I received a Coffret Prestige Épicurien. I chose Le Bleu Raisin because the menu looked amazing in the booklet. Not only did it look amazing, but it was also delicious. It was 6 course meal. From the soup until the dessert, everything was divine. It's a bring your own booze restaurant. The staff were never nice and courteous, and the restaurant was cozy. We used public transport (Metro) since there was not really any parking in the neighborhood. (That's the ick of the place).
Atmosphere: 5
Food: 5
Service: 5
mario robert
What a great discovery,Impeccable service, the food was perfect.Great atmosphere !Bring your own wineTHANKS
Atmosphere: 5
Food: 5
Service: 5
514 Restaurants
5* but very pricy for what it is therefore removing 1*
Atmosphere: 5
Food: 5
Service: 5
Fanny B
Refined, tasty and original cuisine. Very nice presentation of the dishes. Generous portions until dessert. My razor clam had a little sand which made it crispy, which is a shame because the taste was exquisite. The black pudding had a texture that was too soft in my opinion but it was really tasty.The lobster bisque in contact with the arugula salad dressing gave me a strange feeling of too much acidity in my throat... like vomit. For the rest, I loved it.
Atmosphere: 5
Food: 5
Service: 4
Dominic Dassylva
Our first time at Bleu Raisin was perfect. Excellent food and impeccable service. Thank you Frédéric and Audrey for this delicious evening. Go there without hesitation! I recommend it to everyone.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Escargots de Bourgogne, Rognon de Veau
Guglielmo de' Micheli
French cuisine, good ingredients, friendly staff. Business dinner with a semi-fixed but varied menu.
Atmosphere: 4
Food: 4
Service: 4
Lori Forman
Delectable French cuisine that warmed the belly, heart, and soul! The trout was one of the best meals I have had in Montreal with perfectly crispy skin, fresh salmon colored flesh in a creamy well seasoned shrimp bisque. To start the escargots were buttery, garlicky, and tender inside with a delightful char on the outside. My boyfriend had their veggie rissotto and parsnip veliute. All excellent quality and flavors.and I will be back. Charming, upbeat, and attentive service
Atmosphere: 5
Food: 5
Service: 5
Jason Lipskaia
A Very Nice BYOB RESTAURANT!! This place was Recommended by someone I encounteredat O Thyme!!! Was Very nice for me to try out a new Place the Starters where Good. THE Veal Kidney and the Vension with Octopus Where Very Nice. Service was Good! Will be Back for Sure !! HAD A NICE FEEL TO THE PLACE!
Atmosphere: 4
Food: 4
Service: 4
Drake Blessum
Delicious food and service. The duck and scallops were our favorites. Can’t beat a BYOB French Canadian restaurant !
Atmosphere: 4
Food: 5
Service: 5
Eva Villalba
Interesting table d'hôte with many great options. Great service and atmosphere. One for the top BYOW restaurants in Montréal for almost 20 years. There was an issue with one of my dishes, but they took care of it right away. The duck is a classic. Always a great choice ?
Tout est très bon faut pas hésité à goûter les plats différents... fiez-vous au serveur... il connaît bien son menu(Translated by Google)Everything is very good, don't hesitate to taste the different dishes... trust the waiter... he knows his menu well
ISABELLE BLAIS
Belle découverte ! Nous avons tout aimé de l'accueil, service, nourriture un gros wow !! Bonus un apportez votre vin!(Translated by Google)Nice discovery! We loved everything from the welcome, service, food a big wow!! Bonus one bring your own wine!
Claire AuChocolat
Des plats originaux et toujours délicieux !! Je recommande vivement la table d'hôte(Translated by Google)Original dishes and always delicious!! I highly recommend the table d'hôte
marie-josee Gouin
Toujours une belle expérience! un restaurant apporté votre vin qui nous surprends chaque fois.(Translated by Google)Always a great experience! a restaurant brought your own wine which surprises us every time.
Patrick Abitbol
Une superbe expérience. Le service est sympathique et agréable, pas de pression, on vous laisse vous servir tranquillement votre vin (merci !). Nappes et serviettes en tissues, et du pain vous est servi tout le long du repas (merveilleux !). Le menu est simple et concis mais pleins de saveurs et parfaitement maîtrisé. Merci pour cette belle soirée nous nous sommes régalés ?(Translated by Google)A superb experience. The service is friendly and pleasant, no pressure, we let you serve your wine quietly (thank you!). Tissue tablecloths and napkins, and bread is served throughout the meal (wonderful!). The menu is simple and concise but full of flavors and perfectly mastered. Thank you for this beautiful evening we enjoyed it ?
I received a Coffret Prestige Épicurien. I chose Le Bleu Raisin because the menu looked amazing in the booklet. Not only did it look amazing, but it was also delicious. It was 6 course meal. From the soup until the dessert, everything was divine. It's a bring your own booze restaurant. The staff were never nice and courteous, and the restaurant was cozy. We used public transport (Metro) since there was not really any parking in the neighborhood. (That's the ick of the place).
Atmosphere: 5
Food: 5
Service: 5
What a great discovery,Impeccable service, the food was perfect.Great atmosphere !Bring your own wineTHANKS
Atmosphere: 5
Food: 5
Service: 5
5* but very pricy for what it is therefore removing 1*
Atmosphere: 5
Food: 5
Service: 5
Refined, tasty and original cuisine. Very nice presentation of the dishes. Generous portions until dessert. My razor clam had a little sand which made it crispy, which is a shame because the taste was exquisite. The black pudding had a texture that was too soft in my opinion but it was really tasty.The lobster bisque in contact with the arugula salad dressing gave me a strange feeling of too much acidity in my throat... like vomit. For the rest, I loved it.
Atmosphere: 5
Food: 5
Service: 4
Our first time at Bleu Raisin was perfect. Excellent food and impeccable service. Thank you Frédéric and Audrey for this delicious evening. Go there without hesitation! I recommend it to everyone.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Escargots de Bourgogne, Rognon de Veau
French cuisine, good ingredients, friendly staff. Business dinner with a semi-fixed but varied menu.
Atmosphere: 4
Food: 4
Service: 4
Delectable French cuisine that warmed the belly, heart, and soul! The trout was one of the best meals I have had in Montreal with perfectly crispy skin, fresh salmon colored flesh in a creamy well seasoned shrimp bisque. To start the escargots were buttery, garlicky, and tender inside with a delightful char on the outside. My boyfriend had their veggie rissotto and parsnip veliute. All excellent quality and flavors.and I will be back. Charming, upbeat, and attentive service
Atmosphere: 5
Food: 5
Service: 5
A Very Nice BYOB RESTAURANT!! This place was Recommended by someone I encounteredat O Thyme!!! Was Very nice for me to try out a new Place the Starters where Good. THE Veal Kidney and the Vension with Octopus Where Very Nice. Service was Good! Will be Back for Sure !! HAD A NICE FEEL TO THE PLACE!
Atmosphere: 4
Food: 4
Service: 4
Delicious food and service. The duck and scallops were our favorites. Can’t beat a BYOB French Canadian restaurant !
Atmosphere: 4
Food: 5
Service: 5
Interesting table d'hôte with many great options. Great service and atmosphere. One for the top BYOW restaurants in Montréal for almost 20 years. There was an issue with one of my dishes, but they took care of it right away. The duck is a classic. Always a great choice ?
Atmosphere: 5
Food: 3
Service: 5
Restaurantji Recommends
Tout est très bon faut pas hésité à goûter les plats différents... fiez-vous au serveur... il connaît bien son menu(Translated by Google)Everything is very good, don't hesitate to taste the different dishes... trust the waiter... he knows his menu well
Belle découverte ! Nous avons tout aimé de l'accueil, service, nourriture un gros wow !! Bonus un apportez votre vin!(Translated by Google)Nice discovery! We loved everything from the welcome, service, food a big wow!! Bonus one bring your own wine!
Des plats originaux et toujours délicieux !! Je recommande vivement la table d'hôte(Translated by Google)Original dishes and always delicious!! I highly recommend the table d'hôte
Toujours une belle expérience! un restaurant apporté votre vin qui nous surprends chaque fois.(Translated by Google)Always a great experience! a restaurant brought your own wine which surprises us every time.
Une superbe expérience. Le service est sympathique et agréable, pas de pression, on vous laisse vous servir tranquillement votre vin (merci !). Nappes et serviettes en tissues, et du pain vous est servi tout le long du repas (merveilleux !). Le menu est simple et concis mais pleins de saveurs et parfaitement maîtrisé. Merci pour cette belle soirée nous nous sommes régalés ?(Translated by Google)A superb experience. The service is friendly and pleasant, no pressure, we let you serve your wine quietly (thank you!). Tissue tablecloths and napkins, and bread is served throughout the meal (wonderful!). The menu is simple and concise but full of flavors and perfectly mastered. Thank you for this beautiful evening we enjoyed it ?