Smoke's Burritorie

209 Dundas St E, Whitby
(905) 427-4444

Recent Reviews

365kimberlyv

Burrito bowl had no flavour except for the guacamole which I paid an additional $3.50 for it. Chicken looked boiled. No taste to the chicken. I guess I was expecting the meat to be grilled and have some flavour.

Ahmir Graves

Exceptional and delicious food, I love the mood the place has, and the staff members were nice. Will surely come back in the future.

Christopher Collins

I arrived at 3 and ordered a burrito. When it came time to customize I was told there were almost no fillings available. Just a small amount of onion and some corn. No tomato or salsa or anything else! When I asked why I was told because the location closes at 4 (in an hour). Without half the items available, it was essentially closed at 3 and certainly not value for money. I felt bad wasting food but I left the half made burrito and went elsewhere.

W7306YYstephens

We wanted to try this "national treasure" since I have only had a one-off version here in the USA. Stopped in on the way to th he bus station and ordered a regular Hogstown and Cheese Steak. The sole person running the store that early on a snowy day engaged his in conversation while cooking our to go order and he fixed it fairly quickly. The food was still piping hot after a walk down the street. The regular was almost too much food. Plenty of toppings on both styles, i only regretted not getting double curds to keep that gooey cheese going. I would guess the container was maybe half fries half topping. I thought i would be put off by soggy fries, but they held up well to the gravy.

Ana Lucía Estrella

I tried the one's at the airport in Toronto, overpriced but not so bad

Kevin Brown

This Whitby location is the Head Office, not a restaurant at all!

Amy H

When ordering through Uber Eats at this location there was no section to request extra gravy and cheese curds. Knowing that curds and gravy cost extra I ordered an extra bottle of water for $2.99 and put in the comments to please replace the water with the above. When I received my order I found attached a condescending note from one of your employees saying “Extra curds cost $2.30 and extra gravy costs $1.30. There IS definitely an add-on section. Poutine (put in) the effort.” To make up for the extra 60 cents they also didn’t add to the delivery my Diet Coke which cost $2.99, therefore ripping me off. Next time prior to writing a rude note to a customer, I suggest you too “poutine the effort” and check the so called “add-on section” because it’s definitely NOT there. :)

Alexander Yan

They used to be fine, but now they give you way too little for the price you pay.

ldtblitz

Ate here because a Canadian co-worker said this was the best poutine - can’t compare to others, since this was my first time having a poutine, but if they get better than what I had, you won’t be disappointed. Don’t tell your doctor you are having this concoction of fries, gravy, cheese curds, and in my case, added steak (like you would find on a cheesesteak). Savory and delicious, you’ll likely be adding this to your list of guilty pleasures.

nicholasg293

I knew this place was near the hotel(the grand) and we decided to try it for a snack at lunch. The menu was extensive and made it difficult for people to choose. I went for the bacon and it was excellent. my wife went for original poutine and was happy with that. Our friends went for chicken ranch and Philly steak, i wish i was hungrier as i struggled to finish mine. This was the best poutine i had in Canada, i would definitely return. i would even make a b line to a smokes if i get chance. Please start opening shops in the UK

George Bracy

This location doesn't have the specialty burritos listed on the website and is also more expensive.

Derek y

The food here was great. If only they gave out more free stuff and made it a little cheaper for the students

Dalton Ross

They removed a Quiznos to put this in. I'm not sure why they decided to do that, Bang Bang Burrito is not a far walk for a much better burrito.

Clarissa Salati

Food is always good and the staff is very nice

Aaron Tyrrell

Expensive food

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