“Best areas I've had from a restaurant! Had a Venezuelan roommate in college and have been friends for 20 yrs. Eaten many areas at restaurants and homemade and these were perfect!I got this nice juicy arepa with a wonderfully crispy corn flour shell and could not have been more pleased with it. Excellent blend of ingredients! I got the pabellon with seasoned shredded chicken, plantain, black beans, and quest fresco, smeared both sauces on and got into the messy traditional Venezuelan hand "taco". With some minor effort it didn't completely fall apart, just a few bites of ingredients fell out. That means they didn't skimp on the food but also didn't overload it to bursting. Perfect! Paired it with a classic Venezuelan Malta barley soda. Yum!The decor here is exactly how it should be you guys are doing an awesome job and 4.8 stars right now is Ballin! ROCK ON, Papelon!Don't mind the honey in the photo, I got it down the street from the Squirrel Hill Market. My wife loves the dark buckwheat honey and the kids will be delighted with the honey sticks.“
“I generally order Pabellon through a delivery service but visited for the first time today for dine in and it was excellent. We were treated to samples of sugar cane juice, the kindest, most welcoming service, and as always, delicious food. I already can’t wait to go back :)“
“The food was amazing and the staff were very nice. There was a lot of options that were vegetarian friendly because everything was put together fresh.Vegetarian options: Nearly everything could be made vegetarian.Dietary restrictions: Most bread like items were made with corn.“
“I'm so glad to find this place by reading Google reviews. The food is very good, completely beyond my expectations. I ordered pabellon empanada with yuca, very tasty. The diner is clean and cute. And I'm happy to sit there and enjoy my hot yamy meal. Definitely, I will come back again, and I even have something on my mind to try next time. Highly recommend.“