“We don’t encounter a lot of Romanian food stops so I was pretty excited to find one here.Food is delicious - flavor is on point and exactly how my in laws would make their soups and creamy mash potatoes.Owner is also really nice and personable.“
“We each had a combo plate, which were very large, we could have easily share one and gotten some appetizers. The bread was so good- it was as if foccassia and pita /or Naan bread had a baby. The link sausages and their special Chevapi had such great flavor. You can really taste the mix of regional cultures in the food. it made me look up more about the region because I had no idea of the flavorful influences. Highly recommend!“
“Came here with a group from a conference nearby and had an amazing meal with excellent wine selections and recommendations. We knew in advance that our fixed menu would be $95/pp plus wine. We had a delicious meal and would happily return on our next visit to Portland!Highly recommend the focaccia (the butter is to die for) and the rabbit. Thank you for an excellent evening!“
“Absolutely divine experience! I took my friend there for her birthday, and we both ordered the polenta and prawns. It was so delicious. I had no words to describe it to the waitress! We will definitely be back. The service from the person who sat us, to the waitress, to the overall quality of food was impeccable. Can't wait to go back!“
“2024 Update: Been here nine times now since 2022, & in that time we haven't been anywhere else more than twice, & also we live 25 mins away, & also we've been most everywhere else noteworthy in Portland. That we keep coming back here hopefully tells you how incredibly wonderful we think it is. It's like Banff and Jasper where, yeah we could go other places, but might as well keep coming back here til they stop being so much better than anything elseCurrently the salmon with saffron/cured garlic aioli and crispy potatoes and green garlic salsa verde is unbelievably good, easily one of the best things we've ever had, a lifetime memory we'll never forget. The type of thing you take a bite of and time slows down and a smile creeps onto your face and you just want to make the feeling last forever. And you say something like "aaah oh my god this is insane". But we expect to find something new like that every time we come, they always have at least 3-4 of the best things we've ever had on the menu at any given time no matter the season. I have this ranked 3rd overall only behind Nodoguro in Portland, which is 3x the price, & Robuchon in Vegas, which is 5x the price. Ahead of Kann, Langbaan, Tercet, Le Pigeon, Urdaneta, way ahead of Jacqueline, etc etc.--Update again: been here 5 or 6 times now and every single time it's Just Amazing. There're other places as good as this in Portland but all of them are twice the price (tercet, le pigeon, langbaan)--One of the best restaurants we've ever been to (#2 specifically), & the best in the PNW so far. So many interesting unique flavors, everything so creative and delicious. The scallops specifically were one of the best things I've ever had, also loved the octopus, the crab beignets, the root vegetable trio, the chocolate mousse. $75/person with 4 courses each.Update: Been here two more times and every time we come we have at least a couple new "one of the best things I've ever had" dishes. The new gnocchi with the belper knolle is about the most comforting thing I've ever had, the freakin burger is unreal. For the price, under $100 per person, I can't recommend any restaurant more highly than this“
“My wife and I had a fantastic brunch at Ovation. Try the Bloody Mary - delicious! I had the Eggs Benedict and my wife had the Pancakes. Both were expertly prepared. Romano has created a cute comfortable café experience where he treats his guests like family. We enjoyed the great meal and the experience and we'll definitely be back.“
“I was there for a "lunch date" . It's a nice out of the way little place, clean, cool atmosphere, with good food. The only reason I didn't give 5 stars ✨️ is because the music playing was kinda of loud, so it leaves no room for intimate conversation. Other than that, I WOULD recommend this place to eat.Wheelchair accessibility: This place is wheelchair accessible.“
“My mom is from Switzerland and we visit very often, I saw Swiss Hibiscus online and having never been to a Swiss restaurant in America we knew we had to try it. It absolutely blew us away, every single dish tasted as if it came straight from Switzerland and honestly tasted better than some restaurants IN Switzerland. I had somewhat low expectations coming in because every German type restaurant had disappointed me in the past but we were continuously impressed with every dish and how utterly authentic it was. We practically licked our plates clean, I cannot fully express how happy I am to have found this place and will for sure be coming back many many more times. Absolutely 10/10, I HIGHLY recommend this wonderful place.“