“Use to frequent maritsas down the road until their prices kept going up and portions especially coffee cups got smaller. As a lifetime shader this place was never on my radar but I stopped in on a Sunday with my girl and got breakfast while she got lunch. Plenty of food cooked perfect and brought out in a timely matter. We've had the same waitress twice now who is very friendly. Place is always crowded and you get that small hometown diner restaurant feel .“
“I ordered two large pies. One white with broccoli and extra regatta cheese. The other pie was a pepperoni and extra cheese. I also got the garlic knots, cheese fries, and mozzarella sticks. It was done very quickly and everything tasted great. As I waited I talked to the staff which happened to be the owner bill. They where very out going and polite definitely would order from there again.“
“The food is healthy and interesting, lots of vegetarian options. I had a breakfast bowl and it was healthy as delicious !The service is excellent (no decaf but you can get a decaf espresso Americano, good enough for me!)clean clean clean. And grad lovely outdoor eating areas close by.Vegetarian options: Breakfast bowls and saladsDietary restrictions: Many options without gluten. If you want no peppers or potato's, just ask when you orderParking: This is an office park so they e is a lot of parkingKid-friendliness: Kid friendly menu choices and atmosphere is casual so exuberant children would not be a problem.Wheelchair accessibility: Nice and glad to get in no lumps or bumps“
“Everyone was very pleasant and accommodating. Plenty of space and it was nice and clean. My kids loved breakfast with the Easter bunny. He was very friendly. Food was decent enough.Kid-friendliness: Had kid meal options and dining area away from barWheelchair accessibility: Accessibility parking, entrance and seating“
“Some of the best pizza!! Was pleasantly surprised at how delicious these slices were. Went with the chicken bacon ranch and the buffalo chicken ones and they were amazing. The crust wasn’t overly doughy and was cooked perfectly. Love a pizza that has a thin crust. The toppings were packed on to every slice. Such a good place with great customer service too. Will definitely be back!!“
“My 1st time here as a suggestion from a former co worker and friend (whom we both use to like Cava ) let me tell you I'm so glad I came here for dinner ? ?! And it was all under $15 - with a beverage too !The decor is very cute where you can see the jersey of spices and pickled veggies ?It wasn't very crowded which was great for me ! It was very clean ,spacious and the food set up was also clean ??. The music ? was a great touch ???I was greeted by a young lady ( Nurgis) with a smile ,which helped ease my mind on being a 1st timer here ?. She was also working on restocking dressings , vegetables, & keeping the station clean ,which is key ? for me as I observe staff while dining .Wilfredo was the associate who was patient and took my order . I was happy that they had a " create your own " option ,so I created this amazing ,collection of delicious vegan options ?! I was able to get unlimited portions ?what I liked the most was that Wilfredo wasnt stingy with each one ,like other places a.k.a chipotle ?-- ( I didn't have to ask him for a scoop of anything !The falafel was delicious! The 2nd best I've had since ever Ammon Market.Everything was seasoned perfectly, fresh and I thought I would have leftovers ,but baby I ate it all!! ???????.I got a lemongrass drink from the fountain and that was not too sweet nor too bland.This is going to be my new place to come and MEZE or ? Relish“
“I ordered a pizza on Saturday night and the pizza arrived it was Made incorrectly. a quick phone call and the issue was resolved. They delivered another pizza and the pizza was absolutely delicious. Everybody was happy. I will Definitely be a customer going forward. Great customer service, and great pizza. A winner in my book.“
“definitely used to be better food we used to always get delivery and it used to be hot now take a lil long and cold . HOWEVER i did just recently have the BEST cheesesteak hoagie realizing now you have to get the lil fixings (cold) on then side. don’t know why i didn’t think of it sooner ?“
“18 in Garlic Bread CheeseSteak with extra cheese is Delicious.Mega fries are really good to. The only thing I don’t recommend is the wiz it will ruin the cheesesteak it was to watery and made the bread soggy. We gave them a second chance and switched back to American cheese and it was really good. Very pricy. It’s usually a treat for us to eat here.But we are usually happy with the service and food,“
“Great wings rarely do I critique a place unless they really make me happy with there food , so just by me leaving a review should say enough if you knew me personally, had them once in mild sauce wasn’t bad just seemed vague but once I got the hot flavor it was phenomenal they should use there hot sauce as the mild because mild seemed like butter & a tad bit sauce not enough flavor but they’re hot flavor are really great wings like Byrnes in port Richmond but much much better quality wings overall up until now I haven’t had a bad wing, really underrated wings in Philly they should get more recognition considering places that have worse wings get more recognition so I just want to let people know that they will not disappoint & they’re ready in 10 min for pick up can’t beat it at all … whoever you are George you should be proud of the wings that are being slung out ur shop 4th time I’ve ordered so far & you have not disappointed ??“
“Absolutely are one man show, the gentleman that made our hoagie's ( not the delivery man but the younger man) my dad had a hoagie shop in Philly in OLNEY and said it's the meat but the roll and how the sandwich is made.He gave me the real extra Onions I asked for and the amount of oil not vinegar... And he did exactly what I asked for and if you know anything about a sandwich like a hoagie you built it the way a customer wants not what the maker wantsI was impressed so much I gave it the 2 to 3 hour test leave it sit out on the counter and when you finally get to it all the juice's of the onions and oil and oregano after it all mingled you got a great sandwich= Hoagie the way it was built in port richman when they took their sandwiches went to work and ate at 12 noon with no refrigerated sandwich where available just open it ( hoagie) and what a sandwich with the oil no vinegar was and all the juices mingled and WOW Try it sometime and you won't go back... Sarge“
“Not enough positive reviews on here. Bought the cheesesteak and devoured it as soon as I finished my 25 minute commute back home. It's probably not 100% ribeye like Carmelas but they use the same or similar seeded roll and pack twice more meat for less money. I'm not a cheesesteak snob but this sandwich was meaty, cheesy, and had NO gristle! Will eat from here again.“
“We ordered boneless wings for the Eagles Game on Thursday night. This is our first time ordering wings from Wings to Go. I ordered through the website and it was easy to place the order and the food was ready when I arrived. We ordered the honey bbq wings, honey mustard wings and teriyaki wings. All tasted great. My favorite was the honey bbq wings. We will be ordering again soon.“
“Im not from Pennsylvania I’m from Ohio I’ve never had a Philly cheesesteak. My friend from here said to get one this place was nearby and I ordered took about 10 minuets and it was so good. I ordered a half and it was much bigger than expected. The flavor was top notch. Best thing I’ve eaten in my life. Nothing compares.“