I don’t usually leave reviews. Must say dinner and service was excellent. We will be going back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Stuffed Flounder
Mike
It's a nice small back country establishment with excellent food. Vegetable were cooked to perfection and the seafood was very fresh.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Seafood Sampler Platter
Thomas Frederick
If you like fine dining and listening to AC/DC this is the place for you!
Keely Mast
Had meal DoorDash. Veal piccata was ok, but why wouldYou serve it with pasta with red sauce and not plain so you could have the piccata over it? And dessert was the worst part. Worst tiramisu I’ve ever had. Bitter and didn’t even look like tiramisu . Probably won’t order or eat there again.
Food: 3
Tom Ferris
Went dinner on St Patrick's day.. service was good & we enjoyed meal...they never fail to provide a good night out eith family...
Atmosphere: 5
Food: 5
Service: 5
Barbara Jean Giacalone
The food for the 6 of us was awesome! Prime rib, Veal de casa, broiled crab cakes, etc. Ashley was an excellent server. The food highly recommended! Ps the pineapple upside down martini was oh so
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood Sampler Platter
Michelle Argue
We love Christine's Creekside Inn. We've been here several times, and the staff, food, and drinks are wonderful!
Atmosphere: 5
Food: 5
Service: 5
Sharon R. (GUPPY)
Took my honey for his birthday dinner!! He had a steak and it was delightful and I went for the prime rib (which they are known for) and let's just say I've had better!! It looked t like it was cut with a hacksaw...and it didn't have that over the top prime rib seasoning flavor...and I had to make my own horsey sauce...which was ok...but it wasn't offered ...??? Or the au jus...???? And the salad left alot to be desired!! But atleast the chocolate covered strawberry martini was SUPER DELISH!!!Parking: Big lot on side of building...kinda dark though...
Atmosphere: 4
Food: 4
Service: 4
Diane T.
Always great food at Christine's! Prime rib is a favorite, and you can't go wrong with any of the veal dishes.
Lou Meirinho
Upon arrival we were informed that everything was "Made to Order"...we were looking forward to a wonderful Valentine's Day Dinner...instead, we were presented with a lobster Bisque that looked more like chicken broth with bits of crab floating in it (no cream-like bisque at all).Undeterred we proceeded to order... I opted for the prime rib and my lady went for the crab cakes. after a few minutes I was informed that they were "out" of homefries and they suggested a baked potato instead...Hmmm..let's think about this... out of homefries...main ingredient? Potato... for a restaurant that made it a point of telling me everything was "made to order" I found it unacceptable that they would tell me they were out of Homefires and yet not out of potatoes...moving on... I requested Butter and bacon on my baked spud... it was delivered as dry as the Sahara...dissapointing to say the least.Let's not forget my lady's crab cakes.... they were crab cakes in name only, consisting mainly of incredibly over-salted stuffing and a fair amount of crab shell bits. Neither of us finished our food, nor did we opt to take the leftovers home.We held high hopes for Christine's because the restaurant's asthetic is lovely, however to say that the food was sub-par would be giving it way too much credit.. The prices were what you'd expect from a fine dining restaurant, the quality of food fell far short of that mark. I read another review that called this place a hidden gem... I suggest you let it stay hidden and don't go looking.
Upon arrival we were informed that everything was "Made to Order"...we were looking forward to a wonderful Valentine's Day Dinner...instead, we were presented with a lobster Bisque that looked more like chicken broth with bits of crab floating in it (no cream-like bisque at all). Undeterred we proceeded to order... I opted for the prime rib and my lady went for the crab cakes. after a few minutes I was informed that they were "out" of homefries and they suggested a baked potato instead...Hmmm..let's think about this... out of homefries...main ingredient? Potato... for a restaurant that made it a point of telling me everything was "made to order" I found it unacceptable that they would tell me they were out of Homefires and yet not out of potatoes...moving on... I requested Butter and bacon on my baked spud... it was delivered as dry as the Sahara...dissapointing to say the least. Let's not forget my lady's crab cakes.... they were crab cakes in name only, consisting mainly of incredibly over-salted stuffing and a fair amount of crab shell bits. Neither of us finished our food, nor did we opt to take the leftovers home. We held high hopes for Christine's because the restaurant's asthetic is lovely, however to say that the food was sub-par would be giving it way too much credit.. The prices were what you'd expect from a fine dining restaurant, the quality of food fell far short of that mark. I read another review that called this place a hidden gem... I suggest you let it stay hidden and don't go looking.
LouM
Upon arrival we were informed that everything was "Made to Order"...we were looking forward to a wonderful Valentine's Day Dinner...instead, we were presented with a lobster Bisque that looked more like chicken broth with bits of crab floating in it (no cream-like bisque at all). Undeterred we proceeded to order... I opted for the prime rib and my lady went for the crab cakes. after a few minutes I was informed that they were "out" of homefries and they suggested a baked potato instead...Hmmm..let's think about this... out of homefries...main ingredient? Potato... for a restaurant that made it a point of telling me everything was "made to order" I found it unacceptable that they would tell me they were out of Homefires and yet not out of potatoes...moving on... I requested Butter and bacon on my baked spud... it was delivered as dry as the Sahara...dissapointing to say the least. Let's not forget my lady's crab cakes.... they were crab cakes in name only, consisting mainly of incredibly over-salted stuffing and a fair amount of crab shell bits. Neither of us finished our food, nor did we opt to take the leftovers home. We held high hopes for Christine's because the restaurant's asthetic is lovely, however to say that the food was sub-par would be giving it way too much credit.. The prices were what you'd expect from a fine dining restaurant, the quality of food fell far short of that mark. I read another review that called this place a hidden gem... I suggest you let it stay hidden and don't go looking.
SusanM
Food was very tasty, hot and presented extremely well. The noise level could have been toned down. The server tried to be attentive, but she seemed to be less experienced than I would have expected.
PATTYH
It was not upscale dining at all. My Chicken Francaise was probably the worst thing I have ever eaten. My salad was good. My French onion soup was good. The rolls were terrible, which you would have thought if you are boasting Italian, that they would have good bread. My boyfriend liked his Pork Schnitzel, but his pasta was over cooked and the home fries were horrible. I chose this place, because I had never been there and had heard it is good. I would not go back again. We also had to wait a half an hour to get our check once we were finished eating. It was a very disappointing Valentine's Day dinner!
Bruce Hagman
Best long island ice tea ever. Food was excellent.
I don’t usually leave reviews. Must say dinner and service was excellent. We will be going back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Stuffed Flounder
It's a nice small back country establishment with excellent food. Vegetable were cooked to perfection and the seafood was very fresh.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Seafood Sampler Platter
If you like fine dining and listening to AC/DC this is the place for you!
Had meal DoorDash. Veal piccata was ok, but why wouldYou serve it with pasta with red sauce and not plain so you could have the piccata over it? And dessert was the worst part. Worst tiramisu I’ve ever had. Bitter and didn’t even look like tiramisu . Probably won’t order or eat there again.
Food: 3
Went dinner on St Patrick's day.. service was good & we enjoyed meal...they never fail to provide a good night out eith family...
Atmosphere: 5
Food: 5
Service: 5
The food for the 6 of us was awesome! Prime rib, Veal de casa, broiled crab cakes, etc. Ashley was an excellent server. The food highly recommended! Ps the pineapple upside down martini was oh so
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood Sampler Platter
We love Christine's Creekside Inn. We've been here several times, and the staff, food, and drinks are wonderful!
Atmosphere: 5
Food: 5
Service: 5
Took my honey for his birthday dinner!! He had a steak and it was delightful and I went for the prime rib (which they are known for) and let's just say I've had better!! It looked t like it was cut with a hacksaw...and it didn't have that over the top prime rib seasoning flavor...and I had to make my own horsey sauce...which was ok...but it wasn't offered ...??? Or the au jus...???? And the salad left alot to be desired!! But atleast the chocolate covered strawberry martini was SUPER DELISH!!!Parking: Big lot on side of building...kinda dark though...
Atmosphere: 4
Food: 4
Service: 4
Always great food at Christine's! Prime rib is a favorite, and you can't go wrong with any of the veal dishes.
Upon arrival we were informed that everything was "Made to Order"...we were looking forward to a wonderful Valentine's Day Dinner...instead, we were presented with a lobster Bisque that looked more like chicken broth with bits of crab floating in it (no cream-like bisque at all).Undeterred we proceeded to order... I opted for the prime rib and my lady went for the crab cakes. after a few minutes I was informed that they were "out" of homefries and they suggested a baked potato instead...Hmmm..let's think about this... out of homefries...main ingredient? Potato... for a restaurant that made it a point of telling me everything was "made to order" I found it unacceptable that they would tell me they were out of Homefires and yet not out of potatoes...moving on... I requested Butter and bacon on my baked spud... it was delivered as dry as the Sahara...dissapointing to say the least.Let's not forget my lady's crab cakes.... they were crab cakes in name only, consisting mainly of incredibly over-salted stuffing and a fair amount of crab shell bits. Neither of us finished our food, nor did we opt to take the leftovers home.We held high hopes for Christine's because the restaurant's asthetic is lovely, however to say that the food was sub-par would be giving it way too much credit.. The prices were what you'd expect from a fine dining restaurant, the quality of food fell far short of that mark. I read another review that called this place a hidden gem... I suggest you let it stay hidden and don't go looking.
Atmosphere: 2
Food: 1
Service: 2
Restaurantji Recommends
Upon arrival we were informed that everything was "Made to Order"...we were looking forward to a wonderful Valentine's Day Dinner...instead, we were presented with a lobster Bisque that looked more like chicken broth with bits of crab floating in it (no cream-like bisque at all). Undeterred we proceeded to order... I opted for the prime rib and my lady went for the crab cakes. after a few minutes I was informed that they were "out" of homefries and they suggested a baked potato instead...Hmmm..let's think about this... out of homefries...main ingredient? Potato... for a restaurant that made it a point of telling me everything was "made to order" I found it unacceptable that they would tell me they were out of Homefires and yet not out of potatoes...moving on... I requested Butter and bacon on my baked spud... it was delivered as dry as the Sahara...dissapointing to say the least. Let's not forget my lady's crab cakes.... they were crab cakes in name only, consisting mainly of incredibly over-salted stuffing and a fair amount of crab shell bits. Neither of us finished our food, nor did we opt to take the leftovers home. We held high hopes for Christine's because the restaurant's asthetic is lovely, however to say that the food was sub-par would be giving it way too much credit.. The prices were what you'd expect from a fine dining restaurant, the quality of food fell far short of that mark. I read another review that called this place a hidden gem... I suggest you let it stay hidden and don't go looking.
Upon arrival we were informed that everything was "Made to Order"...we were looking forward to a wonderful Valentine's Day Dinner...instead, we were presented with a lobster Bisque that looked more like chicken broth with bits of crab floating in it (no cream-like bisque at all). Undeterred we proceeded to order... I opted for the prime rib and my lady went for the crab cakes. after a few minutes I was informed that they were "out" of homefries and they suggested a baked potato instead...Hmmm..let's think about this... out of homefries...main ingredient? Potato... for a restaurant that made it a point of telling me everything was "made to order" I found it unacceptable that they would tell me they were out of Homefires and yet not out of potatoes...moving on... I requested Butter and bacon on my baked spud... it was delivered as dry as the Sahara...dissapointing to say the least. Let's not forget my lady's crab cakes.... they were crab cakes in name only, consisting mainly of incredibly over-salted stuffing and a fair amount of crab shell bits. Neither of us finished our food, nor did we opt to take the leftovers home. We held high hopes for Christine's because the restaurant's asthetic is lovely, however to say that the food was sub-par would be giving it way too much credit.. The prices were what you'd expect from a fine dining restaurant, the quality of food fell far short of that mark. I read another review that called this place a hidden gem... I suggest you let it stay hidden and don't go looking.
Food was very tasty, hot and presented extremely well. The noise level could have been toned down. The server tried to be attentive, but she seemed to be less experienced than I would have expected.
It was not upscale dining at all. My Chicken Francaise was probably the worst thing I have ever eaten. My salad was good. My French onion soup was good. The rolls were terrible, which you would have thought if you are boasting Italian, that they would have good bread. My boyfriend liked his Pork Schnitzel, but his pasta was over cooked and the home fries were horrible. I chose this place, because I had never been there and had heard it is good. I would not go back again. We also had to wait a half an hour to get our check once we were finished eating. It was a very disappointing Valentine's Day dinner!
Best long island ice tea ever. Food was excellent.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Prime Rib Dip