“Was there yesterday 6/8 my birthday. I had the salmon which was very good. My wife ordered the steak well done. It was not well done. More like medium. Red inside. We never complain or send back food but I did say something to the waitress. She mentioned it was slightly undercooked. No, it was more than slightly. She offered another steak or comp the meal. We declined but they did comp. my drink. The waitress and manager handled it very well. We will go back.“
“My family and I stopped here for lunch on St. Patrick's Day and absolutely loved it! The food and service were excellent, and the atmosphere was perfect. It feels like a warm and cozy pub. It's one of those places that we've driven past dozens of times but never stopped. I'm so glad that we finally did! It's an instant favorite, and we'll definitely be back often.“
“Absolutely fantastic. Sat at the bar with my husband. Our bartender Ariana was extremely kind and enthusiastic. We are both past restaurant managers and workers, environment is fun and welcoming. Food was phenominal. Cuband and quesadilla where fantastic. No complaints. Will come back for sure!“
“went here tonight 9/24 for my daughter's 39th Birthday. sat at the hibachi, ordered 2 signature rolls, the Kingston was outstanding!! there were 5 of us, all ordered Hibachi, everything was excellent & delicious!! the Hibachi chef was funny & very friendly, made a balloon hat for my daughter, too cute for a 39 yr old. the complimentary birthday item was delicious & thoroughly enjoyed!! dinners included filet, shrimp, scallops, salmon & chicken, rice & noodles, salad & soup, it was all delicious!!!“
“I love this PJ’s because it’s one of the originals where it doesn’t have the corporate atmosphere. It is a hub in the community and you always run into friends! They have a friendly staff and always a great time after a ball game.Parking: Easy parking.Kid-friendliness: Dining section is great for families!“
“The best is definitely Trapp Door! We frequently visit this place with our family. This past November, Jenn and Lee prepared my rehearsal dinner, and they did a fantastic job! They were simple to deal with, assisted us in customising our menu to match our spending limit, presented AMAZING food (our visitors still talk about it), and offered first-rate service. For a romantic evening, I'd strongly recommend Trapp Door. You should also check out their food truck/catering services for your upcoming event.“
“Visited for my nephew's birthday dinner and had a pretty good time. Food was hot and well-prepared, I had the poutine and chicken wings. The wings were a little disappointing in that the menu described them as "jumbo" but really these are the same size as you'll find most chicken wings, slightly larger than Domino's or Pizza Hut. My wife and cousin had veggie burgers and both were very happy as those can be difficult to make delicious. And of course the kids all had a blast. Being that I'm from the Boston, MA area it was great to see a place with Downeast cider on draft.“
“So glad I walked in. Someone knows how to sustain a craft brew pub. This is the right formula. Come to my town. Greeted with sample thimble cups to find my choice and even at my preferred temperature which is unheard of. I landed a cellar temperature oak barrelled double IPA and emptied the keg. Nachos came with 3 salsa dips the most delicious being with pineapple. Hospitality can't be beat. I'm demanding and odd in my preferences, finding IPAs at cellar temperature are most aromatic, flavorful and beautiful of cast. I never intended more than a tasting but after being snowed with service, taste, quality, I ordered a pizza. I don't want to go home. My Margherita pizza arrived with free extra fresh basil and a smile from my server. My only suggestion to pull more people in would be to add Run Wild non-alcoholic IPA and a non-alcoholic Champagne. The menu is short but but you'll find something and likely find it exceeds your expectations.“