“This place is great no it’s not your average Asian cuisine. It all taste the same nope this place has a unique flavor to its dishes. I had the beef yakisoba it was a very delicious meal. the next morning I decided to reheat my leftovers and it tasted just As good. It didn’t have that weird day old smell that most places usually have. Footnote the only reason there was leftovers because I don’t ever eat as much, but it was good. I was able to reheat it. It tasted perfectly fine or better. If I were to say one bad thing about this place, it’s just their parking.“
“It's hidden; walk into the office building and just beyond the stairs you take a left and then another left and you'll find a tiny yet remarkable little cafe! I love Kimbap and saw this was very close to my house so I decided to try and and I'm so glad I did! Delicious! The women working was super sweet and gave my kids some chips to free! She's fast and smiling can't get better than that. Highly recommend!“
“I'm pleased to review Ichi Teriyaki 25, for wonderful warm and friendly service over the phone and in-person, to the very fast cooking and service, to the flavors and proper cooking of our dinner. Thank you so much <3Vegetarian options: VEGETABLE DELUXE IS AMAZING AND I LOVED IT EVEN MORE THAN MY CHICKEN KATSU!“
“My daughter and I tried their corn dogs, she got the original and I got the crispy, I have to say I really enjoyed it. Good beef sausage and mozzarella cheese stacked inside of a hand dipped planko honey batter. Yumm. My daughter said she wasn’t hungry but she sure ate the entire thing. Try it for yourself and you be the judge.“
“You can taste the quality, they say its all made from scratch but its different than acrually trying it and trust me, absolutely 10/10 high quality food. The food is always served HOT which is also an added bonus, easily my favorite teriyaki in the greater metro area and I'm not even from Tualatin.“
“Down below is the beef Teriyaki, tasted better then it looks, portions on the small side for the price, salad was a joke. The other dish was the Teriyaki bowl, that was pretty decent on price and tasted pretty good. Had plenty of sauce already on the chicken, was tender too.“
“Stopped in because of Portland Mercury Sandwich Week. They were offering the Kimcheesesteak sandwich. It was ok, what i beleive was American cheese didn't quite work for me. Also had the lettuce wraps, where the ground chicken filling was very tasty! Enjoyed the service, very friendly. The restaurant has 2 garage roll up doors that they can open when it's warmer out. They also have a nice bar. I'd definitely consider going back to try some of their other menu items.Parking: There is more parking on the side of the building“
“Been here a few times now, and every time it's a wonderful experience, the food is great and the staff is fun and friendly. Garcia is awesome and gave us some great recommendations. I recommend ordering in the restaurant, there are daily specials, better customizable options, and no 3rd party fees (I'm looking at you grubhub).Dietary restrictions: The Pad Thai is gluten free (could have cross contamination, but my celiac roommate hasn't had any issues with it)“
“Revising my earlier review below. Koba management contacted me and explained that they exclusively use GF Tamari sauce on the kitchen to avoid cross contamination with the non GF menu items. Only the little condiment sauces can contain wheat. Therefore the meal I'd ordered was indeed GF. The cashier was new and when she communicated with the cook there was a misunderstanding.I appreciate Kobas response and detailed explanation. It would be nice if restaurants that specify GF options train their staff to understand exactly what that entails. My rating of service stands...but my confidence in the food is restored.********I enjoy the food here and patronize koba grill because of their GF options. Ordered my usual GF bowl and it was promptly prepared. I asked for the GF condiment sauce...and was informed they made an error in their supply order and didn't have GF sauce. So that prompted me to ask about the bowl I was going to eat. The cook said "not gluten free". I asked for my money back and after some resistance the cashier finally handed my money back.Koba Grill was careless and irresponsible at the least. Someone with celiac disease can become very sick from ingesting gluten. I don't know if I'll ever return to this establishment.“
“This has always been a favorite. Food is unique and delicious. We were disappointed in our recent visit. The restaurant was bustling with delivery orders with many people working to box lunches and load delivery vehicles. Doors propped open making the dining area cold, loud and uncomfortable. I guess we are going to change our visits to take outs in the future. Let us reiterate, the food is wonderful. And worthy of the hassle.“