Oliver's Rooftop

130 E Front St, Erie
(814) 920-9666

Recent Reviews

Javier Lopez-Calleja

Awesome views, excellent food, great atmosphere, larger menus will help, if you stay longer...great

Atmosphere: 5

Food: 4

Service: 5

Darlene Heinz

Food and drinks were

Atmosphere: 5

Food: 5

Service: 5

Levi Henderson

Nathaniel Q was our server. He had spectacular service and was a delight. If I had my own restaurant I’d have him as my manager. Mr. Scott give this guy a promotion and raise!!!

Atmosphere: 5

Food: 5

Service: 5

Annette Lease

We had 4 people & Made a reservation. They sat us at a small table. It wouldn't have bothered me until I saw a party of 2 at a table for 6. Why wouldn't they have given us the bigger table? Plus the fact that the waitress spent half the time talking to that couple.

Atmosphere: 4

Food: 3

Service: 2

tj laflamme

Great food, best in Erie that I have found. Have dined here over 10 times. Service, food quality, drinks everything is always top notch.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Commodore's Angus 22oz Cowboy Steak

John Provident

John our Server was sevice to the maximum, Entries were fantastic pork chop and walleye were Excellent!!!

Atmosphere: 5

Food: 5

Service: 5

KellyB

About 2wks ago I had requested a table for 8 by the window for our family in from out of town. We were seated in the middle of the restaurant. No window view. The server Hailee was wonderful and very attentive. 3 of my guests at my urging order the pork chop that I get every visit. This was the first time after ordering it 6 times before that I (and my family) was not thrilled with it. I think we will check out Pier 6, I bet we could get a window seating there.

Donald L Morris Jr

After having another great time with our pickleball friends at ATP, we had an amazing lunch at Olivers ! Great food, wonderful view and our server Tyler is the man ! If you haven’t been here yet, give it a try!

Atmosphere: 5

Food: 5

Service: 5

Hryn Brothers

Professional staff and great menu options. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Chris Paszko

First time there. It was busier than we thought it would be. We had the surf and turf. 8oz filet done perfectly. Lobster tail too. Kudosto Dalton in the kitchen. Atmosphere was really nice. Nothing like it here in town. Our Server, Lauren was great. Never missed a thing. She didn't rush us to order or to leave at the end of the night. We will certainly be back.

Atmosphere: 5

Food: 5

Service: 5

Maria McAuley

Absolutely amazing. We were visiting from Buffalo and this was our first time here, and we want to go back just for the food here. The service was amazing. It was busy when we came in and it took a few moments for someone to come up to us but we didn’t mind at all and were waiting because we saw how busy everyone was. Out of nowhere the manager came up to us and offered us a free appetizer. We thought that was so nice and completely unnecessary but amazing that they saw our patience. The appetizer we got was the shrimp and it was the best appetizer I’ve ever had. I got the 22 oz bone in steak and my boyfriend got the lobster pasta and added the Caesar salad. And we were blown away. The steak was like butter, the lobster pasta had so many huge chunks of lobster and the pasta tasted fresh and was perfectly cooked. We told them we were celebrating our anniversary and it was also the week of my boyfriend’s birthday and at the end they brought out this delicious dessert with a sparkler on top. And the drinks were delicious also. When it was time for the bill they had comped a total of $30 off of our meal just because we waited 10 minutes. I appreciated their customer service so much and their attention to making sure the guests are taken care of. Everything was absolutely amazing, and we will be back!! Worth every single penny and the hour and a half drive!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chef Rick's Lobster Pasta, Don't Give Up the Shrimp, Commodore's Angus 22oz Cowboy Steak

Kristyn

This was our first time at Oliver's Rooftop and it did not disappoint. The food was incredible, the service even better, & the vibes were spot on. Our waiter Russ was hilarious, yet professional, and made the experience an 11/10. Whether it's a date night, or a special occasion, I would recommend this restaurant!

Summer Smith

As soon as we walked in, we were greeted with friendly staff. Our waiter, John, was absolute perfection. Everything you could ask for in a waiter. Our food came super quickly and was amazing! We were celebrating our anniversary and received a note with all of the staff’s signatures congratulating us! We had an amazing time and will be back!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chef Rick's Lobster Pasta, Bayfront Chicken Piccata

CHRISTINE JOHNSON

Our anniversary dinner last night at Oliver’s Rooftop restaurant was amazing!Our prickly pear mock tail was so good! Never had a non alcoholic drink that good before.Then there was the appetizer; lobster deviled eggs ?? yummm!So let me just tell you , I’m a lobster connoisseur.Never in my life have I had lobster that tasted THAT GOOD! WOW!Now the finale; dessert was sweet potato cheesecake ??? out of this world delicious!Once I took that first bite, all the notes hitting my taste buds.Our server was such an awesome person! Such great customer service.The staff also signed an anniversary card and gave it to us. Plus a big sparkly candle was light in my cheesecake.If you haven’t been to Oliver’s Rooftop restaurant in Erie, you are surely missing out on a10 star dining experience!Parking: Front and side of building.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lobster Deviled Eggs, Surf and Turf, Cowboy Steak

PatH

We had a group of four and we really enjoyed the atmosphere, the service and especially the food. The view inside and outside of the restaurant is spectacular. You won't be disappointed.

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