“This review is a shout out to Adam! Bartolottis has been our favorite pizza in the area for a couple years, but was also a bit hit or miss sometimes. Ever since Adam has been there, our pizzas are CONSISTENTLY delicious and well made. Not only are his pizzas the best, his customer service is out of this world. He is always friendly and kind, and slangin’ pizzas like a true pro!!“
“HOW are there so few reviews??? cocktails exceptional. atmosphere perfect. food outstanding. service personal attentive and top rated from host to owner. I am a food snob from CA... who recently visited Italy ... Seriously... just go and enjoy every moment and savor every bite!“
“Absolutely delicious food... a level of quality that we don't often see in a small city. I don't think they even had a sign up for months and the place was full every night as soon as word spread. Sit at the back prep table if you can get a seat there.“
“I was really excited that the Pizzeria DOP food truck had opened a brick & mortar location, and Osteria DOP doesn't disappoint! The pizza is the same delicious pizza you could get at the food truck (it comes with scissors!) and they've added pastas and some appetizers to the menu. The Brussels sprouts appetizer was--and I can't emphasize this enough--the best Brussels sprouts I've ever eaten in my entire life. I'm not usually a big sprouts person, but these are crispy and flavorful and absolutely not to be missed. The ambiance was cool for a small space. They have a Chef's table where you can watch them make pizzas! There's also a small bar to sit at that faces a concrete wall; sounds kinda boring, but it's a good use of space and the food is good enough that I'd happily sit there. They stock Diet Coke in their fridge, too! It's a small space and the food is hella good, so you may have to wait. Worth it!“
“i’m so excited to find little tucked away restaurants like Cioppino. they don’t sit too many at a time, allowing everyone to feel like the service is personal and leaves an inviting atmosphere. the food was absolutely outstanding, i got the lamb myself and would buy it 10 times over. the personal touches, the reservation book, the whole environment was absolutely beautiful. thank you! we will be back!“
“I will rate a restaurant 5 anytime I can. They get my admiration for simply doing what they do. First, I do love coming here. I also appreciate their honesty that they were not sure of the source of their chicken. Yet, I was as surprised to hear that as I was, the shrimp is farmed, regardless of where. I know it's challenging with source and pricing, but I hope this can be upgraded.Parking: In front“
“Nice old place small seating area. Some outside.I recomend geting a pizza with many toppings. The smoked pepperoni was underwhelming due to lack of stuff on it.The colossus was good lots on it.Beer portion was kinda small. And only bottled soda.“
“So much better than my last order. Had I not won a free pizza and tried one last time, I'd never have ordered again. Tonight was delicious. I actually order 2 pizzas just to give them a fighting chance. Thank you, was a great night for it! Keep up the good food n service!“
“Perugino has it's own unique vibe that is hard to find in Eugene. The rugs hanging on the walls make it even more lovely and unique. It's a nice place to enjoy a good conversation or read, as it doens't get too loud- I especially appreciate that the staff keep their voices down to match the atomosphere. They make a lovely borgia and I enjoy their house coffee. The baristas always seem friendly and the owner is incredibly kind!“
“Best Italian in Eugene hands down! I have been dining there for 20+ years and it is always consistently great. Beppe is regularly there working side by side with his staff and is a great guy. The food is outstanding, prices are reasonable, and atmosphere is warm and cozy.“
“Rye never disappoints. After moving here from the East Coast, Rye is the only place that satisfies my culinary appetite. It's cozy, it's delicious, and the service is always outstanding. Thanks for being here and doing what you do best! The poutine and french onion soup are 10/10“
“73rd pizza spot in the books. This place has a very relaxing atmosphere. It's not loud at all. Some pizza spots feel like you need to talk super loud but not here. The service is great, the pizza is brought to the table, ask for ranch it doesn't come on its own. Now the time you have been waiting for the food!We got the pepperoni with Italian sausage. Sausage is cut thin not in a crumble form. The sauce was balanced good flavor but doesn't over power with sage, time or oregano. The crust is on the thin side which is great if you want more than once pieces because the cuts are pretty big (Costco pizza slices size). Cheese is quality, the pepperoni used is quality and big NYC style which I personally love. Crust was not floppy, and the back crust bite was crunchy and had a snap.We got the garlic knots with cheese.. RECOMMEND 100% so these are delicious #1, now the biggest reason they are 8+ Chang for 12, this is pre-pandemic pricing!You could almost get these by themselves and make it a meal.My RankingFOOD ⭐⭐⭐⭐⭐SERVICE ⭐⭐⭐⭐⭐COST VALUE ⭐⭐⭐⭐⭐ATMOSPHERE ⭐⭐⭐⭐PARKING ⭐⭐⭐“
“Wife really wanted to try this place because she's seen it in other towns. We got sat in a train car with our daughters loved. Our server was fun and nice. We started with calamari that was very good and not overcooked. We all ordered entrees. Wife got there special of chicken breast with spaghetti and a topping that I can't recall the name of. I got the chicken fettuccine and our daughter got clam sauce with spaghetti. Our youngest got butter noodles. It comes with soup or salad and bread. Also ice cream at the end. All included with your entree. The food was really good. I feel it was worth the $20ish dollars per plate. We had some cocktails that also hit the spot nicely. We will try it again when traveling for sure.“
“Last time we were there was during the covid scene. Our server Hunter was really good. Knew the menu and offerings well.Parking: Parking is all the way around the building, handicapped ♿️ parking is on the side.Kid-friendliness: Please keep your kids quiet. Please. Make the eating experience a positive one.Wheelchair accessibility: There is handicapped ♿️ parking and seating.“
“I came here to throw an office birthday party for 14 people At lunch time. The service was excellent. The two waitresses that helped us were so patient as we were all had some dietary restriction, and had so many separate checks. They we're very considerate to offer us refrigerator space for the cake that we brought. On top of that, they still gave the birthday girl a free dessert to bring home. The first time I came here I had meatballs with the sauce on the side. They were good but I felt it was a bit expensive for three meatballs, $13. Today I had a chicken Caesar salad and a cup of soup for $13. It was a good Cesar salad, did not disappoint. The soup was hot and very tasty. I think what really stands out is the service. Really friendly servers each time.Bathrooms are clean.“
“I googled "best pizza in Eugene" and that's exactly what I got! One of the most delicious pizzas I've ever had. We had it delivered and it was still that good. hat's off to the folks at Bellizzi's, you made a lifetime customer tonight!!“
“Amazing! The food was excellent, they also had a wide variety of food, ranging from Caesar Salad to steak and short ribs. We had pizza, ravioli, lasagna, and short ribs. Our server was very nice, giving us attention unlike other restaurants. Our server also helped us with choosing a dish. I loved the atmosphere of the whole place too. The wait time was around an hour, pretty average for Italian restaurants. This is overall a really good restaurant to choose.Parking: Very busy on weekends“
“Our friend who lives in Eugene recommended and reserved a table upstairs for nine of us. Nice atmosphere, delightful staff, food was delicious. Everyone ordered different apps/starters and entrees. But my family shared the garlic, butter & wine steamed clams as a starter. Can I tell you how delicious and fresh the clams were. BUT the briny garlicky butter wine sauce was absolutely divine!I really wanted to ask our server to place the remaining sauce in a container with a few crusty pieces of Crostini’s to go! (But I did not) Again a great meal with wonderful people. It was a nice treat while visiting Eugene, Oregon from California.“
“This place has excellent pizzas. My favorite would certainly be the Philly Cheesesteak pizza, which tasted AMAZING! (The cheese-filled crust on this pizza made it better, too. I totally recommend!)Also, the staff were very nice. No one was rude to my father and I.Furthermore, the restaurant had an old fashion feel to it; especially the music!I'm certainly coming back again.“