Hong Kong Wing Tai Restaurant

10447 Yonge St, Richmond Hill
(905) 884-8688

Recent Reviews

Ed Ng

Affordable and reasonable prices. Food was good for the money.The Milk Tea was potent in a good way.Atmosphere was spoiled big time by the blinding white / cold LED lights. They make the place look 'economy' (I don't want to say cheap) ...We have repeated our patronage of this place a few times....but not as frequently as other more pleasant HKG style 茶餐廳s.

Atmosphere: 2

Food: 4

Service: 3

Chris Yiu

Great HK style restaurant. Reasonable wait time.Service is mediocre at best. They are friendly to the regulars, but not the best towards new customers.

Atmosphere: 4

Food: 5

Service: 2

Recommended dishes: Toasted Bun with Condensed Milk

Derek L.

When diners at the next table start offering recommendations, you're off to a good start. I was looking for a lunch replacement and noticed some good Yelp ratings. I had to give it a shot. Much of the menu is Hong Kong style with a bit of Portuguese and Taiwanese. I didn't want to max out, so I just ordered Mapo Tofu with rice and a drink off the lunch specials. The dish was excellent, with a bit of heat and great flavor. Service was attentive, but the place is small. They seem to fill up and probably wish they had leased a bigger unit. Plan on a bit of a wait during busy times. I'll be back for sure!

Lynn Chung

I only came for breakfast, ordered the preserved vegetables rice noodle soup which comes with a side of egg, ham and toast. It was very filling met my expectations and I especially enjoyed the soup broth (Bonito based). I would come back, but it was quite busy

Andy Lam

Average standard on HK style food and drinks.

Atmosphere: 3

Food: 3

Service: 4

Victoria N.

Came in on Sunday afternoon, and the place was busy. We were quickly seated. Service was fast. Fries with the pr

Simon Siu

We tried their afternoon tea specials. The fried chicken leg was very delicious and big ? We came here for breakfast before. It was also very tasty.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: 下午茶餐 炸雞脾配沙律, 酥炸大雞脾, Satay Beef Instant Noodles

Billy Hau

Came here on a Saturday morning for lunch, they were busy but queuing system worked well. Customer service is fast and efficient, as expected from a HK cafe. My curry spaghetti with fried fillet was good. Pasta was hot and dry, the fillet was fried very well. The only knock was the watery curry. Portions were pretty good! Will come back to try other dishes in the future.

Atmosphere: 5

Food: 4

Service: 5

Neddy Chan

Fried chicken leg and egg with white rice is the best in Richmond

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: 下午茶餐 炸雞脾配沙律, 花生醬西多士, 酥炸大雞脾, Toasted Bun with Condensed Milk, 奶油豬, 酥炸大雞扒

David Su

Great restaurant, amazing vibes and atmosphere, and amazing service, the owners are very kind and friendly. Food itself is really good for the price.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: 下午茶餐 炸雞脾配沙律, 花生醬西多士, Toasted Bun with Condensed Milk, 奶油豬

elijajajajajajajaja

I <3 Hong Tong Wing Tai Restaurant. Food is AMAZING. Staff is AMAZING. I <3 Hong Tong Wing Tai Restaurant soooo much!! 10/10 dining experience ;)

Atmosphere: 5

Food: 5

Service: 5

Chin Chan

Taste not very good !

Lydia Lui

Food is OK, no surprise.

Atmosphere: 3

Food: 3

Service: 3

Ariel Lo

Rude service. I asked for a dipping sauce with the chicken and the waitress yelled that this particular type of chicken doesn't come with dipping sauce. I asked her nicely can you please give us the sauce and she said "NO". When we spoke with the cashier, she said the sauce is available for a $1, which we would have gladly paid.Lots of other options in the GTA with much better service and food, and where dipping sauce is provided with chicken without the waitress rolling her eyes (Oh, wait, after doing that, she didn't even give us the sauce).Other than that the Char Siu (BBQ pork) with macaroni for the breakfast was dark, hard and salty. Chicken was alright. Drinks were average.

Atmosphere: 2

Food: 3

Service: 1

Queen

Food was great overall, except for the sweet and sour pork that was not crunchy at all.Service was so-so. There were 5 of us (3 adults and 2 kids). We ordered 3 entrees and were only given 3 sets of utensils.

Atmosphere: 3

Food: 4

Service: 2

Recommended dishes: 酥炸大雞脾

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