last weekend was my first time and I CANT WAIT FOR THE WEEKEND TO ROLL AROUND FOR ROUND TWO! delicious food. amazing service. it’s honestly top tier. thank you!!vegan strawberry and chocolate cake were amazingggg!!! vegan potato salad, mac and cheese and broccoli cheddar soup like WOW!please give 25-45 wait time but it’s worth it!Parking: very easy to park. on the corner on both sides of the street.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Strawberry Cake, Vegan Potato Salad Vegan Mac and Cheese Sweet Chili Wings, Macaroni and Cheese, Potato Salad
Norman Smith
I've only had the bean pie and it was the Best bean pie I have Ever had!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Supreme Bean Pie
Stogey C.
I’ve heard a lot about this place and looked forward to trying it. The food was tasty, but about $10 over priced. Platters averaged $27 and the portions do not reflect the cost.The ‘chicken wing’ platter is a $5 pack of Gardein™️ Scallopinis, wrapped around a stick, breaded, and deep fried with 2 side dishes. The sides (around 3/4 cup) are enough to satisfy your hunger but not anywhere close to being worth $27! The sides themselves are flavorful. The potato salad is very good. The mac is 3.5 out 5 in taste and quality-this is a big deal because so many people get plant based mac n cheese wrong. This side lacks in my opinion. The seafood salad is good.The shrimp platter is good, but again extremely over priced. 6 jumbo shrimp (and appeared split in half to stretch it). Thats half of a $8 pack of konjac shrimp and 2 sides. I could go on but the bottom line is the food taste great, but they are extreme with their prices and thats coming from someone will overpay for good plant based food. Its unfortunate, that too often plant based businesses charge an unjustifiable amount, just because it isn’t animal.Presentation of food is not important to me at a take out. Don’t expect much in that department, if its important to you. You got your food. Be happy.The owners are, like everyone said, very friendly, positive, kind, and genuine.Their infectious personalities made my afternoon that much better. I wish the two sisters and their families all the continued success.I give 3 stars. If they could improve the prices or portions, this place can be 5 stars.I recommend this tasty-to-go-place, but only if you’re willing to pay- up to -double what its worth and you are not concerned with portion size. If you patronize a place based on supporting the owners, supporting a specific community, just like friendly environments, or for only the taste, then check them out.Vegetarian options: Most of the menu is plant based. Ask if products contain soy, etc.
I discovered this place due to vegan restaurant week, and let me say; I am sorely disappointed I didn't find it sooner. this is some of the most flavorful and inventive food I've had vegan or not."chef sunflower" is such a kind hearted individual with a phenomenal pallet.though the food took a little long (call for pickup in advance, very minor lesson learned), it was absolutely worth the wait. everything was hot and deeeliscious.the inventiveness to add (what I think is dehydrated celery) to the center of the vegan wing is absolute genius and the quality of the vegan chicken itself + sauce flavor was perfection
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Wraps, Chicken Wings
Gaby Gonzalez
ABSOLUTELY INCREDIBLE!! Boyfriend and I went to the Philly zoo today from jersey and he wanted me to try a Philly cheesesteak and since im pescatarian and I can’t have a regular one we found this place. What an absolute SHOCK my boyfriend had when the flavor was on the spot with the salmon and spinach cheesesteak!! It was delicious and It’s a great size, my boyfriend had the chicken platter and for it being mostly vegan he couldn’t stop talking about it. We have never been happier with a meal. Part of the happiness was also the environment, the lady was super friendly she seemed like such a kind soul that radiated positivity all around. We loved this business so much im going to be sending my bf on 2 hour drives to get me this food again, I can’t wait to try more items! ( we had the original bean pie at home and it was delicious as well, and my bf is also obsessed with their family ginger and pineapple tea) we highly recommend
The food was delicious. I had the v-shrimp platter with squash and greens, and the deviled eggs. Delicious and I didn't feel stuffed and frumpy. I do wish the appearance inside was more inviting. Shon is very bright and personable. She IS the customer service, the everything of the establishment. I just wish if another employee comes out before her, they would at least acknowledge the incoming patron. A simple "hello, someone will help you shortly" goes a long way. That said, I would eat from there again, just order ahead and or don't be in a hurry.
Atmosphere: 3
Food: 5
Service: 4
Veganism Lizz
Crab cakes were so good especially when I heated them up for later ? I have to come back for more
I tried their thanksgiving platter. It was delicious! I met the owner and she was lovely. I'm excited to try more on the menu.
Rhoshanna B.
I discovered this place on Uber Eats during Vegan Restaurant Week. The owner is so nice and the service was top notch. There desserts are the best vegan desserts I've tasted in a long time. They are black-women owned and respected in the community. I hope to meet them in person one day
I visited this restaurant for the first time because they are participating in Vegan Restaurant Week! I got the Broad St. Burger, fries, and the vegan double chocolate cake. Everything was delicious. The cake was perfectly sweet and the fries were well seasoned. The person who took my order was very nice and everyone inside was friendly. It's a small space so I wouldn't feel comfortable eating there but it's a great take out place! The only other thing I'd wish for is options for the burger patty, because the Beyond Burger isn't my favorite. Otherwise, everything was great and I will definitely go back.
Verdia Marie
I have been visiting this wonderful restaurant for about a year or so. Every time I order I fall in love with this place even more. The owners are so personable & always have amazing energy. The menu is always so creative. Chef Sunflower absolutely blew me away with her vegan crab. I will say hands down this was the best thing I’ve ever eaten.It was so creative, and so fun to eat & did I mention that it was divinely delicious!!If you are curious about vegan food or you are transitioning to vegan food this is a wonderful place to dine & treat yourself to a delicious meal.I absolutely love this place.Every time I drive by I look to see if they are open, lol.There are non vegan options here that are delicious.I highly recommend this place!Vegetarian options: Many vegan & vegetarian options availableDietary restrictions: This restaurant is one of a kind, very attentive & will accommodate any dietary restrictions that you may have.Kid-friendliness: Many kid friendly options available
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Vegan Crab Cakes
Diwani Spark
My first experience at Supreme Oasis Bakery and Deli and it was such a wonderful experience great positive energy from the sister cooking and serving the food. Lot of Love and good energy. Delicious Food I will certainly be back. I’m enjoying this vegan Salmon and Spinach Cheesesteak.
Atmosphere: 5
Food: 5
Service: 5
Keyz2026
The cater to vegans by offering to taste weekly vegan specials. They have lots of vegan options. The food absolutely delicious.
Updated from previous review on 2023-09-15
Bushra
Very, very delicious food. We got the (everything vegan) strawberry cake, devilled eggs, fried shrimp with Mac n Cheese and potato salad as sides, and the seafood salad. Particularly amazing was the Mac n Cheese - really creamy and flavorful with no weird vegan cheese taste. The potato salad may have been the best I've ever had. And the devilled eggs were very unique and a party in our mouths - great textural play and seasoned wonderfully.The owners were also very warm and friendly! However, food took a while to come out so I would call up to an hour in advance of when you want to eat.
They're not open
last weekend was my first time and I CANT WAIT FOR THE WEEKEND TO ROLL AROUND FOR ROUND TWO! delicious food. amazing service. it’s honestly top tier. thank you!!vegan strawberry and chocolate cake were amazingggg!!! vegan potato salad, mac and cheese and broccoli cheddar soup like WOW!please give 25-45 wait time but it’s worth it!Parking: very easy to park. on the corner on both sides of the street.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Strawberry Cake, Vegan Potato Salad Vegan Mac and Cheese Sweet Chili Wings, Macaroni and Cheese, Potato Salad
I've only had the bean pie and it was the Best bean pie I have Ever had!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Supreme Bean Pie
I’ve heard a lot about this place and looked forward to trying it. The food was tasty, but about $10 over priced. Platters averaged $27 and the portions do not reflect the cost.The ‘chicken wing’ platter is a $5 pack of Gardein™️ Scallopinis, wrapped around a stick, breaded, and deep fried with 2 side dishes. The sides (around 3/4 cup) are enough to satisfy your hunger but not anywhere close to being worth $27! The sides themselves are flavorful. The potato salad is very good. The mac is 3.5 out 5 in taste and quality-this is a big deal because so many people get plant based mac n cheese wrong. This side lacks in my opinion. The seafood salad is good.The shrimp platter is good, but again extremely over priced. 6 jumbo shrimp (and appeared split in half to stretch it). Thats half of a $8 pack of konjac shrimp and 2 sides. I could go on but the bottom line is the food taste great, but they are extreme with their prices and thats coming from someone will overpay for good plant based food. Its unfortunate, that too often plant based businesses charge an unjustifiable amount, just because it isn’t animal.Presentation of food is not important to me at a take out. Don’t expect much in that department, if its important to you. You got your food. Be happy.The owners are, like everyone said, very friendly, positive, kind, and genuine.Their infectious personalities made my afternoon that much better. I wish the two sisters and their families all the continued success.I give 3 stars. If they could improve the prices or portions, this place can be 5 stars.I recommend this tasty-to-go-place, but only if you’re willing to pay- up to -double what its worth and you are not concerned with portion size. If you patronize a place based on supporting the owners, supporting a specific community, just like friendly environments, or for only the taste, then check them out.Vegetarian options: Most of the menu is plant based. Ask if products contain soy, etc.
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Vegan Crab Cakes, Strawberry Cake, Candied Butternut Squash, Seafood Salad
I discovered this place due to vegan restaurant week, and let me say; I am sorely disappointed I didn't find it sooner. this is some of the most flavorful and inventive food I've had vegan or not."chef sunflower" is such a kind hearted individual with a phenomenal pallet.though the food took a little long (call for pickup in advance, very minor lesson learned), it was absolutely worth the wait. everything was hot and deeeliscious.the inventiveness to add (what I think is dehydrated celery) to the center of the vegan wing is absolute genius and the quality of the vegan chicken itself + sauce flavor was perfection
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Wraps, Chicken Wings
ABSOLUTELY INCREDIBLE!! Boyfriend and I went to the Philly zoo today from jersey and he wanted me to try a Philly cheesesteak and since im pescatarian and I can’t have a regular one we found this place. What an absolute SHOCK my boyfriend had when the flavor was on the spot with the salmon and spinach cheesesteak!! It was delicious and It’s a great size, my boyfriend had the chicken platter and for it being mostly vegan he couldn’t stop talking about it. We have never been happier with a meal. Part of the happiness was also the environment, the lady was super friendly she seemed like such a kind soul that radiated positivity all around. We loved this business so much im going to be sending my bf on 2 hour drives to get me this food again, I can’t wait to try more items! ( we had the original bean pie at home and it was delicious as well, and my bf is also obsessed with their family ginger and pineapple tea) we highly recommend
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Supreme Bean Pie, Cheesesteak, Chicken Wings, Macaroni and Cheese
The food was delicious. I had the v-shrimp platter with squash and greens, and the deviled eggs. Delicious and I didn't feel stuffed and frumpy. I do wish the appearance inside was more inviting. Shon is very bright and personable. She IS the customer service, the everything of the establishment. I just wish if another employee comes out before her, they would at least acknowledge the incoming patron. A simple "hello, someone will help you shortly" goes a long way. That said, I would eat from there again, just order ahead and or don't be in a hurry.
Atmosphere: 3
Food: 5
Service: 4
Crab cakes were so good especially when I heated them up for later ? I have to come back for more
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Vegan Crab Cakes, Potato Salad
I tried their thanksgiving platter. It was delicious! I met the owner and she was lovely. I'm excited to try more on the menu.
I discovered this place on Uber Eats during Vegan Restaurant Week. The owner is so nice and the service was top notch. There desserts are the best vegan desserts I've tasted in a long time. They are black-women owned and respected in the community. I hope to meet them in person one day
Restaurantji Recommends
I visited this restaurant for the first time because they are participating in Vegan Restaurant Week! I got the Broad St. Burger, fries, and the vegan double chocolate cake. Everything was delicious. The cake was perfectly sweet and the fries were well seasoned. The person who took my order was very nice and everyone inside was friendly. It's a small space so I wouldn't feel comfortable eating there but it's a great take out place! The only other thing I'd wish for is options for the burger patty, because the Beyond Burger isn't my favorite. Otherwise, everything was great and I will definitely go back.
I have been visiting this wonderful restaurant for about a year or so. Every time I order I fall in love with this place even more. The owners are so personable & always have amazing energy. The menu is always so creative. Chef Sunflower absolutely blew me away with her vegan crab. I will say hands down this was the best thing I’ve ever eaten.It was so creative, and so fun to eat & did I mention that it was divinely delicious!!If you are curious about vegan food or you are transitioning to vegan food this is a wonderful place to dine & treat yourself to a delicious meal.I absolutely love this place.Every time I drive by I look to see if they are open, lol.There are non vegan options here that are delicious.I highly recommend this place!Vegetarian options: Many vegan & vegetarian options availableDietary restrictions: This restaurant is one of a kind, very attentive & will accommodate any dietary restrictions that you may have.Kid-friendliness: Many kid friendly options available
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Vegan Crab Cakes
My first experience at Supreme Oasis Bakery and Deli and it was such a wonderful experience great positive energy from the sister cooking and serving the food. Lot of Love and good energy. Delicious Food I will certainly be back. I’m enjoying this vegan Salmon and Spinach Cheesesteak.
Atmosphere: 5
Food: 5
Service: 5
The cater to vegans by offering to taste weekly vegan specials. They have lots of vegan options. The food absolutely delicious. Updated from previous review on 2023-09-15
Very, very delicious food. We got the (everything vegan) strawberry cake, devilled eggs, fried shrimp with Mac n Cheese and potato salad as sides, and the seafood salad. Particularly amazing was the Mac n Cheese - really creamy and flavorful with no weird vegan cheese taste. The potato salad may have been the best I've ever had. And the devilled eggs were very unique and a party in our mouths - great textural play and seasoned wonderfully.The owners were also very warm and friendly! However, food took a while to come out so I would call up to an hour in advance of when you want to eat.