Veloute @ Palace Pier

2045 Lake Shore Blvd W, Toronto
(416) 696-7392

Recent Reviews

Susan Belanger

A hidden jewel! Nestled away in the Palace Pier condo complex, Veloute Bistro is less well known than the quality of its food and service deserve.My husband and I enjoyed our first post-pandemic meal out after discovering Veloute among the many restaurants participating in Winterlicious. Unlike some places that had limited-time seatings (understandable but annoying) we were not rushed as we savoured 3 delightful courses plus a classic lime daiquiri to start the evening. The cocktail is not on the restaurant's standard menu, but Alise was able to create a delicious version of it. The staff was also most obliging in decanting our full-bodied red wine selection in advance of our arrival so it could "open up" in time for the main course.The Winterlicious menu duplicated a lot of Veloute's regular fare, and offered a varied and generous selection.The Caesar appetizer was somewhat unconventional with finely chopped romaine, but had a classic dressing with fresh parmigiano reggiano cheese. The Warm Lobster Crab Cake was even better, with a crisp panko coating and touches of smoked salmon and spicy guacamole.We both had the steak frites with rosemary and garlic mayonnaise, a bistro classic done to perfection, and wound up the meal with a deliciously delicate creme brulee accompanied by capuccinos. All highly impressive! Chef Fawzi is clearly a master of his craft, and we will definitely return to celebrate more special occasions at this lovely restaurant.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crab & Lobster Cake, Creme Brulee

Debra Ballanger

I love everything about this restaurant. Food outstanding so is the ambiance. Biggest secret in Humber Bay. Located in the Palace Pier and is open to the

Atmosphere: 5

Food: 5

Service: 5

CELIA R

Great little place in the palace pier. Gourmet dining French service. Great for a romantic dinner or small group.

Atmosphere: 5

Food: 5

Service: 5

Emmanuel Evdemon

True haute cuisine! I have been a fan of chef Fawzi since before steph curry played pro ball, and way before steph discovered chef's amazing talents. The new location is wonderful. The duck confit remains my fave, but everything we tried was exceptional.Vegetarian options: Super accomodatingDietary restrictions: Super accomodatingParking: Valet for the restaurant is certainly a plus, but you can also self park.Kid-friendliness: Our children have always loved the food, but also seeing the action in the kitchenWheelchair accessibility: Notify the restaurant or concierge in advance and everything will be ready for your arrival.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crab Cakes, Bouillabaisse, Tuna Tartare, Salmon Tartare, Creme Brulee

Rhanne Bolante

We had a great time dining in this restaurant. I love how intimate it feels when you enter this beautiful place. Plus factor that it has a valet service. No more worries on the parking slots. Also, I highly commend the staff for showing exemplary service and being very accommodating. Additionally, I was impress on the food presentation and it leaves a sensation on one’s palate.

Atmosphere: 5

Food: 4

Service: 5

Thiago Silva

Great food and service, and definitely the best duck confit I’ve ever had!

Atmosphere: 5

Food: 5

Service: 5

Sarah Vesa

Went for Winterlicious. The steak was fatty and unseasoned. The 'frites' were soggy and not really frites at all. My dining companion's risotto was fishy and undercooked. The 'warmed' dessert was cold in parts and super tiny. Honestly, the mark up for the meal ($75!) was incredible. I'd be surprised if they spent $15 a plate. It's a great scam they have being below 40+ floors of condos! Total rip off. You're better off going down the street.

Atmosphere: 1

Food: 1

Service: 2

Kevin Docherty

What a great place. Fewzi and Alise are great hosts and very friendly. The food is unique and excellent! The service is stellar! And you get free valet parking! Such a great spot near Lake with wonderful atmosphere. I definitely will be back!

Atmosphere: 5

Food: 5

Service: 5

Peter Hoffman

Hosted a gathering of 10 friends. Everyone, without exception thoroughly enjoyed the food, the venue and the staff’s attentiveness. The specials were ABSOLUTELY amazing!

Atmosphere: 4

Food: 5

Service: 5

Paul D

This was our second visit to Velouté. Once again, it did not disappoint!! Fawzi and Alise are the friendliest and most attentive hosts we have ever experienced at any restaurant. And the food exceeds their personalities.This night our mains were lobster ravioli and braised short ribs. They were both amazing dishes. It happened be my wife’s birthday. Alise actually surprised my wife with a beautiful creme brûlée and then proceeded to sing her Happy Birthday. She has an absolutely beautiful voice. Their service staff are as friendly and attentive as they are as well.As good as the food is here, the hosts are even better. The service is so personal and welcoming. Where else on the Lakeshore does the chef come out of the kitchen to make sure you are enjoying the meal he’s prepared for you?This is a hidden gem located on the main floor of Palace Pier Condominiums that needs more recognition and exposure. It is, hands down the best food experience in South Etobicoke.We already look forward to the next time we have a meal there.You will not be disappointed… give it a try!!!!Vegetarian options: While neither of us are vegetarian, we have friends who are, and we would not hesitate to bring them here or recommend they eat here. There were a selection of vegetarian choices on the menu. Fawzi and Alise are also very attentive to a guests needs and wants so you have an amazing experience at Veloutè

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lobster Cake, Crab Cakes, Grilled Calamari

Alison Potter

Outstanding food and service. We had crab and lobster cake appetizer, calamari appetizer, steak frites and lamb chops as mains. It was all delicious and beautifully presented.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lobster Cake, Grilled Calamari

Trek54161238504

Had an excellent meal on our last night in Toronto and had a great time The tuna tartare and tuna main course were as good as I would expect and have in Barbados The staff looked after us really well and a special mention to Zin (sp) and Hugh (Laurie) Great evening

Paul Dodds

Outstanding food, attentive wait staff and chef. Great atmosphere!! We will be returning for sure.

Robert Ferri

I had started with the foie Gras and a martini, and both were amazing! Then the bouillabaisse, very rich and flavorful! Great French cuisine!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bouillabaisse

B SA B

Excellent food and service. The servers were amazing. It made the experience enjoyable. We had a fantastic time.

Atmosphere: 5

Food: 5

Service: 5

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