I love this establishment, great food, great location, cute servers in general. Of course this was until I met waitress mcpoopy pants. I asked for a kids menu because I like smaller portions and the lower prices. She looked at me and asked "are you 12 or younger". Now to be real with you all, I am 26 years old. But very rarely am I ever questioned about my qualifications to the kids menu. I responded "sure..yes." She then told me I could not be granted a kids menu. I am now eating my overpriced pizza that is far too big and is making me look like I have a beer belly. I blame this all on waitress mcpoopy pants.
Renee S.
Our family really loves this pizzeria! They have the best wings and kale salad in addition to their pizzas. I love the garlic bread and we always order the Soprasetta And the Italian sausage pizzas to share.! This is our favorite pizza place!
Naima Ouldmatouk
I wanted to express my deepest gratitude for the exceptional kindness and humanitarian gesture I experienced at your establishment. I recently visited your restaurant, and unfortunately, it was temporarily out of service. In a moment of vulnerability due to hypoglycemia, your staff went above and beyond by offering me a complimentary drink.This act of generosity not only replenished my energy but also touched me profoundly. It exemplifies the true spirit of hospitality and empathy that sets [Restaurant's Name] apart. Despite the unexpected circumstances, your team managed to turn a challenging situation into a memorable and positive experience.Thank you for your compassion and commitment to customer well-being. I am genuinely grateful for the warmth and humanity demonstrated by [pizzeria sul loga ]. I look forward to returning to your establishment when it's back in full swing, knowing that I am welcomed with open arms.
Atmosphere: 5
Service: 5
William R.
Pizzeria Sul Lago offers an excellent Neapolitan-style pizza and great ambiance, particularly if you sit in the courtyard on a sunny spring or summer evening. The pizzas are quite good with great dough that is nicely crispy coming out of the wood fire oven. The tomato sauce is very rich and flavorful. The classic Margherita is well classic, while the pineapple express offers a sweet yet spicy take on pizza. The mixed green salad is tangy and sweet. The service has always been friendly. This is a local spot that I will visit over and again.
Mehdi A.
This is a great Pizzeria with some delicious pie from their wood-fired oven. They have quality food, excellent service, friendly staff and very reasonable prices. There are some quality, tasty and inventive toppings like purple potato, prosciutto and homemade cheeses. We tried a couple of the appetizers, Fried Mozzarella with marinara sauce and Pork Meatballs with an arrabbiata sauce, pickled peppers, ricotta, and toasted breadcrumbs. We also tried a couple of their Pizzas: - The Classic Margherita with tomato sauce, fresh mozzarella, basil, and extra virgin olive oil - La Italia with tomato sauce, mozzarella, pepperoni, sausage, and basil There are plenty of seating indoors (and outdoors when the weather cooperates) and parking both on the street and in the nearby covered parking structure.
Anja G.
Really great pizza with good ingredients that make you taste the quality! Get the mozzarella balls with ranch!
Bette R.
We had a group of 16 celebrating a birthday and they accommodated us with great service for lunch on Christmas Eve. The food was great too!
Lainey H.
Pretty decent pizza place, the one advantage this place has over oven and shaker is that they have pasta which is why we made the choice to come here instead. Bonus point for having wood fire pizza, it really makes a huge difference in taste! We got the blonde which is a white sauce pizza with honey and arugula, which ended up being my favorite of the two pizza. I'm a sucker for anything arugula but add that to a pizza honestly that's a wining combo. The pasta was fine but the real star of that dish was the meatballs they were so flavorful , mmmm...yum! The service was great, and the ambience was very cute. The only negative thing I had to say is that it was kinda hidden and hard to find at nighttime. Overall would definitely come back for the beet salad and blonde!
Ron H.
A late day necessitated a late dinner delivery. We had the White Pizza, Bolognese, and Zeppole for dessert. The pizza was chosen as a best seller and did not disappoint. I judge a pizza by its crust, and rarely do I eat the ends of the pie, this time I did. The Bogolese was exceptional, but falls short of perfection, a tad mellow for my liking (a 4.5 of 5). The Zeppole, how can you not love a fresh, still hot sugar coated doughnut with a side 1/2 cup of Nutella for dunking. I'll have to hit up the physical restaurant, this establishment is well on its way to be my new Italian restaurant in the area.
Michelle D.
Food was yummy and the brownie dessert was a huge hit. We had unique orders and our server handled it with kindness. Really appreciated the service and humor of Trevor. It made the yummy food even better. Just a warning the brownie while super delicious, is generous enough to share. You can listen to music outside on the patio sometimes. They offer takeout and we ordered pizza's for my son's birthday party. There wasn't a crumb left over.
Food was good! I wish they had chicken wings and flavors.. they only had them as an appetizer.
Atmosphere: 5
Food: 5
Service: 4
Chris D.
Got this delivery for the first time. The food was good but the pizza was a quarter bare and of the 5 wings you get 2 were like quail wings. The price you pay didn't quite correlate to the qaulity you end up recieving.
Cendy Prator
It was alright. It would not be a place I would go back to. I think everyone else enjoyed their regular pizza. Mine was gluten free and vegan. I probably would order something else the next time. The service was good. Very friendly. I thought it was a bit expensive, but then everything had gone up. $30 for a medium pizza which they included a $5 tip for a large party of 8 people.
Atmosphere: 3
Food: 4
Service: 5
Andrew Sanders
Very nice seating outdoors with a great view. Tasty personal size pizzas :)
Atmosphere: 5
Food: 5
Service: 4
Jen Mahaffy
Stopped in for a late lunch on Saturday with some friends and had no trouble finding a table, in spite of the bustling Saturday Market going on outside, which was a nice surprise. In fact, we had the entire restaurant to ourselves for nearly two hours.The food was very tasty, and our server was lovely. But overall I felt that the menu was extremely limited, even for a pared down lunch service offering. There was very little to choose from, and the options that were presented were quite expensive.I wasn’t very hungry, yet I still ended up having to pay $17.00 for a “lunch time” chicken parm, which I hardly even touched. Then why order it, you might ask? Because a) there weren’t any good appetizer options for me to have instead (and this is coming from the girl with ZERO food allergies btw, so when I say there weren’t any good options, I literally mean there weren’t ANY good optionS… period), and b) before anyone says to me, “why didn’t you just order a salad instead?”, sorry, but I’m just not “that girl”. To me a salad will always and forever be the cute little dish that comes out after the appetizer and BEFORE my main meal, but never, ever will a salad be my main course. Call me crazy, call me Southern, call me what you will, but my opinion still stands.Solid 3 out of 5 stars based solely on my one lunchtime dining experience with their extremely limited and very expensive food offerings. I do however think that the chicken parm was extremely tasty, well cooked (moist on the inside, yet crunchy on the outside) and I probably would have enjoyed it a lot more had it been dinner time and I was a little hungrier.So would I give this place another shot again? Sure… for dinner next time. However I would highly recommend that management strongly reconsider their lunch menu offerings, because if the empty restaurant on an otherwise packed Saturday afternoon outside was any indication, then I am not the only one who feels this way.Parking: Free parking generally available in Parking garage if not too crowded, like during specialEvents or Saturday Market
I love this establishment, great food, great location, cute servers in general. Of course this was until I met waitress mcpoopy pants. I asked for a kids menu because I like smaller portions and the lower prices. She looked at me and asked "are you 12 or younger". Now to be real with you all, I am 26 years old. But very rarely am I ever questioned about my qualifications to the kids menu. I responded "sure..yes." She then told me I could not be granted a kids menu. I am now eating my overpriced pizza that is far too big and is making me look like I have a beer belly. I blame this all on waitress mcpoopy pants.
Our family really loves this pizzeria! They have the best wings and kale salad in addition to their pizzas. I love the garlic bread and we always order the Soprasetta And the Italian sausage pizzas to share.! This is our favorite pizza place!
I wanted to express my deepest gratitude for the exceptional kindness and humanitarian gesture I experienced at your establishment. I recently visited your restaurant, and unfortunately, it was temporarily out of service. In a moment of vulnerability due to hypoglycemia, your staff went above and beyond by offering me a complimentary drink.This act of generosity not only replenished my energy but also touched me profoundly. It exemplifies the true spirit of hospitality and empathy that sets [Restaurant's Name] apart. Despite the unexpected circumstances, your team managed to turn a challenging situation into a memorable and positive experience.Thank you for your compassion and commitment to customer well-being. I am genuinely grateful for the warmth and humanity demonstrated by [pizzeria sul loga ]. I look forward to returning to your establishment when it's back in full swing, knowing that I am welcomed with open arms.
Atmosphere: 5
Service: 5
Pizzeria Sul Lago offers an excellent Neapolitan-style pizza and great ambiance, particularly if you sit in the courtyard on a sunny spring or summer evening. The pizzas are quite good with great dough that is nicely crispy coming out of the wood fire oven. The tomato sauce is very rich and flavorful. The classic Margherita is well classic, while the pineapple express offers a sweet yet spicy take on pizza. The mixed green salad is tangy and sweet. The service has always been friendly. This is a local spot that I will visit over and again.
This is a great Pizzeria with some delicious pie from their wood-fired oven. They have quality food, excellent service, friendly staff and very reasonable prices. There are some quality, tasty and inventive toppings like purple potato, prosciutto and homemade cheeses. We tried a couple of the appetizers, Fried Mozzarella with marinara sauce and Pork Meatballs with an arrabbiata sauce, pickled peppers, ricotta, and toasted breadcrumbs. We also tried a couple of their Pizzas: - The Classic Margherita with tomato sauce, fresh mozzarella, basil, and extra virgin olive oil - La Italia with tomato sauce, mozzarella, pepperoni, sausage, and basil There are plenty of seating indoors (and outdoors when the weather cooperates) and parking both on the street and in the nearby covered parking structure.
Really great pizza with good ingredients that make you taste the quality! Get the mozzarella balls with ranch!
We had a group of 16 celebrating a birthday and they accommodated us with great service for lunch on Christmas Eve. The food was great too!
Pretty decent pizza place, the one advantage this place has over oven and shaker is that they have pasta which is why we made the choice to come here instead. Bonus point for having wood fire pizza, it really makes a huge difference in taste! We got the blonde which is a white sauce pizza with honey and arugula, which ended up being my favorite of the two pizza. I'm a sucker for anything arugula but add that to a pizza honestly that's a wining combo. The pasta was fine but the real star of that dish was the meatballs they were so flavorful , mmmm...yum! The service was great, and the ambience was very cute. The only negative thing I had to say is that it was kinda hidden and hard to find at nighttime. Overall would definitely come back for the beet salad and blonde!
A late day necessitated a late dinner delivery. We had the White Pizza, Bolognese, and Zeppole for dessert. The pizza was chosen as a best seller and did not disappoint. I judge a pizza by its crust, and rarely do I eat the ends of the pie, this time I did. The Bogolese was exceptional, but falls short of perfection, a tad mellow for my liking (a 4.5 of 5). The Zeppole, how can you not love a fresh, still hot sugar coated doughnut with a side 1/2 cup of Nutella for dunking. I'll have to hit up the physical restaurant, this establishment is well on its way to be my new Italian restaurant in the area.
Food was yummy and the brownie dessert was a huge hit. We had unique orders and our server handled it with kindness. Really appreciated the service and humor of Trevor. It made the yummy food even better. Just a warning the brownie while super delicious, is generous enough to share. You can listen to music outside on the patio sometimes. They offer takeout and we ordered pizza's for my son's birthday party. There wasn't a crumb left over.
Restaurantji Recommends
Food was good! I wish they had chicken wings and flavors.. they only had them as an appetizer.
Atmosphere: 5
Food: 5
Service: 4
Got this delivery for the first time. The food was good but the pizza was a quarter bare and of the 5 wings you get 2 were like quail wings. The price you pay didn't quite correlate to the qaulity you end up recieving.
It was alright. It would not be a place I would go back to. I think everyone else enjoyed their regular pizza. Mine was gluten free and vegan. I probably would order something else the next time. The service was good. Very friendly. I thought it was a bit expensive, but then everything had gone up. $30 for a medium pizza which they included a $5 tip for a large party of 8 people.
Atmosphere: 3
Food: 4
Service: 5
Very nice seating outdoors with a great view. Tasty personal size pizzas :)
Atmosphere: 5
Food: 5
Service: 4
Stopped in for a late lunch on Saturday with some friends and had no trouble finding a table, in spite of the bustling Saturday Market going on outside, which was a nice surprise. In fact, we had the entire restaurant to ourselves for nearly two hours.The food was very tasty, and our server was lovely. But overall I felt that the menu was extremely limited, even for a pared down lunch service offering. There was very little to choose from, and the options that were presented were quite expensive.I wasn’t very hungry, yet I still ended up having to pay $17.00 for a “lunch time” chicken parm, which I hardly even touched. Then why order it, you might ask? Because a) there weren’t any good appetizer options for me to have instead (and this is coming from the girl with ZERO food allergies btw, so when I say there weren’t any good options, I literally mean there weren’t ANY good optionS… period), and b) before anyone says to me, “why didn’t you just order a salad instead?”, sorry, but I’m just not “that girl”. To me a salad will always and forever be the cute little dish that comes out after the appetizer and BEFORE my main meal, but never, ever will a salad be my main course. Call me crazy, call me Southern, call me what you will, but my opinion still stands.Solid 3 out of 5 stars based solely on my one lunchtime dining experience with their extremely limited and very expensive food offerings. I do however think that the chicken parm was extremely tasty, well cooked (moist on the inside, yet crunchy on the outside) and I probably would have enjoyed it a lot more had it been dinner time and I was a little hungrier.So would I give this place another shot again? Sure… for dinner next time. However I would highly recommend that management strongly reconsider their lunch menu offerings, because if the empty restaurant on an otherwise packed Saturday afternoon outside was any indication, then I am not the only one who feels this way.Parking: Free parking generally available in Parking garage if not too crowded, like during specialEvents or Saturday Market
Atmosphere: 3
Food: 4
Service: 3