Pretty awesome carry out. Got the chicken artichoke sandwich. Felt like I was hooked up and taken care of right away. Sando: chicken was pretty cooked perfectly with great crusty ciabatta and a phenomenal sauce. Highly recommend for a ‘luxurious’ lunch,
Bronwyn Watson
I love this place! Parmesan crusted Reuben is to drool for.
Nicole Nemeth
Great food and great staff.
Jean Lorenz
Well. We like this place, but it isn't at the top of our list. The Reuben is very good. The fries are mediocre. The guy who took the order seems to have also been who prepared the food and bagged it up. Nice young man. They could improve on the fries, but otherwise it was fine.
Deb G
Can’t fly to Hawaii? Visit The Cannery and try their Blackened Ahi sandwich with pickled ginger and coleslaw. Want the best French fries in town? Look no further. The Cannery offers amazing food at a very reasonable price!
John B.
Came out to visit my son and decided to have lunch here. Awesome choice!!! Little gem...lunch was amazing!!! I had the Parmesan crusted Reuben and it was off the hook with so many dimensions of flavors!!! Service was fantastic!!! Highly recommend coming out to give them a try!!!
Chad B.
Manny is the Man! A gracious host and a fantastic chef! We got the chicken wings from the Appetizer menu to start. PHENOMENAL! For our main course we got the Parmesan crusted Reuben sandwich, the cheeseburger and the Gyro. Everything was fantastic. All there sauces are made in house and the taste and quality speaks for itself. If you haven't given the Cannery a try, do yourself a favor and head there for lunch or dinner. Absolutely killer food!
Lacey C.
Food was AMAZING! Went here on a whim for lunch and the service was just as amazing as the food. The avocado Cesar sauce was bomb. Large portion, great takeout!! Highly recommend.
Steven S.
This is my second time eating here and holly gosh it was delicious. The first time was ok and seemed a little rushed from seating to the end of paying and leaving. This second time was today and boy was it good. Fish and chips were amazing. The burger was ok, basic but cooked right. Now to the stars of the show was those fries! They were fresh, clean and hot even after driving home for 15. This fried pickles were some of the best I have ever had. They were thick and crisp with a wonderful crunch. A kind of crispy crunch you can only get with pickle spears not those little b**** pickle chips you get at other places that are like a flaccid 80yr old dick. Thank you guys and keep up the good work.
Sara T.
I specifically asked for no cheese because of an allergy on my burger and they put cheese on it. Its duper irritating especually since we explained i cant even scrape it off because its an allergy. Wont be going back ever
Fantastic neighborhood joint. Food was very good. The IPA beer selection was fun. Beer flights who knew? The staff Randy was courteous and attentive. We are out of towners. Restaurant was suggested by hotel. This would be a monthly visit if we were locals. People living in Eugene need to check it out.
Lisa Polyester
Their business "concept" is based around fermented & pickled foods but every time we've been there, they're out of all that. This time we made a point of asking when would be a good time of day/week/month to actually score an interesting ferment, the girl told us that they don't make very many at a time... "because they don't last very long." What?!? Just no. There's better food in town at a much better price point. We won't be back even with a Groupon.
elizabeth jon
Started with the Goat Cheese appetizer with caramelized onions and olive toast points. Delicious. The Reuben was wonderful -- I would disagree with any reviews that it was too rich, etc. The parm and fennel crust was really interesting and delicious. Fries were super crispy and fantastic.
Lindsay Luallen
I had a pretty large order tonight, and the chef who was working truly gave me the dining in experience at home. None of the food lost its quality. It’s played just like it would be at the restaurant. This is a perfect Eugene staple to go to when you don’t feel like cooking at home. It’s pricier, but definitely worth it.
Xochitl N.
I love this place. everything is good but their coleslaw and their rosemary ketchup are the best
Pretty awesome carry out. Got the chicken artichoke sandwich. Felt like I was hooked up and taken care of right away. Sando: chicken was pretty cooked perfectly with great crusty ciabatta and a phenomenal sauce. Highly recommend for a ‘luxurious’ lunch,
I love this place! Parmesan crusted Reuben is to drool for.
Great food and great staff.
Well. We like this place, but it isn't at the top of our list. The Reuben is very good. The fries are mediocre. The guy who took the order seems to have also been who prepared the food and bagged it up. Nice young man. They could improve on the fries, but otherwise it was fine.
Can’t fly to Hawaii? Visit The Cannery and try their Blackened Ahi sandwich with pickled ginger and coleslaw. Want the best French fries in town? Look no further. The Cannery offers amazing food at a very reasonable price!
Came out to visit my son and decided to have lunch here. Awesome choice!!! Little gem...lunch was amazing!!! I had the Parmesan crusted Reuben and it was off the hook with so many dimensions of flavors!!! Service was fantastic!!! Highly recommend coming out to give them a try!!!
Manny is the Man! A gracious host and a fantastic chef! We got the chicken wings from the Appetizer menu to start. PHENOMENAL! For our main course we got the Parmesan crusted Reuben sandwich, the cheeseburger and the Gyro. Everything was fantastic. All there sauces are made in house and the taste and quality speaks for itself. If you haven't given the Cannery a try, do yourself a favor and head there for lunch or dinner. Absolutely killer food!
Food was AMAZING! Went here on a whim for lunch and the service was just as amazing as the food. The avocado Cesar sauce was bomb. Large portion, great takeout!! Highly recommend.
This is my second time eating here and holly gosh it was delicious. The first time was ok and seemed a little rushed from seating to the end of paying and leaving. This second time was today and boy was it good. Fish and chips were amazing. The burger was ok, basic but cooked right. Now to the stars of the show was those fries! They were fresh, clean and hot even after driving home for 15. This fried pickles were some of the best I have ever had. They were thick and crisp with a wonderful crunch. A kind of crispy crunch you can only get with pickle spears not those little b**** pickle chips you get at other places that are like a flaccid 80yr old dick. Thank you guys and keep up the good work.
I specifically asked for no cheese because of an allergy on my burger and they put cheese on it. Its duper irritating especually since we explained i cant even scrape it off because its an allergy. Wont be going back ever
Restaurantji Recommends
Fantastic neighborhood joint. Food was very good. The IPA beer selection was fun. Beer flights who knew? The staff Randy was courteous and attentive. We are out of towners. Restaurant was suggested by hotel. This would be a monthly visit if we were locals. People living in Eugene need to check it out.
Their business "concept" is based around fermented & pickled foods but every time we've been there, they're out of all that. This time we made a point of asking when would be a good time of day/week/month to actually score an interesting ferment, the girl told us that they don't make very many at a time... "because they don't last very long." What?!? Just no. There's better food in town at a much better price point. We won't be back even with a Groupon.
Started with the Goat Cheese appetizer with caramelized onions and olive toast points. Delicious. The Reuben was wonderful -- I would disagree with any reviews that it was too rich, etc. The parm and fennel crust was really interesting and delicious. Fries were super crispy and fantastic.
I had a pretty large order tonight, and the chef who was working truly gave me the dining in experience at home. None of the food lost its quality. It’s played just like it would be at the restaurant. This is a perfect Eugene staple to go to when you don’t feel like cooking at home. It’s pricier, but definitely worth it.
I love this place. everything is good but their coleslaw and their rosemary ketchup are the best