You will not find a better place to visit and eat! Amazing staff and food! A truly hidden gem off the grid!
Atmosphere: 5
Food: 5
Service: 5
Abby Feyerabend
My family and I went to the raw vegan 8 course meal and we had a wonderful time! The dishes were very creative and tasty. I recommend the lime kombucha and my family enjoyed trying the wines. A fun bonus was meeting the farms cats and chickens. I’m excited to visit again!Vegetarian options: Vegan
Atmosphere: 5
Food: 5
Service: 5
Jack Willis
This place is
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beet Stacks
Meena K.
We went on their mushroom night and it was probably the best food I've ever had. The service was excellent and everyone was so welcoming. Since it's a smaller place you really get to know everyone there. By the end of the night every table was talking to each other like they were best friends. The ambiance is so soothing and they had great smooth jazz playing. Be prepared to stay there for a while-our dinner started at 6 and we left around 9:45, but I'm not complaining! We all had a blast.
Nissa Blocher
Delightful! Delicious food by a couple who are passionate about their food and brews as well as talented. Only wish I lived closer to go more often. Extremely unique setting. If you have the chance to go, go.
Art F.
I am not a vegan. I typically choose a restaurant based on their meat-based entrees, but my sister signed us up to go to a 5-course Tibetan meal at Luna, so off we went and I ended up having one of the best meals I've had in a long time. We started with a few delicious wines & mead made there at Luna and then went thru what turned out to be a 7-course meal, each course creative & delicious. When it was done, we spent a while talking with John & Doreen, the owners and super-friendly folks. We highly recommend them and their restaurant! BTW, did you know chickens can climb trees?!
Madelynn Guinane
Absolutley fantastic! Nothing but great things to say about this place!
Mike M
Wow! The food, the environment, and the people at Luna provided a one-of-a-kind dining experience.The food: None of us are vegetarian and we were enjoyed the meal for what it was: unique, delicious, creative.The environment: Arriving on a gravel road, walking through a yard of farm animals, to what your mind tells you could not be a restaurant, transforms into a cool venue where your table is yours for the night.The people: talking with folks who are passionate about what they do and learning about their journey to this place added to the enjoyment.The food was as delicious as it looks in the photos.We will DEFINITELY be back:-)
Jeanine Ho
the vibes are very good here. hosts are super hospitable and personable. I’d recommend this hole in the wall to everyone !
Theresa Bowers
Our experience was overwhelming. Wine was the best, food fresher than fresh & atmosphere fun & friendly. We love Luna & can't wait to come back.
This is the most impeccable and unique dining experience that I've ever had the pleasure to be a part of. Everyone around you is feeling the amazing vibes mixed with the incredible boutique food and wine. It makes for an all around happy place! I recommend it to anyone who is looking to relax and enjoy the beautiful surroundings of the countryside. If I could give the experience more than 5 stars, I would!
Carl L.
Following the map to get to Luna, you would think that someone is playing a joke or the location was plopped on the wrong spot and that you are being led to a random spot in the middle of the remote PA woods. Dirt roads, endless trees... nothing to suggest that you'd be heading towards a restaurant or any business at all. And when you see the sign and turn into the driveway, park, and walk down the path laden with random free range chickens, the last thing you'd expect is a house-turned-restaurant with an outdoor deck, just 4 or 5 tables, and small bar area. And then you'd never guess that the food and beverages (wine, mead(!)) being served are going to be local, home sourced, vegan, and super delicious. If you know this area of PA and the Southern Tier of NY you'd be all too aware that a place like this and food like this are options that you just don't find round these parts (but are constantly seeking). Oregon, for certain or possibly up at some finger lake eatery, but not in the land of 1000 clonal Italian American restaurants. It's like a restaurant you read about in a glossy magazine or from alternative universesSo the food is pretty much all vegan. The menu changes all the time as it depends on what is growing at the moment (literally that day). So if you are looking for some kind of steak you should head elsewhere (and there are plenty of other places for that). But if you want stellar, innovative, epic delights that are plant based, *this* is the place to be. It's worth the drive... absolutely. Great hosts, spectacular setting, fantastic and inspiring food, tasty beverages -- what a delightful and novel experience for this area (or anywhere). Make your reservation now!
Ernest Howdy
Oh my God. It was a memorable experience from the moment we opened the car door. The place is magical, and the food and wine were superb. I was ready for an eclectic experience, but this something that transcended any restaurant I can ever recall. It’s a homey place, and the folks that take of you go beyond making you feel like they wany to have you there. And the hummingbird buzzing our table and the chickens roosting in the massive white pine outside add a touch of natural reality that you will be hard pressed to find anywhere else. Live Long & prosper !
Kim Harrington
Well worth the drive up from Clark Summit. We were greeted like friends the minute we walked in. So authentic with winery vines outside, roosters, and bike decor. Dinner on a deck next to wetlands while hummingbird visit. Loved the wines and the food was outstanding. Don't miss this unique experience and taste exploration. Thank you to all who made tonight special at the restaurant
Charleigh Stoll
First and foremost, excellent vegetarian/vegan food. Low key environment. Had a 3 course menu, starting with a raw peach soup with cucumber and pistachio, and everything was delicious.
You will not find a better place to visit and eat! Amazing staff and food! A truly hidden gem off the grid!
Atmosphere: 5
Food: 5
Service: 5
My family and I went to the raw vegan 8 course meal and we had a wonderful time! The dishes were very creative and tasty. I recommend the lime kombucha and my family enjoyed trying the wines. A fun bonus was meeting the farms cats and chickens. I’m excited to visit again!Vegetarian options: Vegan
Atmosphere: 5
Food: 5
Service: 5
This place is
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beet Stacks
We went on their mushroom night and it was probably the best food I've ever had. The service was excellent and everyone was so welcoming. Since it's a smaller place you really get to know everyone there. By the end of the night every table was talking to each other like they were best friends. The ambiance is so soothing and they had great smooth jazz playing. Be prepared to stay there for a while-our dinner started at 6 and we left around 9:45, but I'm not complaining! We all had a blast.
Delightful! Delicious food by a couple who are passionate about their food and brews as well as talented. Only wish I lived closer to go more often. Extremely unique setting. If you have the chance to go, go.
I am not a vegan. I typically choose a restaurant based on their meat-based entrees, but my sister signed us up to go to a 5-course Tibetan meal at Luna, so off we went and I ended up having one of the best meals I've had in a long time. We started with a few delicious wines & mead made there at Luna and then went thru what turned out to be a 7-course meal, each course creative & delicious. When it was done, we spent a while talking with John & Doreen, the owners and super-friendly folks. We highly recommend them and their restaurant! BTW, did you know chickens can climb trees?!
Absolutley fantastic! Nothing but great things to say about this place!
Wow! The food, the environment, and the people at Luna provided a one-of-a-kind dining experience.The food: None of us are vegetarian and we were enjoyed the meal for what it was: unique, delicious, creative.The environment: Arriving on a gravel road, walking through a yard of farm animals, to what your mind tells you could not be a restaurant, transforms into a cool venue where your table is yours for the night.The people: talking with folks who are passionate about what they do and learning about their journey to this place added to the enjoyment.The food was as delicious as it looks in the photos.We will DEFINITELY be back:-)
the vibes are very good here. hosts are super hospitable and personable. I’d recommend this hole in the wall to everyone !
Our experience was overwhelming. Wine was the best, food fresher than fresh & atmosphere fun & friendly. We love Luna & can't wait to come back.
Restaurantji Recommends
This is the most impeccable and unique dining experience that I've ever had the pleasure to be a part of. Everyone around you is feeling the amazing vibes mixed with the incredible boutique food and wine. It makes for an all around happy place! I recommend it to anyone who is looking to relax and enjoy the beautiful surroundings of the countryside. If I could give the experience more than 5 stars, I would!
Following the map to get to Luna, you would think that someone is playing a joke or the location was plopped on the wrong spot and that you are being led to a random spot in the middle of the remote PA woods. Dirt roads, endless trees... nothing to suggest that you'd be heading towards a restaurant or any business at all. And when you see the sign and turn into the driveway, park, and walk down the path laden with random free range chickens, the last thing you'd expect is a house-turned-restaurant with an outdoor deck, just 4 or 5 tables, and small bar area. And then you'd never guess that the food and beverages (wine, mead(!)) being served are going to be local, home sourced, vegan, and super delicious. If you know this area of PA and the Southern Tier of NY you'd be all too aware that a place like this and food like this are options that you just don't find round these parts (but are constantly seeking). Oregon, for certain or possibly up at some finger lake eatery, but not in the land of 1000 clonal Italian American restaurants. It's like a restaurant you read about in a glossy magazine or from alternative universesSo the food is pretty much all vegan. The menu changes all the time as it depends on what is growing at the moment (literally that day). So if you are looking for some kind of steak you should head elsewhere (and there are plenty of other places for that). But if you want stellar, innovative, epic delights that are plant based, *this* is the place to be. It's worth the drive... absolutely. Great hosts, spectacular setting, fantastic and inspiring food, tasty beverages -- what a delightful and novel experience for this area (or anywhere). Make your reservation now!
Oh my God. It was a memorable experience from the moment we opened the car door. The place is magical, and the food and wine were superb. I was ready for an eclectic experience, but this something that transcended any restaurant I can ever recall. It’s a homey place, and the folks that take of you go beyond making you feel like they wany to have you there. And the hummingbird buzzing our table and the chickens roosting in the massive white pine outside add a touch of natural reality that you will be hard pressed to find anywhere else. Live Long & prosper !
Well worth the drive up from Clark Summit. We were greeted like friends the minute we walked in. So authentic with winery vines outside, roosters, and bike decor. Dinner on a deck next to wetlands while hummingbird visit. Loved the wines and the food was outstanding. Don't miss this unique experience and taste exploration. Thank you to all who made tonight special at the restaurant
First and foremost, excellent vegetarian/vegan food. Low key environment. Had a 3 course menu, starting with a raw peach soup with cucumber and pistachio, and everything was delicious.