Water/tea as soon as you sit down. Yummy mom & pop place. Very comforting and fresh food. Owner is super sweet, excellent customer service.
H T
13apr20240915amnot cheap :(first and LAST visit
Atmosphere: 1
Food: 1
Service: 5
Liam Fallon
Try the dumplings ???
Atmosphere: 5
Food: 5
Service: 5
Christian R.
Fantastic. Family owned fresh food. You have to try the Cambodian pho. Will definitely be back.
Charlie Tok
Love it. Always hits the spot.If you know you know.
David L.
Very small neighborhood restaurant, if you want most authentic you know these places are the best. Service was great, speaks both English and Khmer. It was so cold yesterday so a nice hot bowl of Cambodian noodle soup was perfect! And of course when you can't say no to the soup but also want the dry version, do both, yum!!
Henry Ung
Mekong soul food of the highest order. Ordered the noodle soup (dry with soup on the side), fried dough sticks, coffee with condensed milk
Atmosphere: 5
Food: 5
Service: 5
vemi L.
This is one of my favorite restaurant , the taste never change ... mostly I order kewtiaw beef , Chrispy noodle seafood ,the woman who always take the order it's very friendly every time I come in they offer my favorite cakuwe .. u want more tea ?... if u not finish the food she always ask u want put for To go ?.. price it's reasonable event after Covid they not cut your portions , I have scoter they help me open the door such friendly people but I'm sad usually near holiday time ( when I have a lot , day off they rea close for few weeks every year maybe familly vacation )I wish they can open til 8 someday hahahahah
V T.
Cash only hole-in-the-wall in Philly's Cambodia Town, very similar to some other restaurants in the area. Hours are a little all over the place, and sometimes the owners close for weeks for vacation, so make sure to call first to confirm opening status. Also even though this is a Cambodian restaurant, the menu includes Vietnamese and the lady who served us spoke Vietnamese - perfect for the rather large local Viet community in Philly!We all ordered the Phnom Penh rice noodle (for Viet customers, this would be "hu tieu nam vang"). It comes either dry with a small bowl of broth on the side, or with the noodles completely in broth. You can also choose to have only rice noodle, rice & egg noodle, or only egg noodle. The broth has a nice clean bone aroma, very clear color. The toppings are rich and full of innards which are very traditional. My one wish is that the broth could be saltier in order to balance out with the fresh herbs on the side. However I was very impressed with the size - as of Dec 2022, they charge $13 for S and $16 for L, and even the S is extremely generous. I'm giving this restaurant a 4 instead of a 5 just because of the umami / salt profile of the broth being less impressive than other local places. However the food is still good, and the portions are generous, so I had a very good experience here. Context here: my family is Vietnamese, and it's really hard to find a decent bowl of "hu tieu nam vang" at a Vietnamese restaurant in the US, so I'm always fascinated by Cambodian noodle restaurants in the US.
Sanuikna S.
I am very glad to enjoy some of the dishes my boyfriend ate while growing up in South Philadelphia. He talked about how delicious Heng Seng's Cambodian seafood Mee Katang and it was so flavorful and I would highly recommend it. The kathiew is very refreshing after a night of drinking and partying. The broth have fresh ingredients of herbs.
not good service and spilled food on the ground . never service me full meal and put bug in my meal . I will hoping Cambodian people into car accident
Cindy Angela
Hidden gem in the neighborhood. Many locals’ go to restaurant for some quick and homey food. We got the dry noodles and they were so delicious! The broth always taste clean and hearty.
AM Dodo
Back then it was pretty good. Enjoyed the dry noodles and the fried rice. Thank you habibi
Jan L.
i've been coming here since I was a kid. This place has the best noodles. I would eat here every Sunday with my family. This restaurant is very small, there's about 6-7 tables. Parking is not the greatest, like everywhere in Philly but it's so worth it! The food here makes you feel so warm. It makes you feel like you're at home. I always get the rice noodle. It's the perfect sized bowl on a cold day. If you're not in the mood for an entire bowl of soup, they have a dry option that comes with soup on the side. Everything here is really good regardless of what you order! Don't let this little restaurant on the corner of 7th street slip out under your nose, it's got great Cambodian food. The owners are also super nice!
Morris B.
This was our first time getting takeout from this place and boy was it packed for a Saturday night! The wait time for takeout was 20 to 25 minutes which was perfect because I certainly stopped by the wine and spirits while waiting for my food that was only a block away lol The amount of pad thai I got could have fed two people and I definitely had leftovers for the next day. I asked if they could make my pad thai spicy and ordered a level four out of five. Super tasty but I would lie if I didn't tell you that my mouth definitely burned. That's my fault for getting one of the hottest spices at the place lol The eggrolls were huge as well! My wife really enjoyed her drunken noodle tofu and I tried to get a bite but she wouldn't share with me and I couldn't get a picture her food. Sometimes she sharea and sometimes she doesn't lol
Water/tea as soon as you sit down. Yummy mom & pop place. Very comforting and fresh food. Owner is super sweet, excellent customer service.
13apr20240915amnot cheap :(first and LAST visit
Atmosphere: 1
Food: 1
Service: 5
Try the dumplings ???
Atmosphere: 5
Food: 5
Service: 5
Fantastic. Family owned fresh food. You have to try the Cambodian pho. Will definitely be back.
Love it. Always hits the spot.If you know you know.
Very small neighborhood restaurant, if you want most authentic you know these places are the best. Service was great, speaks both English and Khmer. It was so cold yesterday so a nice hot bowl of Cambodian noodle soup was perfect! And of course when you can't say no to the soup but also want the dry version, do both, yum!!
Mekong soul food of the highest order. Ordered the noodle soup (dry with soup on the side), fried dough sticks, coffee with condensed milk
Atmosphere: 5
Food: 5
Service: 5
This is one of my favorite restaurant , the taste never change ... mostly I order kewtiaw beef , Chrispy noodle seafood ,the woman who always take the order it's very friendly every time I come in they offer my favorite cakuwe .. u want more tea ?... if u not finish the food she always ask u want put for To go ?.. price it's reasonable event after Covid they not cut your portions , I have scoter they help me open the door such friendly people but I'm sad usually near holiday time ( when I have a lot , day off they rea close for few weeks every year maybe familly vacation )I wish they can open til 8 someday hahahahah
Cash only hole-in-the-wall in Philly's Cambodia Town, very similar to some other restaurants in the area. Hours are a little all over the place, and sometimes the owners close for weeks for vacation, so make sure to call first to confirm opening status. Also even though this is a Cambodian restaurant, the menu includes Vietnamese and the lady who served us spoke Vietnamese - perfect for the rather large local Viet community in Philly!We all ordered the Phnom Penh rice noodle (for Viet customers, this would be "hu tieu nam vang"). It comes either dry with a small bowl of broth on the side, or with the noodles completely in broth. You can also choose to have only rice noodle, rice & egg noodle, or only egg noodle. The broth has a nice clean bone aroma, very clear color. The toppings are rich and full of innards which are very traditional. My one wish is that the broth could be saltier in order to balance out with the fresh herbs on the side. However I was very impressed with the size - as of Dec 2022, they charge $13 for S and $16 for L, and even the S is extremely generous. I'm giving this restaurant a 4 instead of a 5 just because of the umami / salt profile of the broth being less impressive than other local places. However the food is still good, and the portions are generous, so I had a very good experience here. Context here: my family is Vietnamese, and it's really hard to find a decent bowl of "hu tieu nam vang" at a Vietnamese restaurant in the US, so I'm always fascinated by Cambodian noodle restaurants in the US.
I am very glad to enjoy some of the dishes my boyfriend ate while growing up in South Philadelphia. He talked about how delicious Heng Seng's Cambodian seafood Mee Katang and it was so flavorful and I would highly recommend it. The kathiew is very refreshing after a night of drinking and partying. The broth have fresh ingredients of herbs.
Restaurantji Recommends
not good service and spilled food on the ground . never service me full meal and put bug in my meal . I will hoping Cambodian people into car accident
Hidden gem in the neighborhood. Many locals’ go to restaurant for some quick and homey food. We got the dry noodles and they were so delicious! The broth always taste clean and hearty.
Back then it was pretty good. Enjoyed the dry noodles and the fried rice. Thank you habibi
i've been coming here since I was a kid. This place has the best noodles. I would eat here every Sunday with my family. This restaurant is very small, there's about 6-7 tables. Parking is not the greatest, like everywhere in Philly but it's so worth it! The food here makes you feel so warm. It makes you feel like you're at home. I always get the rice noodle. It's the perfect sized bowl on a cold day. If you're not in the mood for an entire bowl of soup, they have a dry option that comes with soup on the side. Everything here is really good regardless of what you order! Don't let this little restaurant on the corner of 7th street slip out under your nose, it's got great Cambodian food. The owners are also super nice!
This was our first time getting takeout from this place and boy was it packed for a Saturday night! The wait time for takeout was 20 to 25 minutes which was perfect because I certainly stopped by the wine and spirits while waiting for my food that was only a block away lol The amount of pad thai I got could have fed two people and I definitely had leftovers for the next day. I asked if they could make my pad thai spicy and ordered a level four out of five. Super tasty but I would lie if I didn't tell you that my mouth definitely burned. That's my fault for getting one of the hottest spices at the place lol The eggrolls were huge as well! My wife really enjoyed her drunken noodle tofu and I tried to get a bite but she wouldn't share with me and I couldn't get a picture her food. Sometimes she sharea and sometimes she doesn't lol