangeville recently for dinner with my wife and enjoyed the food and ambiance. The service was excellent. We especially appreciated the welcome we received from the host Guneet as we entered the restaurant. He was attentive, kind, caring and enthusiastically looked after all our needs, as he had when we had visited the restaurant was time earlier. Thank you Guneet and Boston Pizza. We definitely will be coming back.”

“The seafood Cannelloni is simply the best I have ever had and I am a cannelloni nut and will travel extensively to try it! The seafood content is very evident and the rosé style sauce is unchallenged in all my travels. A Michelin start should be awarded to this dish alone!!”

“As soon as I walked in the service was amazing.I had the chicken burrito and it was amazing. Usually when I eat at other spots the chicken will be on one side and the rest of the toppings on the other. They really made sure to mix all the toppings to get a nice even bite Everytime. It was honestly one of the best burritos I’ve ever had and I came in 20 mins before closing yet good still tasted fresh. 100% recommend. The service was also incredible. Kiran provided some of the best customer service I’ve had in a very long time. 10/10 food and customer service. Definitely will be going back and definitely recommend.”

“Every time we go we have an incredible experience! They load on the toppings which results in the perfect burrito every time. But it’s the staff that makes the experience! They are friendly, knowledgeable and actually care about your experience! They go above and beyond to make sure you leave happy! I typically don’t write reviews but this place deserves it. 10/10”

“Dawn was our server and She was one of the best servers that ever served us she Made sure our food came out right and served us very well and gave us a lot of delicious fries ? ? Thank you dawn looking forward to see you again!”

“A lovely atmosphere with wholesome food. You feel part of the family there. Everything there feels like it’s made from love. A wonderful place to go to spend time with the ones you love.”

“Montana’s Orangeville is my most go to place in town! The drinks are amazing especially the “Mamma’s lemonade”, everyone is super friendly and the service is always top tier!!! The boy friends a opinion Poppa lemonade is fire!”

“I haven’t been to Shelburne to dine since before the Lockdowns and boy do I regret it. My tastebuds will hold this grudge against me for a long time. Brunch was amazing. I had to try many dishes! I ordered the special appetizer as suggested by my lovely server, Jenna, the cheese terrine made with Oka and Raclette and drizzled with a reduced Balsamic. Light, luxurious and delicious. You can also tell how much the chef cares about the quality of everything he sets in front of each guest by how fresh and crisp his side salad is. The arugula was the freshest I’ve ever had and the dressing was beautiful. I asked if Chef Freddy had foie gras today. He did! The potatoes were transformed into delicate layers for the foie gras galette the foie was seared and underneath and the dish was drizzled with a port wine reduction. I cannot believe that Chef can prepare this on the fly for a hungry foodie! The Croque Monsieur was lovely too and the perfect sized serving. Gorgeous Bechamél, quality shaved ham and that beautiful bread and Swiss cheese! Again, the arugula was fresh and perfect. Chef’s crepes made him famous when he attended the Orangeville Farmer’s Market. so I had to order one. I chose the Chocolate Monkey crepe. C’est Bon!!! At the end of my incredible lunch, Chef brought over what he will be preparing for his guests tonight and I’m tempted to cancel our reservation for tonight at another great establishment! He showed me the highly graded Wagyu steak. Let you know if we devour a couple of these tonight!”

“I have been visiting here since last two months on either Monday or Tuesday evening . You guys really have great customer service. The little girl used to be there is so kind and talks very nicely. Blessings to her.Thank you for serving the tasty food .”

“Went for brunch today and had the Mexican Hash it was to die for! Mary was our server and was absolutely outstanding she was so sweet and accommodating kept our coffees hot and full! Will definitely be visiting regularly!”

“I was in this morning, and got fresh bread, the Turkish bread, chocolate croissants and cinnamon buns. The croissants did not make it home, they were so delicious!”

“I’ve been enjoying Goodlots beer for years and finally made it up to the farm a few weeks back. Had a few pints and charcuterie board in the Oast barn, and it was awesome. Super happy with everything and just a rad place to relax and have a good pint. Will definitely be back”

“We’ve been to this place a few times now and they never disappoint. The staff is always pleasant to deal with and very welcoming. This time we tried the Hakka noodles and manchurian dish - it was absolutely delicious and by far the best in this area! We’ve tried Chinese food at nearby restaurants and nothing compares to the richness of flavours at Warraich meats! Their meats are well-marinated and always fresh. The owner, Gagan, makes an effort to ensure his customers are taken care of and caters to their needs. It’s a pleasant atmosphere. We’ll be regular customers for sure.”

“This is by far my favourite place to get drinks, the owner is so kind and will help you with anything. It’s a safe environment and my go to whenever I have money. It’s cheap and fast”

“Vegetarian options: No meat options available.Kid-friendliness: We visited with our one year old, staff was friendly provided colouring page and a crayon. High Chair is available for kid to be seated safely.Wheelchair accessibility: Place is wheelchair accessible”

“What an AMAZING meal ma hunny and I had! Just absolutely fantastic food! We're just sorry we haven't tried it sooner! They will definitely become one of our regular take out spots! keep going guys, your food is fantastic.”

“I've ordered and dined in at Tipsy fox and food has always been great. Yesterday I placed an order online for pick up. A side cesar salad was forgotten in my order; I called and they delivered the salad to my house! Such amazing customer service.”

“Was told about this place from my daughter.This is the best sushi, rolls, hand rolls I have had. What a discovery.I only wish I was closer.I highly recommend everyone try this place.Cost per person 30 to 40.”

“I’ve been at the craft many times, this is one of the best Italian restaurants I’ve been to , no one in Toronto or Woodbridge have a better pizza , I’m Italian and know real good food. Chef here is really good, pizza dough is incredible and I think chef Paul must spend hours preparing the pizza dough.Service is good and the prices are really good for this type of fresh food.Today my wife and I had a fresh salad and sheared a pizza. We also took home an order of spaghetti and meatballs, and Penni bolognese, we ate that for dinner.Outstanding”

“Friendly staff and nice decor had plenty of light indoors. Good place for brunch or even more formal occasions. The salad was light but spiced just right. They offer decaf and even free refill on the coffee. The price is on par with this kind of setting. Overall pleasant and relaxing, would visit again next time I pass by ”

“My wife and I had her birthday dinner there in Dec and went for my birthday dinner in Jan. It's our go to place now. We are foodies and have been impressed with everything we have had there so far! Thanks for stepping up the game for restaurants ?I don't make reviews but I have to say we have been impressed.”

“Tucked away in a quiet nook of rural Ontario is an unassuming brewery that brews big.Its "Not Another Spiffy" blended saison sour is characterised by a stone fruit foretaste, and a tart, acidic aftertaste. The sour taste is a gentle blanket over the olfactory sense.Hubbub IPA has that fruity, creamy grapefruit tang that will send the appreciative taster for refill after refill.The Munich malty lager is an interesting beast: a light lager that has a slightly malty note that carries the overall flavour.The stout is surprisingly light, yet no less delicious for that! It is full-bodied, with a subtle roasted flavour that demands sip after sip as you search for all the different flavour profiles. Magnificent!”

“This place is special! It’s like going to a friends house and getting home cooked meals! The staff are fabulous, friendly, warm and accommodating! The soup is delicious and the the whole experience warms you inside and out! Friday nights roast beef dinner is to die for! Melts in your mouth and HUGE servings! I love this place… you won’t regret going!”

“Great l'il impromptu lunch. Kathy was GREAT and was so sweet to our toddler. Patty Melt, excellent. Spinach Dip, obviously so good. They make a solid Virgin Caesar, too!This location is always very, very good ?Kid-friendliness: Kids Menu, Crayons n Sheets, Boosters or High Chairs.”