“I LOVE THIS PLACE. Especially if you go during happy hour for a deal on apps etc. I eat meat but usually get tofu at restaurants, the tork here is so good- the spices and little charred bits- incredible. I've had the phở and vermicelli bowls and they are both excellent. The portions are awesome and the service is fab. This is my fav VN spot in pdx. If you are considering it, go, eat here! Cảm ơn!“
“We found this little gem because it has a dedicated gluten free kitchen, which is a rare find!When we sat down we were greeted immediately by the friendly and eccentric owner, Minh, who quickly seated us and began chatting with us. Appetizers came out quick, all the while, the owner came by the table to make his guests laugh and have a good time. He immediately felt like a friend to my partner and I, cracking jokes and chatting with us about Portland and our trip there.The pho was pho-king amazing! But really, so was everything we tried. The egg rolls, lettuce wrapped pork, and fried rice also complimented the meal exquisitely. Prices were reasonable, food was top-tier, wait times were low, and drinks were strong and creatively crafted! Every ingredient was fresh and high quality and I was able to eat everything with peace of mind knowing I wouldn't have any allergies.In between drinks, bites of food, and just because- Minh dragged my partner and I on stage to sing karaoke with him while he played guitar and made the overall experience feel like a little party!We were only in Portland for 4 days and we made a point to go a second time as our farewell meal in the city. We had just as much fun in the afternoon singing and eating great food and chatting with him about the local culture and history.This place is a must-visit for locals and out-of-towners without question!P.S. you have to see the Pho-to Copies when you get a chance!Dietary restrictions: Entire kitchen is dedicated gluten-free. Even the fried foods!“