“The vegan duck is scarily reminiscent of the real thing. The texture is perfect, browned and chewy skin, tender and juicy inside. It isn’t quite as fatty as real duck, but it is close. The bed of spinach it lays on was the most delicious spinach I have ever had. There is a little garnish of cabbage too. But order another side and maybe rice to fill out your meal. The cucumber salad was ok, tasty but not as flavorful as I was hoping. I also got sticky rice, which came in the tiniest takeout box I have ever seen, which was perfect for one person.“
“Always a treat when I plan to eat here. The food is amazing and the staff is always wonderful and kind. The portions are substantial and your dollar gets you well fed. I pick up at least once a month and I’m never disappointed. The taste is and style is consistent. I order the beef basil rice and the tofu pad Thai noodles. This restaurant is a must try!“
“Food: very goodService: excellent from the 2 gentlemen, however the woman serving is not very smiling or patient.(We've gone there several times and brought friends.) Yesterday, in particular, she pushed my niece (without apologizing) who was accompanying us because she was standing in the aisle.But, this is not the first time that I told my partner when leaving this restaurant that this person should either change their attitude...or go work in the kitchen.“
“Restaurant Siam has become a must go to destination whenever I travel to Montreal. I love the bold and innovative flavors of the food and that they will add the heat upon request. The restaurant itself is beautiful. Love the patio and outdoor bar as well. If you enjoy Thai, you need to eat here.“
“Really good food, good service, food arrived quickly too. The drinks were delicious too. Original and tasty. The look and decor is awesome. The only thing I can say against is that the music is way too loud for me. But everything else is over the top.“
“The best restaurant the South Shore has to offer. Michelin quality service, very tasty food and pleasant atmosphere. I recommend this restaurant to anyone looking to have the best dining experience of their lives. All you can eat tasting menu $50 (money well spent!)“
“HALAL Thai food??? Yes please! I was soo happy when I stumbled upon this delicious restaurant. It’s very rare to find a halal asian place here in Montreal and let me tell you they deliver true authentic Thai cuisine. The flavours and the options are varied and tasty. You won’t be disappointed! I 110% recommend this place :)“
“Quality and generous dishes! Have a cost which may be higher than other restaurants but which is well worth it in terms of quality and quantity!Note however on the service where we really had the feeling of being disturbed even though we were at the start of the week and with only one other table occupied...What a shame“
“So I’m gettin over a mild flue and needing to get some nutrients in me and so I look up soup on maps and I the first review I read says “best soup ever”, so I roll the diced go there and order some broth. It was the best damn broth ever and the guy working there is super nice. I go to pay and he says it’s on him and got that tasty broth for free. Im happy I love so close bc I will frequent this place at least once per week… enjoy!“
“Me and my partner have been going to this restaurant for about a year and honestly, it's our favorite in Repentigny. Great family business, we are always well received, the meals are excellent and what's more, the prices are very affordable.“
“Un régal ! Aussi bien sur place qu’en livraison, les saveurs nous emportent ! C’est épicé, juste comme il faut à mon goût. Nous avons pris le spécial végétarien du moment et le krapow beyond meat, les deux étaient excellents ! J’ai pu tester un soir sur place, la serveuse était très attentionnée et agréable. Merci !“
“The food was ok but a little overpriced. Drinks were also great but also overpriced. Service was great! Very nice servers. The price of the restaurant is definitely for the aesthetics because it was a really cool venue! I gave it 4 but only cause I couldn't give it 3.5.“
“Yum, yum, yum! This restaurant is a MUST! I just moved back from living in Thailand for 10 years and wasn't sure what to expect. (I am not a snob, but I know Thai cuisine pretty well now.) I can tell you - this restaurant is the real deal! We had Kaeng Phet duck (red curry coconut milk sauce), Phaneng Neua beef (another red curry coconut milk sauce) and Raat Naa Talay (flat noodles, gravy, seafood). It was all so good. My 3 year old was able to eat the flat noodles, but we also had some fried rice and battered shrimp from the appetizer menu for her. I loved it all, but the Phaneng was an especially pleasant surprise because they achieved a certain smokiness that I could rarely find even in Thailand. That will be my go-to. It's also a big money saver that you can bring your own wine! (Even though the restaurant has a well-deserved reputation as a high-end restaurant, I found that there were a range of prices on the menu, so it's more accessible than you may think.) The restaurant is very clean, as are the bathrooms, with a beautiful decor. There are many lovely Thai artifacts that made me homesick for Thailand. Finally, the staff are super lovely and attentive. Great service in either French or English. Even though there weren't a lot of children, they were very sweet with my daughter (as I experienced in Thailand over and over). I highly recommend this restaurant in terms of food quality and service. I will be back.“
“The food, service and ambiance everything was perfect, I definitely recommend this restaurant, you definitely won't be disappointed. The soups are very, very good, I took the one with crab and egg white, I really liked it, and the 3 other people also tasted their soup. The spring rolls were very hot and the rolls with rice paper were great. The General Tao with vermicilla was delicious, the love nest was great and the other person had a shrimp dish which he also really liked. The portions are generous so we brought back the rest, maybe the younger ones would have eaten it all but for us it was a lot so we will have a meal for dinner tomorrow. I recommend it.Parking: No parking problems“
“Overall, I enjoyed the meal, service and quaint atmosphere.the pad-krachai I found a little salty for my liking ( could have had more green peppercorns, and maybe a different veggie to sweet peppers).the mango fruit was ripe but tangy. unfortunately, not a thai mango.All things considered, it was all right though (prices I found to be on the expensive side).“
“Belle découverte en ce vendredi soir! Les combos du soir ont des généreuses portions, tout est très bon et le prix est vraiment bien.Le service pourrait être un peu plus rapide, mais je garde la note de 5 étoiles, le rapport qualité-prix est trop bon et nous reviendrons!“
“We’re so happy we can stop searching for a great Thai place, as we’ve found it with Pamika! The restaurant is laid out and decorated beautifully with a uniquely shaped bar (with actual comfortable seating at it….so don’t hesitate if the only seats are at the bar), gorgeous lighting, and rich plum and burgundy colors. While the weather is still wonderful, you can take advantage of outdoor seating in front and behind the restaurant. We were greeted by three smiling faces as we walked in, which was very welcoming. Our server was working on learning learning English, so she mostly spoke in French, but was so kind and efficient, and provided us with great, attentive service. The food was fresh, made with quality ingredients, cooked with skill, given attention to aesthetics (some with an especially nice wow-factor), and just a couple disappointments. We started with the crab stick, which was literally as it sounds: One skinny fried in wrapper long stick. It was fried to perfection and the sauce a yummy balance of sweet and spicy, but something extra delicious with a good mouthfeel (maybe a good quality honey?) The downside was that it was so slender and tight, there wasn’t enough filling in it to distinguish that it was, in fact, crab. The crispy shrimp had a cool presentation: five large shrimps wooden skewered, wrapped in noodles, and deep fried. Unique! They were plated skewer side up, neatly tied in a bow, and served with the same sweet and spicy sauce. The salmon tartare had a wow-presentation as well and it was spooned into a half of a fresh coconut and an artful display of edible flowers surrounding it. Sitting shotgun was a plate of crispy shrimp chips that were a perfect vessel to scoop of the fresh, lemon grassy, and vibrant tartare. My favourite dish was the duck salad. The duck had a good, meaty texture and savoury flavour and the salad was balanced well with lemongrass, mint, and Thai basil. The peppers jn here are spicccccy, and I loved it, but, be warned if you bite into them and are not a fan of your food biting you back! The pad Thai was very solid (I prefer a little more green onions and peanuts), but delicious nonetheless. The flop was the Galloping Horse! This was supposed to be a pork and shrimp meatball served on a slice of clementine orange and pineapple. It was a disaster…although looked really cute. The meat was a dry flavourless tiny ball (so many good Thai things could have been brought to these to make it juicy and pop with taste). The thin clementine slice was fine, but the dried pineapple was more like jerky. You had to fight to bite through it, so there’s no way one could even bite through the yuck of a meatball, orange, and through the pineapple tire. (I will say, I did later eat the pineapple on its own…had to fight and tug a bit….and it was tasty by itself and would make a good snack while watching a movie as you can’t eat it quickly). My husband had the Tom yum soup and enjoyed it (although the broth was less flavoured or spicy than desired and expected). It had a beautiful prevention of fresh, colourful veggies and perfectly cooked shrimps. The broth was served on the side to add as you like. Overall, we left saying to each other several times how delicious most everything was, beautiful the place was, friendly the service was, and how we are looking forward to trying new items….and reordering some of our favourites of the night. I love a restaurant that obviously cares about there place and puts effort into the experience for the customer!“
“At first, because of the Review... I almost missed it. And finally I went there to make up my own mind. I had fried rice and fried wontons. Honestly, it was really, really delicious!!! What can I say about the staff who are super nice and took the time to explain the menu to me since this was the first time I went there. Family restaurant, very good cuisine, fast service and relaxed atmosphere.Vegetarian options: Several dishes available without meatDietary restrictions: Possible to advise not to have certain food“
“Seems like I always order either a general tao or a pad thai. This time, I ordered the chicken general tao. Right away I noticed a sweet aroma that I have never noticed in other general tao. At Restaurant Cambodiana, they use coconut which makes the general tao less spicy. It's so good! I ordered extra rice because I am Filipino and the ratio between rice and chicken piece is not balanced.“
“My husband and I stopped in for dinner on a Tuesday night after a long day. We were so impressed by every aspect of our experience here, especially the service. I ordered La Boeuf L'Orange and my husband had Poulet General Tao aux legumes. Our food was hot and delicious. We also ordered two Beignets for dessert, one banana and one apple. The ice cream was so delicious with a nice lingering aftertaste. The Beignets were hot and crispy. This was an amazing birthday treat for dinner! Highly recommend.“
“My family and I tried this place for the 1st time during our visit from the states. It was an excellent experience! Delicious food, super friendly and attentive staff, prompt service, reasonable prices, great ambience, and did I say super delicious food? Fresh, flavorful, authentic, and beautifully presented. Everything we ordered was excellent. I definitely recommend this place and I will definitely be back on my next trip.“
“This place, like any other place downtown, could have taken a "one-time customer" approach and treat you like a one-time deal!!! Right? No!!! Unlike what one would expect ... here, you are treated like family! You will feel right at home, in your preferred diner in your hood, being in your element, and having a good time!It blew my mind to see, feel, AND taste the difference on my debut visit today, and I'm already planning more visits. This place is one of the best kept secrets in town.To spell it out, the food was fresh, outstandingly presented, and authentic. The service ... like I said, the crew made me and my guest feel like family ... everything felt special. The atmosphere, nice and inviting. It's like sitting in a hidden spot and watching the life happen right outside the window ... what else is there to say!Kudos to the crew, the chef, and the mastermind behind all this.“
“Beautiful interior and a big terrace for when it's nice outside. A good amount of vegetarian options. My favourite dish is the Thai red curry, delicious.2024 Update: New favourite dish, is the peanut butter tofu.Vegetarian options: Pad Thai, curry and peanut butter tofu“
“J'adore ce restaurant pour sa nourriture. La nourriture est toujours excellente, et le prix très raisonnable. Par contre, le service laisse vraiment à désirer (nous attendons souvent plus de 20 mins avant qu'une serveuse vienne nous voir; on nous demande jamais si le plat est à notre gout; nous devons demander pour plus d'eau et j'en passe)“
“In the University of Sherbrooke at the Longueuil metro station. Food court. Plenty of seating space. Little treasure, fast food and service. I love stopping there for dinner. Plus, it's just a few steps from my house. Several combinations possible in the menu. Chicken, beef, shrimp and others. I love their fried ravioli. Try the Beef Pad See Ew, my favorite on the menu.Kid-friendliness: Choice of degree of intensity for the spicy side or not at all.Wheelchair accessibility: The university is suitable for wheelchairs so access to the restaurant too“
“Fresh made infront of me place is clean and decor with the trend only flaw expensive and they charged for sauces on the side even if you order 120.00 worth of sushi stayed stunned paid and left the people at the party I gave were impressed and said it was delicious so I guess for fresh and great sushi go to sushi shops ?“
“This is my fiancé’s favourite place to go for Thai. He loves their duck. He’s never had a better meal. He will literally go there just to eat the duck! The food otherwise is fresh and flavourful. The staff working there are kind and very knowledgeable of their menu. The atmosphere is calm and clean. Great for families of date night. They also have a terrace and nice bar for drinks. It can be pricey though if you want to try the full range of menu options in one go- which we recommend you do!“
“Went to Chef Tang for our Chinese cuisine weekend cravings. Their dumplings are simply divine, bursting with flavor and the right amount of saltiness that doesn’t overwhelm. Our orders were prepared promptly and steaming when they served the food and they were all freshly cooked.I was hoping to find more soup selection in the menu but what we ordered (hot and sour soup) was equally delicious. It was perfect for the wintry weather.Fair price for the quality and quantity of food and of course I have to specially mention that their staff is very attentive and friendly. ??The tables and utensils are clean, the ambiance is inviting too. This Chinese gem is a must-visit for dumpling and soup lovers alike.We’ll try their other dishes next time.Kid-friendliness: They can accommodate little kids, high chairs are available. Though there may be a limited space for kids to stretch around.“
“This restaurant is my favorite place. Of all restaurants I know I favor it most. I never miss an opportunity to go to visit this restaurant. Whenever I I need a decent dinner, this restaurant comes straightaway to my head. splendid and diverse food and a large menu.professional crew, and good ambience. Also important, the price is affordable. I praise this restaurant with no hesitation.“
“Have loved it. We've ordered from here a couple of times but off late have started to dine in as well. Better that way actually. Have always loved their Basil Fried Rice with Tofu (no egg). Although last time it was a bit low on temperature. But the chilli hotness was spot on. The portion is very good. Decent parking space which will be mostly available. It's a shared parking with the plaza. Staff is friendly.“
“The best Chinese take out in the district. Won ton soup is yummy. Dinner no. 5 is our favorite. Friendly and helpful. They helped me carry my order to the car. The place has been in existence for many years and it is very unassuming in appearance from the street, but the quality of the food is very good.“
“We had the veggies and tofu cashew stir fry (vegan option) for our lunch during our day in Montreal and we found the food absolutely flavourful and tasty and had good volume. The place is in a food court of a mall and it was very clean and well maintained with not too many people around. The staff were very friendly and helpful to our requests. We even came back to get a takeaway portion which was packed really well by him for our flight. Will definitely recommend.Vegetarian options: Tasty food and the chef/staff are very accommodating to our request for vegan options“
“This is the BEST Thai express I have ever been too in Montreal. The staff is extremely nice and the service is AMAZING. The food left me speechless for how good it was. If your ever in the downtown area the first thing you should think of is making a trip to this Thai express because you will surely not regret it. Thank you again to the owner for being so kind and I will be back again soon. You have earned a very happy and loyal customer. See you soon!“
“Chez nous, on essaye de commander du Kim San au moins une fois par mois.on a l'habitude de prendre un des combos additionné d'un ou deux plats sur mesure.La formule "combo" se compare un peu a un buffet c'est plusieurs petits plats passe partout.Le "a la carte" c'est vraiment ce qui fait se démarquer Kim San.Le cari rouge par exemple est un must.Les nouilles singapour sont toujours parfaites.Pis le vietnamien, Le C12 est une bonne facon de faire l'essai et voir les viandes qu'on préfere.(et si tu feel comme ayant vraiment faim, faut que t'essaye leur banane frite avec le ptit cup de sirop)C'est un beau petit restaurant familial qui mérite d'etre encouragé.“
“Tasted awsome. Super yummy rice. Good quantity of food for the prices. My only deception food wise, the soo guy chicken we order was a bit to dry. Definitely will be ordering from this place again. One thing tho as you might have read in other review, we also had our delivery guy complain about the tip.“
“I have gone to many many many Thai express places over the years.. But the lady serving there gives the best customer service i have ever received at a Thai express. She is so nice, smiles all the time, makes sure your order is complete and even comes to ask you if everything is to your liking while you are eating. Her service alone made this my favorite Thai Express experience of all time. I don't know her name but she has short hair and i hope she sees this message and continues her great work!“