Super nice place, the service was fast, the waitress was very nice. The entire menu was mouth watering. I would definitely go back to try the other dishes on the menu. The flavors were there, the portions were generous, only positivesGreat discovery
Atmosphere: 5
Food: 5
Service: 5
Mital
The veggie tacos were delicious! ? First time trying tacos and I couldn’t have chosen a better restaurant. Definitely going back to try something else on their menu.Vegetarian options: I was told Milpa on the menu were all vegetarian options.
Atmosphere: 5
Food: 5
Service: 5
Thano Vee
This is not berate the restaurant but rather to help it.First off, the portions were small and some plates, like the tuna, had 4 tiny pieces that were half a cracker. We ordered chicken fajitas, and all we got was 4 of the tiniest tortillas, and that’s fine as the restaurant may have wanted to upcharge us for additional tortillas, however, I know my tortillas and those were the cheapest ones you could buy and tasted like you’re eating plastic. Not a wise choice for a Mexican specialty restaurant.Drinks: we ordered various flavours but I could only speak for the mango margarita I ordered. That wasn’t real mango and it barely tasted like mango. It has no alcohol either. Very, very watered down. It actually put us all in a downer. My sister in-law had one with a jalapeño in it, she took two sips and left it there. For the price that they were charging, I think it’s an injustice to skimp on both, the quality of juice advertised and the alcohol. It felt like a very overpriced concentrated juice drink. Again, when going to any restaurant, especially a specialized Mexican restaurant, the drinks play a major factor in a client’s dining experience.Kids meals:for starters, I thought $15 for a kids meal (cheese quesadillas, salad that was enough to add as a top in for a burger, and a bit of ice cream) was a bit too much, but I gave the restaurant the benefit of the doubt. I couldn't believe what we paid for. For a buck or two more, we’d have an adult meal. It’s really not about the money, but rather, the disappointment of seeing the plate. Same could have been said for that ‘two-bite’ kid’s burrito plate . Just a rip off.Salad: how do you screw up a salad?? It tasted like plain lettuce even though you could see oil on it. It had no taste. That again, is a sign that poor quality ingredients were used. We began to laugh at almost everything we ate. I will say that some of the group enjoyed a steak enchilada that they ordere As well as the burger.We were a group of 16 people and sadly we were not happy for the B-day meal we went for. We had a good time because of the company , the occasion that we were there for, and the ambiance was nice too.None of us will ever go back until things change. The staff was nice, the service was acceptable. I did appreciate the host giving the kids crayons to draw in the kids menu paper.I do hope that the owners realize that if you’re going to cut corners in portions, don’t cut in the quality or don’t charge as much. You can’t charge for little portions with below average quality in food. Not one person in the group (all ages and backgrounds too) was thrilled with their meal or experience.Personally, I knew I was going to a Mexican resto in the West Island, and therefore, I was looking forward to a fantastic meal. I was not impressed at all. When I could make Mexican food 10x better at home, or prefer Mexican food in the city’s slimier parts of town, or even at restaurants that aren’t specialized in Mexican cuisine but serve a few plates, then that’s not a good sign.I’m sorry for the harsh review but I grew up in a family with various restaurant businesses over our lives and this was unacceptable and plain insulting. I hope this serves as a wake up call to the owners that you will not prosper or survive by having clients eat at your establishment only once. I also feel like customers should know in advance what to expect.Overall review: 3 thumbs down.The worst Mexican restaurant I’ve ever gone. My wife actually said today that it was the worst resto she’s ever gone, and that includes some of the greasiest dives we’ve encountered on vacation. That’s not good.
Atmosphere: 3
Food: 2
Service: 3
Tony Rangel
Good I ? like itCalamari not so good So elastic but ret
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tortilla
Mark D
Wonderful experience! Very friendly from start to finish. Great menu selection. Prompt and attentive service. Food was amazing. Guacamole was very fresh and flavorful. One of the best tacos I've ever had. Highly recommend eating here when you are in the area. We will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Guacamole Dip, Cochinita Al Pastor, Chicken Fajitas
Rita Michael
We had an impromtu dinner early one Thursday night, so it wasn't packed, but the service and atmosphere were just perfect.Food was fresh, tasty, hot and delicious. The margaritas were divine! Had one crushd ice and one on the rocks.... both delicious ? !Very happy here and would recommend it to anyone who likes authentic Mexican food! Enjoy, olé!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Guacamole Dip, Chips and Salsa, Fajitas De Pollo
Dee K
Excellent Mexican restaurant in the West Island. We have been going for years and have never been disappointed. The enchiladas are fantastic and the drinks are delicious. Definitely recommend.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Enchiladas
Marky Marc
Grear decor. Definitely made the effort for the holidays too. Enchilada del mar was good. Chichen Itza tasted like fruit punch. Hibiscus margarita was nice and strong. Service was friendly, but not very attentive.
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Enchiladas
Frederic Hugues
Nicely located authentic Mexican cuisine restaurant in Marche de l'Ouest. Nice menu selection, fairly large servings and reasonable pricing. Nice decors. Good selection of cocktails and 4 Mexican beers. Huge parking and close t Sources Blvd.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chips and Salsa
Justin Letang
The vibe and the food are all excellent but it is a bit loud in the restaurant. Great for a group but can be a bit difficult to have a conversation. All in all
Our server Olivia is extremely sweet & professional, came around multiple times to check we had water and if we needed anything else, despite the restraunt being quite busy.
Atmosphere: 5
Food: 5
Service: 5
Victoria Tina John
We were there with a group of friends last Friday. Very nice vibe to it. Our server was a young lady Olivia. Such good service. Kept checking how everything was and if we needed anything else. We were very happy with the customer service. Right from the greet us in to the bye. Definitely visiting
Atmosphere: 5
Food: 5
Service: 5
Steve Lakatos
I am writing this review to express my sincere disappointment with the Guaca & Mole restaurant.I made a reservation for two people almost two weeks ago but was told that it had to be cancelled on the account that another customer was using the entire restaurant for a private venue. I can appreciate that the restaurant needs to make money and that a fully booked restaurant is more profitable for them but I felt that they didn't care that it was an inconvenience for me. For this reason, I will NEVER be returning to eat at their establishment.PS The restaurant gets ZERO stars for customer service.Susie Janovich
Pamela S
The food was excellent, with a great portion and prices. Service was wonderful, the servers were very sweet and friendly. A great spot, I recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chorizo Quesadilla
Adrien Rochereau
great place for a Saturday evening,the food was good and tasty, our waitress gave us great service as well, no complainsdefinitely one of the nice places to go in the west island. they have a pretty good menu as well so you are not ordering the same stuff every time you go.
Super nice place, the service was fast, the waitress was very nice. The entire menu was mouth watering. I would definitely go back to try the other dishes on the menu. The flavors were there, the portions were generous, only positivesGreat discovery
Atmosphere: 5
Food: 5
Service: 5
The veggie tacos were delicious! ? First time trying tacos and I couldn’t have chosen a better restaurant. Definitely going back to try something else on their menu.Vegetarian options: I was told Milpa on the menu were all vegetarian options.
Atmosphere: 5
Food: 5
Service: 5
This is not berate the restaurant but rather to help it.First off, the portions were small and some plates, like the tuna, had 4 tiny pieces that were half a cracker. We ordered chicken fajitas, and all we got was 4 of the tiniest tortillas, and that’s fine as the restaurant may have wanted to upcharge us for additional tortillas, however, I know my tortillas and those were the cheapest ones you could buy and tasted like you’re eating plastic. Not a wise choice for a Mexican specialty restaurant.Drinks: we ordered various flavours but I could only speak for the mango margarita I ordered. That wasn’t real mango and it barely tasted like mango. It has no alcohol either. Very, very watered down. It actually put us all in a downer. My sister in-law had one with a jalapeño in it, she took two sips and left it there. For the price that they were charging, I think it’s an injustice to skimp on both, the quality of juice advertised and the alcohol. It felt like a very overpriced concentrated juice drink. Again, when going to any restaurant, especially a specialized Mexican restaurant, the drinks play a major factor in a client’s dining experience.Kids meals:for starters, I thought $15 for a kids meal (cheese quesadillas, salad that was enough to add as a top in for a burger, and a bit of ice cream) was a bit too much, but I gave the restaurant the benefit of the doubt. I couldn't believe what we paid for. For a buck or two more, we’d have an adult meal. It’s really not about the money, but rather, the disappointment of seeing the plate. Same could have been said for that ‘two-bite’ kid’s burrito plate . Just a rip off.Salad: how do you screw up a salad?? It tasted like plain lettuce even though you could see oil on it. It had no taste. That again, is a sign that poor quality ingredients were used. We began to laugh at almost everything we ate. I will say that some of the group enjoyed a steak enchilada that they ordere As well as the burger.We were a group of 16 people and sadly we were not happy for the B-day meal we went for. We had a good time because of the company , the occasion that we were there for, and the ambiance was nice too.None of us will ever go back until things change. The staff was nice, the service was acceptable. I did appreciate the host giving the kids crayons to draw in the kids menu paper.I do hope that the owners realize that if you’re going to cut corners in portions, don’t cut in the quality or don’t charge as much. You can’t charge for little portions with below average quality in food. Not one person in the group (all ages and backgrounds too) was thrilled with their meal or experience.Personally, I knew I was going to a Mexican resto in the West Island, and therefore, I was looking forward to a fantastic meal. I was not impressed at all. When I could make Mexican food 10x better at home, or prefer Mexican food in the city’s slimier parts of town, or even at restaurants that aren’t specialized in Mexican cuisine but serve a few plates, then that’s not a good sign.I’m sorry for the harsh review but I grew up in a family with various restaurant businesses over our lives and this was unacceptable and plain insulting. I hope this serves as a wake up call to the owners that you will not prosper or survive by having clients eat at your establishment only once. I also feel like customers should know in advance what to expect.Overall review: 3 thumbs down.The worst Mexican restaurant I’ve ever gone. My wife actually said today that it was the worst resto she’s ever gone, and that includes some of the greasiest dives we’ve encountered on vacation. That’s not good.
Atmosphere: 3
Food: 2
Service: 3
Good I ? like itCalamari not so good So elastic but ret
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tortilla
Wonderful experience! Very friendly from start to finish. Great menu selection. Prompt and attentive service. Food was amazing. Guacamole was very fresh and flavorful. One of the best tacos I've ever had. Highly recommend eating here when you are in the area. We will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Guacamole Dip, Cochinita Al Pastor, Chicken Fajitas
We had an impromtu dinner early one Thursday night, so it wasn't packed, but the service and atmosphere were just perfect.Food was fresh, tasty, hot and delicious. The margaritas were divine! Had one crushd ice and one on the rocks.... both delicious ? !Very happy here and would recommend it to anyone who likes authentic Mexican food! Enjoy, olé!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Guacamole Dip, Chips and Salsa, Fajitas De Pollo
Excellent Mexican restaurant in the West Island. We have been going for years and have never been disappointed. The enchiladas are fantastic and the drinks are delicious. Definitely recommend.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Enchiladas
Grear decor. Definitely made the effort for the holidays too. Enchilada del mar was good. Chichen Itza tasted like fruit punch. Hibiscus margarita was nice and strong. Service was friendly, but not very attentive.
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Enchiladas
Nicely located authentic Mexican cuisine restaurant in Marche de l'Ouest. Nice menu selection, fairly large servings and reasonable pricing. Nice decors. Good selection of cocktails and 4 Mexican beers. Huge parking and close t Sources Blvd.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chips and Salsa
The vibe and the food are all excellent but it is a bit loud in the restaurant. Great for a group but can be a bit difficult to have a conversation. All in all
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Nachos
Restaurantji Recommends
Our server Olivia is extremely sweet & professional, came around multiple times to check we had water and if we needed anything else, despite the restraunt being quite busy.
Atmosphere: 5
Food: 5
Service: 5
We were there with a group of friends last Friday. Very nice vibe to it. Our server was a young lady Olivia. Such good service. Kept checking how everything was and if we needed anything else. We were very happy with the customer service. Right from the greet us in to the bye. Definitely visiting
Atmosphere: 5
Food: 5
Service: 5
I am writing this review to express my sincere disappointment with the Guaca & Mole restaurant.I made a reservation for two people almost two weeks ago but was told that it had to be cancelled on the account that another customer was using the entire restaurant for a private venue. I can appreciate that the restaurant needs to make money and that a fully booked restaurant is more profitable for them but I felt that they didn't care that it was an inconvenience for me. For this reason, I will NEVER be returning to eat at their establishment.PS The restaurant gets ZERO stars for customer service.Susie Janovich
The food was excellent, with a great portion and prices. Service was wonderful, the servers were very sweet and friendly. A great spot, I recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chorizo Quesadilla
great place for a Saturday evening,the food was good and tasty, our waitress gave us great service as well, no complainsdefinitely one of the nice places to go in the west island. they have a pretty good menu as well so you are not ordering the same stuff every time you go.
Atmosphere: 5
Food: 4
Service: 5