This restaurant wasn’t like a typical Italian restaurant. To be fair, it is new, so I wish you good luck. The food was overpriced, especially for the portions we received. For example, I ordered a steak and there were more mushrooms than steak and it was $45! The service was great though and it was nice that the chef came out and talk to all the tables.
Atmosphere: 4
Food: 2
Service: 4
Robert Maier
We had to cancel our Easter Brunch reservations because our father had a taken a bad fall the day before. When we notified the restaurant they were very understanding. In fact, they offered to provide us with a to go option so that we could bring our father brunch. They went above and beyond and the food and staff were amazing! Please check them out!
Atmosphere: 5
Food: 5
Service: 5
Robert M.
We had to cancel our Easter Brunch reservations because our father had a taken a bad fall the day before. When we notified the restaurant they were very understanding. In fact, they offered to provide us with a to go option so that we could bring our father brunch. They went above and beyond and the food and staff were amazing! Please check them out!
Randy Blatt
This place is fantastic. The food was great, the service was great, and it’s BYOB. We will be back!
Atmosphere: 5
Food: 5
Service: 5
francie r
Really good fish sandwich! The large portion of homemade BBQ chips was a pleasant surprise...they were delicious! Looking forward to ordering again!
Food: 5
Grant Myers
The menu is packed with tasty options, and the cozy ambiance makes it a perfect spot for a relaxed meal. The staff is friendly, adding a personal touch to the dining experience. Whether you're into classic Italian or exploring new flavors, Albero Verde won't disappoint! Bring your own bottle of wine.
Atmosphere: 4
Food: 5
Service: 5
L. Fields
First time visiting here and already can't wait to return!
Atmosphere: 5
Food: 5
Service: 5
Kirk W.
The food and service were outstanding. I personally enjoyed the Kobe Steak which was cooked to perfection and extremely flavorful. For me the BYOB is an added bonus.
Rachel M.
What a gem of a place in the Green Tree area! I attended their soft opening/fronds and family event and was able to try a sampling of their dishes in a family style setting. It was lovely and all of the food was amazing! The pasta is made fresh and the food is scratch cooking. This is the kind of place I've been hoping for in this area for many years. So excited to have another BYOB restaurant, and its chef owned so you know that the food is going to stand out. They have lunch Wed-Fri and dinner Wed-Sat. Liquor store right up the street makes byob easy!
Michelle Y.
I happen to see this place just opened so I stopped in. It is elegant, with white tablecloths, but I asked if I could just order a first a first course for a smaller dinner. They were encouraging and I was given a lovely table where I could see the chefs cooking. I adored the classic Italian beans & greens dish with their own sausage. Next time I will come back for risotto with a main course of the fish- branzino, and I will bring a bottle of wine. The service was lovely, descriptive, attentive, but not invasive. The chefs are highly experienced in very famous kitchens, but striking out on their own. This is a neighborhood jewel!
Not a ton of seating, but the food is amazing. Will definitely be back to try the lunch menu next time! Definitely worth a visit out to Scott Township.
Rick Fish
We had a pasta cooking class at the restaurant and it couldn’t have been better. Everyone was awesome to work with and they made the evening perfect. 10/10 would recommend. Thank you guys
Atmosphere: 5
Food: 5
Service: 5
DJ J.
Albero Verde is doing a sidewalk lunch menu on Thursdays and Fridays until they are ready to open up the restaurant. You can check out the menu on their Facebook or instagram. the roasted Pork Bahn Mi and the Truffle Parmesan Fries were very good. The Bahn Mi had a miso mayo, wasabi pickles and carrots and some cilantro. The fries appeared to be fresh cut. If you are in the neighborhood stop by for a good lunch.
This restaurant wasn’t like a typical Italian restaurant. To be fair, it is new, so I wish you good luck. The food was overpriced, especially for the portions we received. For example, I ordered a steak and there were more mushrooms than steak and it was $45! The service was great though and it was nice that the chef came out and talk to all the tables.
Atmosphere: 4
Food: 2
Service: 4
We had to cancel our Easter Brunch reservations because our father had a taken a bad fall the day before. When we notified the restaurant they were very understanding. In fact, they offered to provide us with a to go option so that we could bring our father brunch. They went above and beyond and the food and staff were amazing! Please check them out!
Atmosphere: 5
Food: 5
Service: 5
We had to cancel our Easter Brunch reservations because our father had a taken a bad fall the day before. When we notified the restaurant they were very understanding. In fact, they offered to provide us with a to go option so that we could bring our father brunch. They went above and beyond and the food and staff were amazing! Please check them out!
This place is fantastic. The food was great, the service was great, and it’s BYOB. We will be back!
Atmosphere: 5
Food: 5
Service: 5
Really good fish sandwich! The large portion of homemade BBQ chips was a pleasant surprise...they were delicious! Looking forward to ordering again!
Food: 5
The menu is packed with tasty options, and the cozy ambiance makes it a perfect spot for a relaxed meal. The staff is friendly, adding a personal touch to the dining experience. Whether you're into classic Italian or exploring new flavors, Albero Verde won't disappoint! Bring your own bottle of wine.
Atmosphere: 4
Food: 5
Service: 5
First time visiting here and already can't wait to return!
Atmosphere: 5
Food: 5
Service: 5
The food and service were outstanding. I personally enjoyed the Kobe Steak which was cooked to perfection and extremely flavorful. For me the BYOB is an added bonus.
What a gem of a place in the Green Tree area! I attended their soft opening/fronds and family event and was able to try a sampling of their dishes in a family style setting. It was lovely and all of the food was amazing! The pasta is made fresh and the food is scratch cooking. This is the kind of place I've been hoping for in this area for many years. So excited to have another BYOB restaurant, and its chef owned so you know that the food is going to stand out. They have lunch Wed-Fri and dinner Wed-Sat. Liquor store right up the street makes byob easy!
I happen to see this place just opened so I stopped in. It is elegant, with white tablecloths, but I asked if I could just order a first a first course for a smaller dinner. They were encouraging and I was given a lovely table where I could see the chefs cooking. I adored the classic Italian beans & greens dish with their own sausage. Next time I will come back for risotto with a main course of the fish- branzino, and I will bring a bottle of wine. The service was lovely, descriptive, attentive, but not invasive. The chefs are highly experienced in very famous kitchens, but striking out on their own. This is a neighborhood jewel!
Restaurantji Recommends
Not a ton of seating, but the food is amazing. Will definitely be back to try the lunch menu next time! Definitely worth a visit out to Scott Township.
We had a pasta cooking class at the restaurant and it couldn’t have been better. Everyone was awesome to work with and they made the evening perfect. 10/10 would recommend. Thank you guys
Atmosphere: 5
Food: 5
Service: 5
Albero Verde is doing a sidewalk lunch menu on Thursdays and Fridays until they are ready to open up the restaurant. You can check out the menu on their Facebook or instagram. the roasted Pork Bahn Mi and the Truffle Parmesan Fries were very good. The Bahn Mi had a miso mayo, wasabi pickles and carrots and some cilantro. The fries appeared to be fresh cut. If you are in the neighborhood stop by for a good lunch.