“Favourite place to get pizza in town! Huge selection of toppings, and various options of having the pizza prepared. The staff are amazing, friendly and do an excellent job. If getting takeout you can feel the positive energy in the place, seems to be more rare nowadays, but that will always get my business!! Highly recommend their pan pizza here as well.“
“Awesome! Great pizzas. Excellent service. Thanks to the General Manager, Alisha, I was able to order online, my pizzas for a birthday party. Being of the older generation, I found it a bit difficult to apply the coupons. She was so helpful. Thank you. from Betty.The party was a success!“
“I ALWAYS love going to Jobsite. They have literally any beer you could ask for from a nice easy going lager that your Uncle who “doesn’t get craft beer” would like, to your other friend who sorts their IPAs by ABV.Very friendly staff, a nice location, and super yummy pizza.If you have pets, I recommend stopping in to get some cans and pizza to go, and heading down to the river to yell at the freakin Geese.Worth the drive, definitely make a stop.“
“Absolutely beautiful restaurant, definition of ‘hole in the wall’ . The food was delicious, the fungi bread was the best thing I’ve tasted in what seems like years. The pizza was fantastic. My wife’s spaghetti was delicious. The table bread was light and refreshing. Service was good.. young servers that are still learning which is perfectly acceptable just introduce yourself! Overall I’d say 9/10“
“The owner of Vinni’s Pizza is always very pleasant to any and all who stop by her establishment for a slice of pizza, or one of the many other home cooked meals that she offers there. I can honestly say that I have never had a bad experience there with anything that I have ordered. The service and the food has always been very very good!!!! Mark Smith Stratford, Ontario“
“From the moment I walked in Whatever 75, I knew I was in for a treat. The delicious smell made my mouth water instantly.This pizza is truly a masterpiece of flavours and presentation. The vibrant red sauce, red onion, and red pepper, combined with house-smoked brisket, sautéed cremini mushrooms, and mozzarella, created a visual feast for the eyes. The name "Clifford the Big Red Pizza" is not only a fun and playful nod to everyone's favorite childhood character, but also an apt description of the pizza itself.The pizza crust was handmade to perfection thin, yet with just the right amount of chewiness. The red sauce was the star of the show, offering a tangy, zesty base that complemented the other ingredients beautifully. The house-smoked brisket was tender and smoky, adding a succulent depth to the pizza that I simply couldn't get enough of.The sautéed cremini mushrooms brought an earthy richness to the dish, while the red onions and red peppers added a touch of sweetness and crunch. The mozzarella was generously sprinkled on top, creating a gooey, melty blanket that enveloped all the ingredients in a warm embrace.At just $19, Clifford the Big Red Pizza was not only an explosion of flavours, but also a great value for the quality and quantity of ingredients.“
“Sure, here's a concise and positive review for a pizza shop:"I had a wonderful experience at City pizza. The pizza was exceptional, with a perfect balance of flavors and a deliciously crispy crust. The staff were friendly and attentive, ensuring that my order was just right. The cozy ambiance made dining in a pleasure, and the prices were reasonable for the quality of food. I highly recommend City pizza Stratford for anyone looking for delicious pizza and excellent service."“
“I have to come here at least once a week just for the crazy bread, for my 4 year old. She just loves it and I have come to love it too.The price's are fantastic for every thing. All the food is delicious. The service is fantastic. There is this one staff member who gives my daughter a little bag of their cookies almost every time she is working and we come in. That makes my daughter feel so happy and she is very fond of that woman (Me too). We love coming here and will continue to come. We just can't resist the crazy bread.“
“I ordered 1 medium pizza And forgot to tell them that I don’t want tomato sauce cuz I do not like tomato at all but I did not know that it it could be this good. It was very delicious pizza I had. And the service was fast and friendly.Thank you!“
“Ordered for delivery and the gentleman we spoke to was awesome and nice. Made sure we were satisfied with everything. Definitely will be ordering again from here. And delivery was right on point. Recieved our food, hot and tasty! Simply amazing and delicious“
“Maybe not the best pizza in town but definitely the most affordable. It's nothing that a little extra cheese doesn't fix. For the cost of one medium pizza elsewhere you can get two much larger pizzas from twice the deal.Vegetarian options: Just order a vegetarian pizza. I think I heard they have cauliflower crust that's pretty good too if you're in to that.Kid-friendliness: Children love pizza what can I say. They also love garlic bread and wings so twice the deal has the most affordable deal that makes everyone happy. Fast delivery or easy pick up for a picnic in the park.“
“It's a walk in pizza joint with a few tables.Pizza is fairly priced, staff are focused. Nothing sets them apart.They did burn my complimentary jalapeño poppers (so much so that they weren't edible) and still have them out (free garbage?) But my order was good (wouldn't get tomotoes on my salad again but the veggies were fresh otherwise!)and the staff offered to walk me to my car due to the 2 boxes and bag; worried about my falling. Very sweet.I arrived early for a preorder and they kept updating me on the wait time. Appreciate that!I didn't like this spot as a kid- the sauce, but I or Ginos has changed!Plus you can just get a slice!“
“First time dining in at Pino's in Stratford, although we've had their take out for ever. Garlic bread, a large Quattro pizza and a couple of drinks. The pizza was the BEST ever. Just the right quantity of various ingredients, arranged with perfection and baked until golden and crispy. And enough to take home for lunch later in the week. Mmmm!“
“This was a really cool concept for a restaurant. I really liked the different menus. The inside decor was cool too. The food was pretty reasonably priced. I didn't love the food. It wasn't bad but it felt like something I could have made myself. I would go back to try the breakfast menu.“