The food was absolutely amazing. I got the drunken chicken parm. For my dad to even be impressed I was shocked. Considering he’s not into the garlic to much and considering he don’t even eat salad dressing on his salad. Lol. I will definitely be going back. Only down side was the ice tea tasted like water. Needs more flavor. Just happy I took some of my co workers suggestion and try it out.
Atmosphere: 5
Food: 5
Service: 4
Ann McNeil
Their Fettuccine Alfredo with chicken was fresh and absolutely delicious, as well as their Bruschetta Sampler! Yum!! Will definitely go there to eat, or get food delivered in the future. I highly recommend it to others! Can't wait to try more items from their menu!
Food: 5
Recommended dishes: Bruschetta Sampler
conor nace
Long waits horrible servers horrible
Atmosphere: 1
Food: 1
Service: 1
Rosemary Dowlin
Don't waste your money. The food is horrible. $10.00 for one hard meatball. Raviol's are flat with almost nothing in them. My husband's fettuccine Alfredo was good but the chicken he added was overdone. $12.00 for a small piece of dessert. If you’ve had good Italian food in the past you will be very disappointed in this place.
Atmosphere: 3
Food: 1
Service: 3
T C
I like to try places a few times before I review them. I can say that I have been here more times than I’d like to admit, but that’s how good Piccolo Mondo is. The food is always amazing with so many options to choose from, and it’s all made fresh. The atmosphere is cozy and welcoming. The staff is outstanding and always on top of things without being annoying. We haven’t found one dish that has disappointed us (try their Tomato Tower, you won’t be disappointed!). The owners are amazing and friendly and always go above and beyond. We’ve had them cater events for us and everyone loves the food. We love going to their special events and love Friday evenings with Nick and Thursdays with Dean
Overall, great food and experience. ThaThe place was packed, and the service was awesome.
Atmosphere: 5
Food: 5
Service: 5
Lorra Seymour
On Jan 12 we held our Spring Valley Village Ladies Luncheon at this wonderful restaurant. A fabulous AYCE buffet was prepared for us. Everyone raved about the delicious food and great service from Adam and Phil. Thank you for making this so successful and easy to arrange.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caesar Salad, House Salad, Bruschetta Sampler, Salad, Antipasto Italiano, Chicken Marsala, Penne Vodka, Chicken Piccata
Siobhan Oconnell
Gorgeous food, great service, I'm still dreaming of the Signature Tomato
Atmosphere: 5
Food: 5
Service: 5
Ryan Wojciechowski
I went for the first time and was very impressed. Service was spotty unfortunately but the food was fantastic. The bread basket is completely and delicious, the garlic knots were eh but the bread, oil, and tomato pie were phenomenal. Same for the burrata appetizer, so fresh and fantastic. My fiancé got the simple Nonna’s spaghetti which was fine, nothing spectacular. But I got the gnocchi carbonara special with a brandy sauce and it was incredible. So rich and flavorful I could have literally lifted the plate and licked it clean. Will definitely go back with a reservation!Dietary restrictions: We very accommodating about my shellfish allergy.
Absolutely amazing! Best Italian food. I’ve had in a long, long time. Wonderful atmosphere. Our waiter was excellent. Will absolutely be going back there. I highly recommend.
Good service, excellent food.It was very noisy to the point I wasn't able to hear the people at my table.
Atmosphere: 3
Food: 5
Service: 5
Troy Hinke
Horrible experience. Made reservations for my birthday for 8pm (last reservation is 8:15). Everyone else got complimentary bread and I was told there would be bread with dinner, so I decided to forego an appetizer.I had to ask for bread and was told they threw the bread away already. When I asked the manager(?) for bread I ended up being served flatbread.The lobster ravioli was rather bland for a $40 dish. The service, as mentioned, could use much guidance. I would go somewhere else if I were you.
Atmosphere: 2
Food: 2
Service: 1
McKenzie Garrison
So I was there Saturday the 16th, we were seated in a reasonable time, about 15 minutes from our reservation. Debbie was our server, she was very enthusiastic and kind. They were very busy and it took a bit of time to get our meal. Debbie stopped by to make sure our drinks were filled and we were happy enjoying ourselves. Finally the meals came, and it did not disappoint. My crab Alfredo was amazing. I will 100% be back.
We made a reservation for 7:30pm. We didn’t wait long to be seated. It was a shame to hear some people walk out disappointed talking about how terrible the service was. As someone who works in the industry, unfortunately, good food takes time which can hold things up but we didn’t mind one bit! I honestly think everything came out in a reasonable amount of time.We had Debbie as our server who was amazing! She had a great uplifting personality. The food was very good. This is clearly a place people want to be and I can see why! I will definitely return.
The food was absolutely amazing. I got the drunken chicken parm. For my dad to even be impressed I was shocked. Considering he’s not into the garlic to much and considering he don’t even eat salad dressing on his salad. Lol. I will definitely be going back. Only down side was the ice tea tasted like water. Needs more flavor. Just happy I took some of my co workers suggestion and try it out.
Atmosphere: 5
Food: 5
Service: 4
Their Fettuccine Alfredo with chicken was fresh and absolutely delicious, as well as their Bruschetta Sampler! Yum!! Will definitely go there to eat, or get food delivered in the future. I highly recommend it to others! Can't wait to try more items from their menu!
Food: 5
Recommended dishes: Bruschetta Sampler
Long waits horrible servers horrible
Atmosphere: 1
Food: 1
Service: 1
Don't waste your money. The food is horrible. $10.00 for one hard meatball. Raviol's are flat with almost nothing in them. My husband's fettuccine Alfredo was good but the chicken he added was overdone. $12.00 for a small piece of dessert. If you’ve had good Italian food in the past you will be very disappointed in this place.
Atmosphere: 3
Food: 1
Service: 3
I like to try places a few times before I review them. I can say that I have been here more times than I’d like to admit, but that’s how good Piccolo Mondo is. The food is always amazing with so many options to choose from, and it’s all made fresh. The atmosphere is cozy and welcoming. The staff is outstanding and always on top of things without being annoying. We haven’t found one dish that has disappointed us (try their Tomato Tower, you won’t be disappointed!). The owners are amazing and friendly and always go above and beyond. We’ve had them cater events for us and everyone loves the food. We love going to their special events and love Friday evenings with Nick and Thursdays with Dean
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bruschetta Sampler, Bread Basket, Salad, Seafood, Antipasto Italiano, Garlic Knots, Chicken Marsala, Fried Calamari, Tiramisu, Feed the Family- Lobster Ravioli, Penne Vodka, Linguini Pescatora, Chicken Piccata, Burrata
Overall, great food and experience. ThaThe place was packed, and the service was awesome.
Atmosphere: 5
Food: 5
Service: 5
On Jan 12 we held our Spring Valley Village Ladies Luncheon at this wonderful restaurant. A fabulous AYCE buffet was prepared for us. Everyone raved about the delicious food and great service from Adam and Phil. Thank you for making this so successful and easy to arrange.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caesar Salad, House Salad, Bruschetta Sampler, Salad, Antipasto Italiano, Chicken Marsala, Penne Vodka, Chicken Piccata
Gorgeous food, great service, I'm still dreaming of the Signature Tomato
Atmosphere: 5
Food: 5
Service: 5
I went for the first time and was very impressed. Service was spotty unfortunately but the food was fantastic. The bread basket is completely and delicious, the garlic knots were eh but the bread, oil, and tomato pie were phenomenal. Same for the burrata appetizer, so fresh and fantastic. My fiancé got the simple Nonna’s spaghetti which was fine, nothing spectacular. But I got the gnocchi carbonara special with a brandy sauce and it was incredible. So rich and flavorful I could have literally lifted the plate and licked it clean. Will definitely go back with a reservation!Dietary restrictions: We very accommodating about my shellfish allergy.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Bruschetta Sampler, Bread Basket
Absolutely amazing! Best Italian food. I’ve had in a long, long time. Wonderful atmosphere. Our waiter was excellent. Will absolutely be going back there. I highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Good service, excellent food.It was very noisy to the point I wasn't able to hear the people at my table.
Atmosphere: 3
Food: 5
Service: 5
Horrible experience. Made reservations for my birthday for 8pm (last reservation is 8:15). Everyone else got complimentary bread and I was told there would be bread with dinner, so I decided to forego an appetizer.I had to ask for bread and was told they threw the bread away already. When I asked the manager(?) for bread I ended up being served flatbread.The lobster ravioli was rather bland for a $40 dish. The service, as mentioned, could use much guidance. I would go somewhere else if I were you.
Atmosphere: 2
Food: 2
Service: 1
So I was there Saturday the 16th, we were seated in a reasonable time, about 15 minutes from our reservation. Debbie was our server, she was very enthusiastic and kind. They were very busy and it took a bit of time to get our meal. Debbie stopped by to make sure our drinks were filled and we were happy enjoying ourselves. Finally the meals came, and it did not disappoint. My crab Alfredo was amazing. I will 100% be back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bread Basket, Seafood, Tiramisu
Always a great meal
We made a reservation for 7:30pm. We didn’t wait long to be seated. It was a shame to hear some people walk out disappointed talking about how terrible the service was. As someone who works in the industry, unfortunately, good food takes time which can hold things up but we didn’t mind one bit! I honestly think everything came out in a reasonable amount of time.We had Debbie as our server who was amazing! She had a great uplifting personality. The food was very good. This is clearly a place people want to be and I can see why! I will definitely return.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Salad, Tiramisu, Penne Vodka, Chicken Piccata