Restaurant Patrick Bermand

2176 Chem. du Village, Mont-Tremblant
(819) 425-6333

Recent Reviews

Stacey Taylor

Love this place! Make sure to order the gravlax and Ceasars salad (the dressing is unique and to die for).

Michael Curran

Enjoyed the takeout striploin.

Nix J

Woooow one of the best services we received from foods wine and champagne only one thing i can say thank you for the wonderful service.

Anthony Weicker

Fantastic celebrating dinner! Food was superb, the service even better. They made us feel like we were the only ones in the restaurant.

yolanda banks

Fantastic! Cozy atmospere, excellent service, delicious food.

Milan Plentai

Another great expérience, the food and service impeccable. Ambiance and friendliness unmatched. If the timing works will be booking my New Years dinner.

Luka Girard

The desert's where the best, the food was delicious and I loved the escargot apatiser !

Andrew Di Manno

We had a outstanding romantic evening. We requested a romantic seating and recieved outstanding service. The filet mignon melted in our mouth and the French ognion soup was better than what you could find in the best little french restaurants of Paris. I would recomend in a heart beat. It was pricy but quality must be paid for.

Karen Kams

Had dinner at this romantic restaurant! We are so happy we chose this over a restaurant in the Mont Tremblant village. The food was perfect and the service was even better.

Raz B.

Lovely ambiance and great service. Thank you.

Greg C

Staying in the Old Village and finding a decent dinner option after 8PM led us to abort our wandering plan and drive into the Pedestrian Village of Tremblant until we spotted a dimly lit but welcoming site with a car par full of vehicles, good sign. We were welcomed with a warm and smiling set of eyes - given the mask protocol and could see the kitchen was buzzing with activity and the offerings smelled great. The Chef came by for a chat and went well beyond reason to tweak the offerings to suit my Cancer riddled diet. The onion soup is a French staple, the goat cheese salad was full of flavor and the halibut was fresh, well portioned and cooked to perfection with a side of handmade pasta with a fruity olive oil and Reggiano Parmesan cheese to fuel our Saturday ride topped off with a bowl of fresh berries ? Definitely a great find and well worth a try.

Ian Schwartz

Nice atmosphere on the patio, but the food is nothing special, especially for the prices they charge. My duck a l'orange barely tasted any orange and my wife's salmon was so undercooked she had to send it back.

Todd Saulnier

Relaxed atmosphere. Good food and wine. Fun place.

taram_ca

We had a lovely dinner last night. The salmon was cooked to perfection. The four grad was delicious. The wines by the glass were nice and reasonably priced. I like that they have meals at many different price points.

Anthony Ruffolo

Fantastic meal and wine at Patrick Bermand! Really great french cuisine and the prixe fixe menu was a pretty reasonable price. Everything was executed very well. We started with a Duck Gizzard Confit salad and were very impressed. I had a wonderful Veal Chop as a main course which was perfectly cooked accompanied Scalloped Potatoes, Peas and Carrots. The Peas and Carrots we phenomenal! Don't spend your hard earned cash in the Mont Tremblant village, go for a drive and treat yourself to something special!

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