“Hi we went to Bangrak restaurant for lunch . This place was very highly recommended to us by our neighbours because it was very authentic for them. They love the food and many choices. When we got there just after 12 noon on the blistery cold day it was very cold inside. Place was very small and not very clean . No customers yet we were only one.We ordered from lunch menu and some from the regular one too. We ordered green tea and Tom yom soup to warm up. Soup came fast but it was very little to share between us two .. only 3 shrimps, 2 mushrooms and piece of tomato. It was salty and only one cup for 10$ . I ordered green chicken curry from lunch menu with rice and two spring rolls 15$ it was just ok . My husband got chicken with sticky rice no vegetables with his dish at all 17$ from reg menu. He took some chicken home . .Our bill came to 60$ with tip. Way too expensive for just ok food . I visited ladies room and almost got frost bite. The side doors were open and it was very very cold in the rest rooms. ..when I made the trip to the rest room . I passed by the kitchen and that was not a nice site . My husband payed already and wanted to go...I was going to complain but he does not like to do that... It was very expensive disappitment“
“Panera Bread Café offers a haven of fresh, flavorful choices in a comfortable setting. With its diverse menu, welcoming atmosphere, and commitment to quality, it remains a reliable choice for those seeking a delicious and health-conscious dining experience.The café's menu boasts a diverse selection of freshly baked bread, sandwiches, salads, and soups that cater to a variety of tastes. From the savory Bacon Turkey Bravo to the crisp and vibrant Mediterranean Veggie sandwich, each item is a testament to Panera's dedication to providing flavorful options crafted from thoughtfully sourced ingredients.“
“All I ordered was a bowl of Autumn squash soup with Å baguette. When I got it there was no butter, so I had to call 3 times for the guy to lift his head up because he was on his phone. When I asked for butter, he looked at me, like you want butter? He looked for two seconds and said “no we don’t have butter. Ok then I would like to change my side and it was as if I had asked him to make me some chips.Anyways the soup was great but I would have loved a baguette since this was my dinner.“