Best pizza in Oregon. Pure genius in Lincoln city. But what’s the deal are they permanently closed? I can’t seem to get a pie. Ain’t that a B.
Alison Griffin
The bowling alley is closed, doesn’t say that on the website. Drove 30min to find out you can’t bowl.
Jeff M.
on earlier visits i've found this pizza excellent. But this time it was barely edible. When making thin-crust pizza, a common mistake (especially among those not from the NYC area and especially when skimping on the other toppings as well) is to not use enough olive oil, which results in a pie that is too dry and tastes like cardboard. That's what happened here. And this failure was compounded by the additional mistake of having my pizza ready so long before the "pick-up time" that even though i arrived early my pizza had been sitting out on the counter so long that it had turned cold.
Jeff M
on earlier visits I've found this pizza excellent. But this time it was barely edible. When making thin-crust pizza, a common mistake (especially among those not from the New York City area and especially if skimping on the other toppings as well) is to not use enough olive oil, which results in a pie that is too dry and tastes like cardboard. That's what happened here. And this failure was compounded by the additional mistake of having my pizza ready so long before the "pick-up time" that even though I arrived 5-10 minutes early, my pizza had been sitting out on the counter so long that it had turned cold.
Beth Mandeville
Very good grape and Italian sausage pizza. Can't wait to try other items.
Jessica Corbitt
Best pizza! Best salad! Best cookies! Best people!
Nancy C.
Ordered a BYO here with sausage, goat cheese, onion, and artichokes. We ordered pickup and it was ready in 20 minutes. The pizza was delicious! I might add extra sauce next time but other than that this was the best pizza I've had in a while.
Vince Ovist
Olde Line Lanes never disappoints. Just picked up a ham/mushroom/feta pie that is off the charts delicious. The staff is amazing too. Thank you Olde Line Lanes.PS folks, be sure to tip the crew. They are working hard for you.
Rebecca Anne
Man. These folks know how to make food. Fabulous Kentucky chicken. Mac and cheese On point plus the pizza being awesome. Couldn’t be happier.
Dean H.
It's the busy tourist season in Lincoln City, traffic is a mess and we were looking for something easy, yet good that we could either dine-in or take back to the hotel. Looking through Yelp reviews, couldn't find ANYthing that fit the bill. It made me wonder why the busy coastal tourist places always seem to come up short on good restaurants, although, I realize Covid has really made it tough. I get to last page of the reviews and up pops the ONLY 5 star rating for a place to eat! But then I look... it's a friggin bowling alley?? C'mon, really? I then read the reviews... hmm... they basically all RAVE about this little hole-in-the-wall that one would never think it's a restaurant from the street view, not to mention a 5 star rated one!! So, do we try it or not? What the heck, why not? It's pizza right, how much of a risk can that be?? So we go in, and they are closed to indoor dining, which is fine, so my wife and I decided on our normal build-your-own 12 inch pep, sausage and mushroom, which took 20 min to prep and cook - our expected wait time. We get it back to the hotel room, served it on paper plates (well, they were the more expensive thick ones.. so it wasn't totally without some class!)... and we both bite into a slice.... next thing we hear is both of us mumbling through our full mouths "oh YUM!!"!! The reviews didn't fail us... this wasn't just a good pizza, it was FABULOUS!! The sauce.. OMG!! And then the crust... with it lightly singed on the outside, what a nice flavor that added. The sprinkled garlic power throughout too... really added to the flavor. Our one regret... was not ordering the larger 16 inch so that we could have left overs for our road trip the next day! Try this pizza.... you won't be disappointed.
I wasn't too excited when my husband wanted to try pizza "from a bowling alley". Especially since I don't love a red sauce. Boy was I wrong! We got a sausage, mushroom and olive pizza and it was delicious. I loved the sauce! I can hardly wait to get back to Lincoln City to get another one. I'll have to throw in a dessert next time because they sure looked good.
Thomas Roche
Olde Line Lanes is a lovingly run local business that makes food with passion. The setting is unique and convenient along the 101 and this tasty restaurant is retro-original, and groovy! Every process and corner of Olde Line is exceptionally clean, well run, and clear. Customer service is always thorough and professional.The beautiful vintage bowling alley is housed in the back room with the original refinished wood floors. There is not bowling currently because Covid complicated things, but the food is always worth coming for.Check out this one! full open air kitchen with the fabulous people. If you're looking for good food in LC get over here!
Kevin S.
Great pizza! From the crust to the toppings. Only down fall is price. 35.00 pizzas are crazy. I know I bought it on my own. And it was good. And I Know COVID was tough on businesses we own one. I never raised my prizes I just worked harder to make up the dollars. Also asking for donations to buy a pizza oven is a little out there. Save your money and buy one. I need some machines serviced at my place but I am not asking for the money. Nice people, just open the rest of your business that's still closed and start making money.
Stephanie Simerly
got some fried chicken, and sides can't wait to try
Bruce W
Being over 50, my experience with bowling alley food reminds me of greasy burgers, coca-cola, and crummy pizza . When I clicked the reviews of this place I was surprised by the positive responses. I was intrigued, so I ordered up a sausage, mushroom, onion, and tomato 12 inch. Oh my god, what a delight! Thin crust, crispy, but still chewy. Sauce was delicious, and just the right amount. Sausage (apparently house made) was just the right amount of spice, and the rest of the toppings rounded out the pizza. I ate the whole myself.....I know, what pig. Would have liked to try some of the other things on the menu. Maybe next time. Anyway, as far as bowling goes, I wasn't inclined at the time, but looked so nostalgic. Right out out 60's, 70's. I mean right down to the real hardwood lanes, and upholstery of the furnishings. Well, for what I was out for that night....which was take out, it turned out great. Being covid is still lurking, perhaps that is best for the time being.
Best pizza in Oregon. Pure genius in Lincoln city. But what’s the deal are they permanently closed? I can’t seem to get a pie. Ain’t that a B.
The bowling alley is closed, doesn’t say that on the website. Drove 30min to find out you can’t bowl.
on earlier visits i've found this pizza excellent. But this time it was barely edible. When making thin-crust pizza, a common mistake (especially among those not from the NYC area and especially when skimping on the other toppings as well) is to not use enough olive oil, which results in a pie that is too dry and tastes like cardboard. That's what happened here. And this failure was compounded by the additional mistake of having my pizza ready so long before the "pick-up time" that even though i arrived early my pizza had been sitting out on the counter so long that it had turned cold.
on earlier visits I've found this pizza excellent. But this time it was barely edible. When making thin-crust pizza, a common mistake (especially among those not from the New York City area and especially if skimping on the other toppings as well) is to not use enough olive oil, which results in a pie that is too dry and tastes like cardboard. That's what happened here. And this failure was compounded by the additional mistake of having my pizza ready so long before the "pick-up time" that even though I arrived 5-10 minutes early, my pizza had been sitting out on the counter so long that it had turned cold.
Very good grape and Italian sausage pizza. Can't wait to try other items.
Best pizza! Best salad! Best cookies! Best people!
Ordered a BYO here with sausage, goat cheese, onion, and artichokes. We ordered pickup and it was ready in 20 minutes. The pizza was delicious! I might add extra sauce next time but other than that this was the best pizza I've had in a while.
Olde Line Lanes never disappoints. Just picked up a ham/mushroom/feta pie that is off the charts delicious. The staff is amazing too. Thank you Olde Line Lanes.PS folks, be sure to tip the crew. They are working hard for you.
Man. These folks know how to make food. Fabulous Kentucky chicken. Mac and cheese On point plus the pizza being awesome. Couldn’t be happier.
It's the busy tourist season in Lincoln City, traffic is a mess and we were looking for something easy, yet good that we could either dine-in or take back to the hotel. Looking through Yelp reviews, couldn't find ANYthing that fit the bill. It made me wonder why the busy coastal tourist places always seem to come up short on good restaurants, although, I realize Covid has really made it tough. I get to last page of the reviews and up pops the ONLY 5 star rating for a place to eat! But then I look... it's a friggin bowling alley?? C'mon, really? I then read the reviews... hmm... they basically all RAVE about this little hole-in-the-wall that one would never think it's a restaurant from the street view, not to mention a 5 star rated one!! So, do we try it or not? What the heck, why not? It's pizza right, how much of a risk can that be?? So we go in, and they are closed to indoor dining, which is fine, so my wife and I decided on our normal build-your-own 12 inch pep, sausage and mushroom, which took 20 min to prep and cook - our expected wait time. We get it back to the hotel room, served it on paper plates (well, they were the more expensive thick ones.. so it wasn't totally without some class!)... and we both bite into a slice.... next thing we hear is both of us mumbling through our full mouths "oh YUM!!"!! The reviews didn't fail us... this wasn't just a good pizza, it was FABULOUS!! The sauce.. OMG!! And then the crust... with it lightly singed on the outside, what a nice flavor that added. The sprinkled garlic power throughout too... really added to the flavor. Our one regret... was not ordering the larger 16 inch so that we could have left overs for our road trip the next day! Try this pizza.... you won't be disappointed.
Restaurantji Recommends
I wasn't too excited when my husband wanted to try pizza "from a bowling alley". Especially since I don't love a red sauce. Boy was I wrong! We got a sausage, mushroom and olive pizza and it was delicious. I loved the sauce! I can hardly wait to get back to Lincoln City to get another one. I'll have to throw in a dessert next time because they sure looked good.
Olde Line Lanes is a lovingly run local business that makes food with passion. The setting is unique and convenient along the 101 and this tasty restaurant is retro-original, and groovy! Every process and corner of Olde Line is exceptionally clean, well run, and clear. Customer service is always thorough and professional.The beautiful vintage bowling alley is housed in the back room with the original refinished wood floors. There is not bowling currently because Covid complicated things, but the food is always worth coming for.Check out this one! full open air kitchen with the fabulous people. If you're looking for good food in LC get over here!
Great pizza! From the crust to the toppings. Only down fall is price. 35.00 pizzas are crazy. I know I bought it on my own. And it was good. And I Know COVID was tough on businesses we own one. I never raised my prizes I just worked harder to make up the dollars. Also asking for donations to buy a pizza oven is a little out there. Save your money and buy one. I need some machines serviced at my place but I am not asking for the money. Nice people, just open the rest of your business that's still closed and start making money.
got some fried chicken, and sides can't wait to try
Being over 50, my experience with bowling alley food reminds me of greasy burgers, coca-cola, and crummy pizza . When I clicked the reviews of this place I was surprised by the positive responses. I was intrigued, so I ordered up a sausage, mushroom, onion, and tomato 12 inch. Oh my god, what a delight! Thin crust, crispy, but still chewy. Sauce was delicious, and just the right amount. Sausage (apparently house made) was just the right amount of spice, and the rest of the toppings rounded out the pizza. I ate the whole myself.....I know, what pig. Would have liked to try some of the other things on the menu. Maybe next time. Anyway, as far as bowling goes, I wasn't inclined at the time, but looked so nostalgic. Right out out 60's, 70's. I mean right down to the real hardwood lanes, and upholstery of the furnishings. Well, for what I was out for that night....which was take out, it turned out great. Being covid is still lurking, perhaps that is best for the time being.