From another world, explosion of flavors in each dish, highly recommendedVegetarian options: Tofu, variety of vegetablesKid-friendliness: ComfortWheelchair accessibility: I found a very happy person because he could move around easily
I ordered the filet mignon, lobster tail, and the rack of lamb. The lamb was drowned in a very unpleasant sauce. I left my lamb untouched after a couple bites. The filet minion was cut into small pieces with no flavor and the lobster tail was rubbery. I ordered a martini that came in a cocktail glass opposed to a martini glass but at least the cocktail was okay, although the lime was so old that it was completely stale with no juice coming out of it. Server was nice and attentive so I left a decent tip however will not be returning. I had high hopes for this place due to reviews.
E R
This is the date night option of choice for my girlfriend and me- they’re open late-ish (for Eugene), and have very pretty, tasty cocktails that make dinner feel more elevated. The decor is not too fancy, but the place is clean and everything is in good repair. The portions are gigantic, and the food is delicious, especially for the price. The chicken teriyaki meal is like $17, and is more than enough for two people if you’re also ordering appetizers. The fried tofu is my weakness- it’s always hotter than the surface of the sun, and tastes like they change their fryer oil out regularly. The tuna tataki is a must-try if you like seared tuna- they put what I think might be radish sprouts on it, which was a new flavor for me.There’s one waiter there who is just ridiculously attentive and fantastic at his job. I hope he likes working there, because I never want him to leave. He’s chipper, helpful, and knows exactly when to come refill waters. I suspect he’s the best waiter in Eugene. The rest of the staff there is excellent, as well, I just had to praise whats-his-name for his top-notch service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Black Pepper Tuna Tataki
Hasec Rainn
The atmosphere and service were good, but the food wasn't the greatest.I ordered salmon, and my girlfriend ordered sushi rolls. The salmon was ok, but my girlfriend left most of her sushi rolls uneaten because of the taste (which is unheard of since she absolutely *loves* sushi).There miso soup, however, was very good.
Atmosphere: 5
Food: 2
Service: 3
Recommended dishes: Miso Soup
Charles
This is a Korean/white-owned racist restaurant that discriminates against single diners. They have a strict requirement of being 2 or more people or else refuse service, that is not how hibachi is supposed to work, as even one person you can be seated with other groups. They said that there will be a large group coming but when the time came they said the group never arrived so I could not be seated. If you are an individual wishing to eat, avoid this place at all costs, they will treat you as invisible.
Atmosphere: 1
Food: 1
Service: 1
The Dark Void2103
Food was amazing and the hibachi experience was great. Waiter made me a cake for my birthday.
Atmosphere: 5
Food: 5
Service: 5
Denise Holt
Absolutely amazing!!!!!!!!!
Atmosphere: 5
Food: 5
Service: 5
Sharon Dingaro-Marchak
8 people with reservations. 6 ordered hibachi. 2 ordered menu items. They brought soup and salad. Then immediately came with hibachi dinner ingredients. Starting cooking right away. Normally that would have been a little rushed but not awful. By the time the grill was cleaned dinners were cold as the other two guests had still not received their food. When we inquired the sever blamed the kitchen. Told us 4 minutes. 10 minutes later still no dinners. I requested a manager. He was not apologetic and honestly didn’t even bother to hear what the issue was before he suggested he will just get their food to go and give us boxes for our cold dinners. We waited extremely long times for drinks as well and resorted to going to the bar (where the manager was bartending) to get served. In the end he comped the two dinners but was not kind or considerate or understanding of others not wanting to eat until everyone had food. Oh and he blamed the server for the wholeProblem.
Atmosphere: 1
Food: 1
Service: 1
Empress S.
This place never disappoints! Their food and service is stellar!
I took my friend here for the Hibachi Dinner. She had the chicken & I had the salmon. Each meal comes with salad, soup, fried rice, or fried Yakisoba Noodles, plus shrimp. She was blown away by the chef's cooking skills, pyrotechnics, juggling & watching her react to his antics, was pure joy on top of the delicious meal. We both had 2 days' worth of leftovers as well. She loved it so much that she wants to come once a month on payday for lunch now. The prices are super reasonable & the experience combined with the flavors can not be beaten by anywhere else.
Atmosphere: 5
Food: 5
Service: 5
Stephen Boulton
Dietary restrictions: Gluten free options
Atmosphere: 5
Food: 5
Service: 5
Vicki Anna Ramsey
Amazing food, great staff, relaxing atmosphere. No downsides to this restaurant!! 5 stars for me!
We go here every couple weeks for sushi and steak. It's good food with good wait staff.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hibachi Twin Lobster Tail, Steak, California Roll
Erik Charlat
This place has big sweatshop vibes. Burn em and turn em. Our chef was great. But the food she had to work with sucked. Went for a good friends birthday and they made us order off the hibachi menu because we were seated at the hot plate. It's commercial restaurant trash to a t. Our server didn't care because she was gonna auto grab us anyways. Place feels like a cattle yard. Keep them doggies Rollin. Will not be back ever. The Tom yum soup is a joke. Do not order it. The pad Thai sucks. Place is a minus 2 boo boo da foo
From another world, explosion of flavors in each dish, highly recommendedVegetarian options: Tofu, variety of vegetablesKid-friendliness: ComfortWheelchair accessibility: I found a very happy person because he could move around easily
Atmosphere: 5
Food: 5
Service: 5
Loved the atmosphere and the
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Shrimp Tempura Bento, Miso Soup, Salad
I ordered the filet mignon, lobster tail, and the rack of lamb. The lamb was drowned in a very unpleasant sauce. I left my lamb untouched after a couple bites. The filet minion was cut into small pieces with no flavor and the lobster tail was rubbery. I ordered a martini that came in a cocktail glass opposed to a martini glass but at least the cocktail was okay, although the lime was so old that it was completely stale with no juice coming out of it. Server was nice and attentive so I left a decent tip however will not be returning. I had high hopes for this place due to reviews.
This is the date night option of choice for my girlfriend and me- they’re open late-ish (for Eugene), and have very pretty, tasty cocktails that make dinner feel more elevated. The decor is not too fancy, but the place is clean and everything is in good repair. The portions are gigantic, and the food is delicious, especially for the price. The chicken teriyaki meal is like $17, and is more than enough for two people if you’re also ordering appetizers. The fried tofu is my weakness- it’s always hotter than the surface of the sun, and tastes like they change their fryer oil out regularly. The tuna tataki is a must-try if you like seared tuna- they put what I think might be radish sprouts on it, which was a new flavor for me.There’s one waiter there who is just ridiculously attentive and fantastic at his job. I hope he likes working there, because I never want him to leave. He’s chipper, helpful, and knows exactly when to come refill waters. I suspect he’s the best waiter in Eugene. The rest of the staff there is excellent, as well, I just had to praise whats-his-name for his top-notch service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Black Pepper Tuna Tataki
The atmosphere and service were good, but the food wasn't the greatest.I ordered salmon, and my girlfriend ordered sushi rolls. The salmon was ok, but my girlfriend left most of her sushi rolls uneaten because of the taste (which is unheard of since she absolutely *loves* sushi).There miso soup, however, was very good.
Atmosphere: 5
Food: 2
Service: 3
Recommended dishes: Miso Soup
This is a Korean/white-owned racist restaurant that discriminates against single diners. They have a strict requirement of being 2 or more people or else refuse service, that is not how hibachi is supposed to work, as even one person you can be seated with other groups. They said that there will be a large group coming but when the time came they said the group never arrived so I could not be seated. If you are an individual wishing to eat, avoid this place at all costs, they will treat you as invisible.
Atmosphere: 1
Food: 1
Service: 1
Food was amazing and the hibachi experience was great. Waiter made me a cake for my birthday.
Atmosphere: 5
Food: 5
Service: 5
Absolutely amazing!!!!!!!!!
Atmosphere: 5
Food: 5
Service: 5
8 people with reservations. 6 ordered hibachi. 2 ordered menu items. They brought soup and salad. Then immediately came with hibachi dinner ingredients. Starting cooking right away. Normally that would have been a little rushed but not awful. By the time the grill was cleaned dinners were cold as the other two guests had still not received their food. When we inquired the sever blamed the kitchen. Told us 4 minutes. 10 minutes later still no dinners. I requested a manager. He was not apologetic and honestly didn’t even bother to hear what the issue was before he suggested he will just get their food to go and give us boxes for our cold dinners. We waited extremely long times for drinks as well and resorted to going to the bar (where the manager was bartending) to get served. In the end he comped the two dinners but was not kind or considerate or understanding of others not wanting to eat until everyone had food. Oh and he blamed the server for the wholeProblem.
Atmosphere: 1
Food: 1
Service: 1
This place never disappoints! Their food and service is stellar!
Restaurantji Recommends
I took my friend here for the Hibachi Dinner. She had the chicken & I had the salmon. Each meal comes with salad, soup, fried rice, or fried Yakisoba Noodles, plus shrimp. She was blown away by the chef's cooking skills, pyrotechnics, juggling & watching her react to his antics, was pure joy on top of the delicious meal. We both had 2 days' worth of leftovers as well. She loved it so much that she wants to come once a month on payday for lunch now. The prices are super reasonable & the experience combined with the flavors can not be beaten by anywhere else.
Atmosphere: 5
Food: 5
Service: 5
Dietary restrictions: Gluten free options
Atmosphere: 5
Food: 5
Service: 5
Amazing food, great staff, relaxing atmosphere. No downsides to this restaurant!! 5 stars for me!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood, Ramen, Hibachi Vegetable
We go here every couple weeks for sushi and steak. It's good food with good wait staff.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hibachi Twin Lobster Tail, Steak, California Roll
This place has big sweatshop vibes. Burn em and turn em. Our chef was great. But the food she had to work with sucked. Went for a good friends birthday and they made us order off the hibachi menu because we were seated at the hot plate. It's commercial restaurant trash to a t. Our server didn't care because she was gonna auto grab us anyways. Place feels like a cattle yard. Keep them doggies Rollin. Will not be back ever. The Tom yum soup is a joke. Do not order it. The pad Thai sucks. Place is a minus 2 boo boo da foo
Atmosphere: 1
Food: 1
Service: 1