A fairly unique sushi place in the GTA as they excel highly with their vast selection of fish and exceptional service -- not something you find often.I love how they have semi private seating in little rooms as it's very cozy. Everything tasted fresh and well made and the presentation was impressive too.I would come back and try the rest of their menu.
Atmosphere: 5
Food: 5
Service: 5
Claudiu
food poisoning
Paula Rynkov
Used to be a regular for takeout; last order received was terribly made, seemed like they have new staff that isn't experienced. Also, my friend got food poisoning from dining in last week. So sad as this has been our go to for years.
Atmosphere: 1
Food: 1
Service: 1
Stephen Lui
Plenty choice of Food.Staffs are very friendly.Cozy atmosphere.We ordered Sushi Set Lunchand Beef Teriyaki Set.Good quality of food.We enjoyed the lunch very much.
Atmosphere: 4
Food: 5
Service: 5
EE W
The eel rice is delicious! Beef udon is delicious! The sushi set is huge! Great service!
Atmosphere: 4
Food: 4
Service: 4
Andy YIM
Food is of good
Atmosphere: 4
Food: 4
Service: 4
Payman Mohajer (PJ)
I came here for the first time and everything was beautiful the food was the best sushi ? I had in Toronto the service was great and everything was clean this truly is a 5 star
Atmosphere: 5
Food: 5
Service: 5
Nicholas Lau
Been coming here for a long time. This might be the second review and it's still the same - good food, food service and just overall a good spot to eat Japanese food. Both the Richmond Hill location and the Mississauga are great!
Atmosphere: 5
Food: 5
Service: 5
David Chan
TOMO,My recent visit to TOMO on a Wednesday night marked my first time returning there since the pandemic. The transformation was stark; where once the restaurant buzzed with energy and the sight of sushi boats at every table, I was now met with a quiet and nearly empty space. This new quiet and empty atmosphere proved to be an entirely different dining experience.We ordered three different sushi rolls: Spider, Richmond Hill, and California. Unfortunately, the overall quality of the sushi seemed to have diminished. The rice appeared less fresh, and the rolls were bulked up with fillers, missing the finer details that should be normal. Notably, the California roll lacked both roe and sesame seeds, staples of its traditional garnish. The Spider roll's soft-shell crab, typically a highlight for its juicy texture, was dry and encased in what felt like stale, deep-fried batter. Conversely, the Richmond Hill roll stood out for its size, freshness, and flavor, raising questions about the inconsistent treatment of classic selections.Despite the food's shortcomings, the service remained commendable. The server was professional and personable, maintaining a cheerful demeanor throughout our meal. The staff was attentive, ensuring we had ample ginger and wasabi and keeping our drinks replenished.However, the pricing did not seem to reflect the quality on offer. At approximately $50 for three rolls, the value proposition has undoubtedly shifted, possibly explaining the restaurant's current lack of customers. If this is the reason the place isn’t busy anymore, I can understand the frustration of past regulars. Perhaps a change of chef would liven the place up again.Vegetarian options: Vegan optionsDietary restrictions: Multiple choicesKid-friendliness: Lots of optionsWheelchair accessibility: Room for wheelchair
I walked in wanting to order food for a party, i was welcomed by the friendly staff, the manager and head chef advised me and gave me some suggestions on what to order. I took their advice, and ordered the sushi / roll tray and sasimi tray, they also asked me if anyone in my group had any allergies. I was also offered some tea while waiting for the food to be prepared. Once the sushi and sashimi trays were finished the head chef explained to me the different pieces of fish etc.When my group saw the sushi tray they were surprised at how beautifully the pieces were arranged by the chef, it was like art work, and the freshness of it was just amazing.I would recommend this place for the friendly staff and the great care and pride that the chef takes to make your order, as they care about the quality of the food and the staff make sure you leave happy.
Jr Ignacio
Nice and tasty pork soup, spicy.Makes you warm during cold winter.
Atmosphere: 4
Food: 4
Service: 5
Chris Han
Nice staff, good food.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Miso Soup, Shrimp Tempura Moriawase, Sashimi, Roll, Sushi and Roll Combination, Noodle Soup
Daehun Hwang
I tried their new special menu today which was “Sake+Udon Dinner”. Very tasty and good portion for people who want to try sushi and kitchen menu at the same time.
A fairly unique sushi place in the GTA as they excel highly with their vast selection of fish and exceptional service -- not something you find often.I love how they have semi private seating in little rooms as it's very cozy. Everything tasted fresh and well made and the presentation was impressive too.I would come back and try the rest of their menu.
Atmosphere: 5
Food: 5
Service: 5
food poisoning
Used to be a regular for takeout; last order received was terribly made, seemed like they have new staff that isn't experienced. Also, my friend got food poisoning from dining in last week. So sad as this has been our go to for years.
Atmosphere: 1
Food: 1
Service: 1
Plenty choice of Food.Staffs are very friendly.Cozy atmosphere.We ordered Sushi Set Lunchand Beef Teriyaki Set.Good quality of food.We enjoyed the lunch very much.
Atmosphere: 4
Food: 5
Service: 5
The eel rice is delicious! Beef udon is delicious! The sushi set is huge! Great service!
Atmosphere: 4
Food: 4
Service: 4
Food is of good
Atmosphere: 4
Food: 4
Service: 4
I came here for the first time and everything was beautiful the food was the best sushi ? I had in Toronto the service was great and everything was clean this truly is a 5 star
Atmosphere: 5
Food: 5
Service: 5
Been coming here for a long time. This might be the second review and it's still the same - good food, food service and just overall a good spot to eat Japanese food. Both the Richmond Hill location and the Mississauga are great!
Atmosphere: 5
Food: 5
Service: 5
TOMO,My recent visit to TOMO on a Wednesday night marked my first time returning there since the pandemic. The transformation was stark; where once the restaurant buzzed with energy and the sight of sushi boats at every table, I was now met with a quiet and nearly empty space. This new quiet and empty atmosphere proved to be an entirely different dining experience.We ordered three different sushi rolls: Spider, Richmond Hill, and California. Unfortunately, the overall quality of the sushi seemed to have diminished. The rice appeared less fresh, and the rolls were bulked up with fillers, missing the finer details that should be normal. Notably, the California roll lacked both roe and sesame seeds, staples of its traditional garnish. The Spider roll's soft-shell crab, typically a highlight for its juicy texture, was dry and encased in what felt like stale, deep-fried batter. Conversely, the Richmond Hill roll stood out for its size, freshness, and flavor, raising questions about the inconsistent treatment of classic selections.Despite the food's shortcomings, the service remained commendable. The server was professional and personable, maintaining a cheerful demeanor throughout our meal. The staff was attentive, ensuring we had ample ginger and wasabi and keeping our drinks replenished.However, the pricing did not seem to reflect the quality on offer. At approximately $50 for three rolls, the value proposition has undoubtedly shifted, possibly explaining the restaurant's current lack of customers. If this is the reason the place isn’t busy anymore, I can understand the frustration of past regulars. Perhaps a change of chef would liven the place up again.Vegetarian options: Vegan optionsDietary restrictions: Multiple choicesKid-friendliness: Lots of optionsWheelchair accessibility: Room for wheelchair
Atmosphere: 2
Food: 1
Service: 5
Recommended dishes: Udon Combo, Shrimp Tempura Moriawase, Hawaiian Volcano Roll, Large Combination, Noodle Soup
The food is absolutely awful. I got food poisoning the very first time I ate at Tomo. Do not reccomend unless you don’t value your health.
Atmosphere: 2
Food: 1
Service: 2
Restaurantji Recommends
I walked in wanting to order food for a party, i was welcomed by the friendly staff, the manager and head chef advised me and gave me some suggestions on what to order. I took their advice, and ordered the sushi / roll tray and sasimi tray, they also asked me if anyone in my group had any allergies. I was also offered some tea while waiting for the food to be prepared. Once the sushi and sashimi trays were finished the head chef explained to me the different pieces of fish etc.When my group saw the sushi tray they were surprised at how beautifully the pieces were arranged by the chef, it was like art work, and the freshness of it was just amazing.I would recommend this place for the friendly staff and the great care and pride that the chef takes to make your order, as they care about the quality of the food and the staff make sure you leave happy.
Nice and tasty pork soup, spicy.Makes you warm during cold winter.
Atmosphere: 4
Food: 4
Service: 5
Nice staff, good food.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Miso Soup, Shrimp Tempura Moriawase, Sashimi, Roll, Sushi and Roll Combination, Noodle Soup
I tried their new special menu today which was “Sake+Udon Dinner”. Very tasty and good portion for people who want to try sushi and kitchen menu at the same time.
Atmosphere: 5
Food: 5
Service: 5
Fresh and delicious sushi ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Teriyaki, Shrimp Tempura Moriawase, Sashimi