I was blown away by this place. Everything we ate was exceptional. It’s so cute inside and the servers are very nice. We got the Spanish charcuterie board and the octopus small plate. They even brought us out 4 pieces of the best focaccia bread in the entire world!! After the bread and the charcuterie board we were both very satisfied, but decided to get the octopus anyways because it sounded so good. And we were SO glad we did. Cannot wait to come back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Octopus a La Plancha with Chorizo Navarre Garlic Bread Crumbs New Potatoes Green Sauce, Charcuterie Board, Spanish Board
Lisa Holtby
Outstanding customer service and delectable products. I ordered a salami bouquet as a gift and there were some delivery snafus (not the company's fault) but Leah sent a replacement immediately as well as a gracious email. Olympia Provisions has my loyalty forever!
Ben Kesseler
This is a gem of a place. You will absolutely not expect it when you look at the outside. It is fantastic, very peaceful, and with great food and service. Will absolutely return.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sweetheart Ham Benedict with English Muffin Poached Eggs Hollandaise Laser Potatoes
Joshua Merry
I think you need to know what to expect coming here. Their cheese selection and meat selections are amazing. There was a lack of substantial main courses on the menu, it felt like more sharing-snack type food. But the environment is great! A great place to gather, have a drink and a snack before going out.
Atmosphere: 5
Food: 4
Service: 4
Vanessa Mann
Service was extremely rude. Server seemed borderline hostile. It was pretty shocking when you compare to service in the rest of Portland, which is so friendly and polite everywhere else. Large plates were pretty average in terms of quality but fairly small in size. One person in our group ordered oysters and noted one of the four oysters was off/starting to turn. Probably best to stick to ordering take away charcuterie and skipping their other eat in options.
Atmosphere: 3
Food: 3
Service: 1
Eric Solari
Absolutely wonderful meal.
Atmosphere: 5
Food: 5
Service: 5
Chau Le
Went for Valentine’s Day and was disappointed. The waitress recommended getting one of everything from the prix fixe menu but informed us the gnocchi was sold out and they could replace with something else. The meal started off great but the pork shoulder and beef short ribs, the main courses, were luke warm. The pork was also half fat! The dessert was crème brûlée which was to share when every other course was not. Lastly the bill came with the replacement dish listed and we had to flag the waitress down to adjust. Just overall not as great as all the other times I’ve dined there. I’ll stick to the charcuterie If I ever come back. Oh and there is a staff wellness charge of 5%….we had already prepaid and tipped 20%.
Atmosphere: 3
Food: 3
Service: 3
Billy Argento
Great place for exotic cheeses and meats. Great charcuterie.
Atmosphere: 4
Food: 5
Service: 5
Selina Moreno
We were greeted with a “Can I help you?” as if we didn’t belong there or we were lost. The proper way to greet customers should always be welcome in. Then the host asked if we wanted to look at the menu prior to being seated, again.. felt like he was insinuating the prices may be too high? Not sure but we didn’t see him ask any other customers that arrived after us.. The food was okay.. I got up to ask someone at the bar if I could get a to go box and again, another lady from outside the bar walks up and says “Can I help you?” in an off tone, no smile to her face.. nothing. Not someplace we will be returning to.
We had the brunch for two. Nice selection of meats, cheese, salad and entree. Quite a bit of food for two. Waitress was a bit slow but it seemed like she was the only one serving tables.
Chelsea
Our meal was 3 hours due to the slow service. Charcuterie board were good. Chicorie salad was very good. House salad was not; just chopped romaine with lemon juice. Pork chop and trout were overcooked. Duck breast was very good, well salted and cooked to tender. Cocktails were good and kept our experience pleasant as the company was great.
CarolG
Interesting place. Wait staff were friendly & helpful. It took a very long time to get our food after we had ordered (~ 1 hr) It would have been nice if they had warned us of the wait & maybe offered us some bread or something to eat while we waited. We had 6 people in our group & all but one ordered what the restaurant referred to as 'large plates'. All of us felt that the food was extremely salty. It also would have been nice if the 'large plates' had come with some type of vegetable.
Aaron
Valentine's Dinner was great! It was odd--when we signed up, it said we were doing the prix fix menu. When we arrived, we were told it wasn't what we signed up for..even though OpenTable emailed us. Seems more of an issue with OpenTable than Olympia Provisions!
DavidP
The food here is very good, but we received subpar service. It took a long time during only a moderately busy period to get a server. It took a long time get our food as well, and not everyone at our table was served together. Then it took three requests to get our bill and our server failed to provide a pen, so we left a cash tip rather than wait longer. Also some equipment in the premises emitted a loud alarm for quite some time before it was turned off.
Near perfect.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Tartare, Charcuterie Board, Sausage
I was blown away by this place. Everything we ate was exceptional. It’s so cute inside and the servers are very nice. We got the Spanish charcuterie board and the octopus small plate. They even brought us out 4 pieces of the best focaccia bread in the entire world!! After the bread and the charcuterie board we were both very satisfied, but decided to get the octopus anyways because it sounded so good. And we were SO glad we did. Cannot wait to come back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Octopus a La Plancha with Chorizo Navarre Garlic Bread Crumbs New Potatoes Green Sauce, Charcuterie Board, Spanish Board
Outstanding customer service and delectable products. I ordered a salami bouquet as a gift and there were some delivery snafus (not the company's fault) but Leah sent a replacement immediately as well as a gracious email. Olympia Provisions has my loyalty forever!
This is a gem of a place. You will absolutely not expect it when you look at the outside. It is fantastic, very peaceful, and with great food and service. Will absolutely return.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sweetheart Ham Benedict with English Muffin Poached Eggs Hollandaise Laser Potatoes
I think you need to know what to expect coming here. Their cheese selection and meat selections are amazing. There was a lack of substantial main courses on the menu, it felt like more sharing-snack type food. But the environment is great! A great place to gather, have a drink and a snack before going out.
Atmosphere: 5
Food: 4
Service: 4
Service was extremely rude. Server seemed borderline hostile. It was pretty shocking when you compare to service in the rest of Portland, which is so friendly and polite everywhere else. Large plates were pretty average in terms of quality but fairly small in size. One person in our group ordered oysters and noted one of the four oysters was off/starting to turn. Probably best to stick to ordering take away charcuterie and skipping their other eat in options.
Atmosphere: 3
Food: 3
Service: 1
Absolutely wonderful meal.
Atmosphere: 5
Food: 5
Service: 5
Went for Valentine’s Day and was disappointed. The waitress recommended getting one of everything from the prix fixe menu but informed us the gnocchi was sold out and they could replace with something else. The meal started off great but the pork shoulder and beef short ribs, the main courses, were luke warm. The pork was also half fat! The dessert was crème brûlée which was to share when every other course was not. Lastly the bill came with the replacement dish listed and we had to flag the waitress down to adjust. Just overall not as great as all the other times I’ve dined there. I’ll stick to the charcuterie If I ever come back. Oh and there is a staff wellness charge of 5%….we had already prepaid and tipped 20%.
Atmosphere: 3
Food: 3
Service: 3
Great place for exotic cheeses and meats. Great charcuterie.
Atmosphere: 4
Food: 5
Service: 5
We were greeted with a “Can I help you?” as if we didn’t belong there or we were lost. The proper way to greet customers should always be welcome in. Then the host asked if we wanted to look at the menu prior to being seated, again.. felt like he was insinuating the prices may be too high? Not sure but we didn’t see him ask any other customers that arrived after us.. The food was okay.. I got up to ask someone at the bar if I could get a to go box and again, another lady from outside the bar walks up and says “Can I help you?” in an off tone, no smile to her face.. nothing. Not someplace we will be returning to.
Atmosphere: 4
Food: 3
Service: 2
Restaurantji Recommends
We had the brunch for two. Nice selection of meats, cheese, salad and entree. Quite a bit of food for two. Waitress was a bit slow but it seemed like she was the only one serving tables.
Our meal was 3 hours due to the slow service. Charcuterie board were good. Chicorie salad was very good. House salad was not; just chopped romaine with lemon juice. Pork chop and trout were overcooked. Duck breast was very good, well salted and cooked to tender. Cocktails were good and kept our experience pleasant as the company was great.
Interesting place. Wait staff were friendly & helpful. It took a very long time to get our food after we had ordered (~ 1 hr) It would have been nice if they had warned us of the wait & maybe offered us some bread or something to eat while we waited. We had 6 people in our group & all but one ordered what the restaurant referred to as 'large plates'. All of us felt that the food was extremely salty. It also would have been nice if the 'large plates' had come with some type of vegetable.
Valentine's Dinner was great! It was odd--when we signed up, it said we were doing the prix fix menu. When we arrived, we were told it wasn't what we signed up for..even though OpenTable emailed us. Seems more of an issue with OpenTable than Olympia Provisions!
The food here is very good, but we received subpar service. It took a long time during only a moderately busy period to get a server. It took a long time get our food as well, and not everyone at our table was served together. Then it took three requests to get our bill and our server failed to provide a pen, so we left a cash tip rather than wait longer. Also some equipment in the premises emitted a loud alarm for quite some time before it was turned off.